Tsela ea ho pheha tkemali spaghetti - tatso omisa ho le sejana leha e le efe?

Mofuta ofe le sejana le kamoo ho ka lokisetsa tkemali? Spaghetti, kahoo bitsoa e sa tloaelehang, entsoe ka ciliegia plum le plum le litšobotsi tse tšoanang le tatso. O naha Segeorgia le sejana 'me le na le peculiarities ea eona ea kichineng ena batho ba - tkemali tart, elegantne, ka keletso ea sharpness le extravagance. Sehlooho sena se fana ka diresepe tse seng kae, joang ho pheha e spaghetti tkemali lapeng. La sephetho le tatso seasoning e babatsehang tseloe ho nama, tlhapi, le lihlahisoa leha e le phofo le letsoai - likolobe ka likobo, Pita bohobe, pasties, joalo-joalo ...

Seo u lokelang ho nahana ka 'me kamoo ho pheha ea spaghetti tkemali e leka-lekaneng tatso?

Le ea bohlokoa ho khetheha ke ripeness ya tholoana eo, nkoa pheha. Tsela ea ho pheha ea spaghetti ha tkemali bohale, e bonolo ka sweetness le tekano letsoai? Re lokela ho hlokomela hang-hang hore ho na le flavors ho joalo ba bangata ba condiments dinoko teteaneng ho lijana. Tala 'mala le spaghetti bolila lokiseditsweng ho ea lehlabula ea pele ea immature ciliegia plum. Hamorao, ba phehiloeng tkemali le lefubedu le le tshehla ke ho tswa ho mala e lekanang ya litholoana tse butsoitseng. Le mathoasong a hoetla - nako ea ho lokisa spaghetti ea faolang. Tšoarella ha khale tlhahiso tkemali joalokaha ho latsoa lusciously ho feta monate le ha e na le a lekaneng "bolila", empa a sa ntse e ratoa haholo ke le gourmets. Mohlomong e le motsoako oa phepelo ea fapaneng boleng bo phahameng la litholoana, ha ka nako teng sejana, ho etsa mohlala, plums bolila le monate bosehla hlabahlabane. Ka lebaka leo, hangata mong le e mong mosali o na le risepe e khethehileng bakeng sa mokhoa oa ho pheha spaghetti le tkemali fetola ka masene a lona le ho latsoa karolo e sa feela tsa letsoai le tsoekere, empa e boetse e le mefuta e fapaneng ya litlama le linoko. Feela ka boiteko ba batho ba bangata o ka fumana moriti tokelo ea phethehileng le o ikhethang dinoko tatso.

Tsela ea ho pheha spaghetti le tkemali: mosebetsi tlhaloso

metsoako:

- 1 lik'hilograma bolila bosehla plum kapa meutloa;

- ¼ senoelo sa metsi tala;

- 1 feletseng tse leshome. k. letsoai;

-. Easy 1 tsp. tsoekere;

- 1 tsp .. seasonings "Khmeli Suneli", coriander le koena linoko Ombay (e ka nkeloa sebaka ka motsoako oa oregano le marjoram);

- 2 feletseng sehlooho se reng. k. hasesaane dille, tala coriander, peeled garlic;

- ka tsp fella .. omisitsoeng e sithabetseng khubelu (a hlobaetsang le), pepere le koena.

ho lokisetsa

Plum sehiloeng, koahela ka metsi 'me a beha ka mocheso tlaase haholo. Ka mor'a a phehile lethopa ka bang 5-10 metsotso e nolofatsa litholoana. Hlakola motsoako ka sefe kgolo tšepe, lokolla ho tswa ho dipeo le lekhapetleng. Hlama e beha ho pheha bakeng sa metsotso e 40-60 (ho fihlela teteaneng). U se ke ua lebala ho hlohlelletsa ho spaghetti ke ea secheso. Ebe fehle ka metsoako tsohle setseng le joale tkemali ka mocheso tlaase haholo, a ntlafatsa le aromas ea linoko. Leka ho tsoa ka ho thaepa ka khaba banyenyane le lumella spaghetti ho pholile fatše, e le e chesang ka se nepahetseng haholo, u ka fumana hore na matla a sensations tatso. Haeba ho hlokahala, Trim le lintlha astringent ba e nyenyane ea tsoekere kapa letsoai. Jala a chesang spaghetti ho hloekisa linkho hang-hang zakuporte lids. Tshwanese retelehela ba thulametse le thatela hantle. Mora Cooling tkemali lebenkele sebakeng se pholileng.