Lijo le linoDiresepe

Stroganoff le khoho letsoele fillet: ba bang ba diresepe thahasellisang

Na u kile ua ba le ho pheha nama ea khomo stroganoff ho tswa ho matsoele a khoho? Haeba ha ho joalo, o lahlehetsoe ke bokae. Ho bonolo le lijana flavorful ho khahlisa mahalapa efe kapa efe. Sehlooho sena se na le diresepe 'maloa. Re tšepa hore ba bang ba dikgetho u tla rata. Re lakatsa katleho culinary!

Nama ea khomo stroganoff le sefuba khoho

List of lihlahisoa:

  • 300-400 di ml lebese kapa tranelate;
  • bulbs ba babeli;
  • 100-200 g, ea tranelate (mafura leha e le efe);
  • 1 tbsp. khaba phofo;
  • khoho letsoele 500-600 g,;
  • meroho;
  • thibela halofo leek (boikhethelo);
  • linoko (pepere, letsoai);
  • oli ea limela (hloekisitsoeng).

E sebetsang karolo:

  1. Larileng ka tsoa tafoleng metsoako eohle eo ho eona re lokisa khoho matsoele tloha stroganoff ena. ke mehato latelang seo? Nama itlhatsoelitseng metsi ho tswa ho o tlanye. Ha ya diphalli ka tsohle e e minyelelitse tsa sona, khaola ka e hlobolisa (perpendicular ho lijo-thollo).
  2. Hlakola ea eiee. Shred tšesaane halofo mehele. Re etsa ntho e tšoanang le leek ena.
  3. Litlama li hlatsoa ka metsi a macha. E lokela ho ba o omileng 'me ratha.
  4. Ka pane e chesang, jala le dilae di letsoele khoho. Fry fetang mocheso phahameng, ba sebelisa oli. Hang nama fumanang 'mala oa khauta, ka ekelletsa ho seo hasesaane onion. Fokotsa mollo e nyenyane.
  5. Ba banyenyane tšepe sefe tšela phofo. Joale diterei makotikoti a ho pane. Fafatse nama e nang le le phofo le eiee. Fry metsotso 2. Tšela e tranelate (lebese). Letsoai le pepere. Hlohlelletsa. Bates mocheso ho tlaase. Fry metsoako, ho kopanya le tsona.
  6. Hang ha ho spaghetti thickens, eketsa bolila tranelate. Hlohlelletsa. Foqola ba sejana bakeng sa e 'ngoe metsotso e 3. Ebe fafatsa e nang le litlama hasesaane. Retelehela theoha mollo. Pan sekwahelo. Ba sejana lokela ho lula metsotso e 5. Stroganoff khoho matsoele aba ka lipoleiti. Ho ka 'na lokela ho feptjoa le elata efe kapa efe (pasta, phehiloeng raese, tse khotliloeng litapole, joalo-joalo).

Nama ea khomo Stroganoff ea khoho le bolila tranelate

Hlokahala metsoako:

  • kholo onion - 1 PC;.
  • 4 tbsp. Khaba bolila tranelate;
  • lik'hilograma 1 of khoho;
  • linoko;
  • 2 tbsp. phofo khaba (sehlopheng leha e le efe);
  • oli ea limela.

Litaelo ho lokisetsa

Mohato palo 1. A re ke re qala ka 'nete ea hore Peel ea onion le ho e khaola ka masale a halofo.

Mohato palo 2. Preheat ho hadika 'pan, eketsa oli e nyenyane. Re ee ho na le shredded eiee. Fry ho fihlela khauta sootho.

Mohato palo 3. Potlako sliced dilae telele, dikotwana tse. Nka hamore letsohong la ka kichineng ea hae. Nyahamisa e mong sengoathoana tsa nama ka mahlakoreng a mabeli.

Mohato palo 4. U se ke ua tima mollo. Eketsa fillets ho eiee le nyonya. Mollo ka e ile ea eketseha. Fry metsoako metsotso 4-5. Nako ka letsoai. Eketsa ratang linoko le phofo. Hlohlelletsa. E sala e ho tšollela e bolila tranelate. Ebe koahela le pane sekwahelo. Qoolla ketsahalo metsotso 5-10. Re sebeletsa lijana rona flavorful tafoleng. Re lakatsa u tsohle Ha re jeng!

Khoho stroganoff: recipe Multivarki Polaris

Lijo sete:

  • 400 g, li-mushroom (a hloekileng);
  • karolelano rantipole;
  • 3-4 cloves ea garlic marinated;
  • 400 g, ea khoho;
  • onion - 1 PC;.
  • 3-4 ditamati (marinated);
  • 2 tbsp. khaba meroho (e hloekisitsoeng) oli.

ho lokisetsa:

  1. Moo ho qala? The tšela kopi boletsweng palo ya oli. Li-mushroom hlatsoa ka metsi ho tswa ho e tlanye le fatše. Re romela ka sekotlolo sa. Matha "Hot" mokgwa wa (Fry). Etsa bonnete ba hore motsu lintlha ho "Meroho". Sena ke sa bohlokoa haholo.
  2. Tlosa lekhapetleng la onion e. nama khaola likoto. Shredded onion jala ka holim'a mushroom. Hlohlelletsa ho fihlela moo ho hlokahalang.
  3. Metsoako tse latelang hore ba tla ea Multivarki ba lihoete grated. Hona joale re kopanya kaofela. Re beheloa grila.
  4. Shred khoho fillets ka hlobolisa mosesaane. Tlosa ho lehlakoreng. Tlosa matlalo tloha ditamati le setoto tsona habobebe.
  5. "Hot" switjha theoha mokgwa wa. Beha likarolo tse kana ka onion-mushroom, batho ba bangata. Eketsa ea ditamati tse khotliloeng. Kenya lenaneo la "tima» (sechu). Ho tlatsa ba lokisetsa ho ea lijo e tla ka ho lekaneng bakeng sa metsotso e 60. Ho ka ile a sebeletsa le spaghetti bolognese, buckwheat kapa raese.

Qetellong

Hona joale u tseba ho etsa nama ea khomo stroganoff tloha khoho letsoele kapa fillet. O ile a hlalosa ka diresepe sehloohong se ke a loketse bakeng sa mistresses bobeli ba nang le phihlelo le novice. Lokisetsa lijo Gourmet, u ikutloa joaloka seapehi sebele.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 st.atomiyme.com. Theme powered by WordPress.