Cake "Kakaretso", kapa mokhoa oa ho susumetsa lesole bakeng sa liketso tsa bohale

Moqhaka oa hoo e ka bang phomolo leha e le efe e nkoa e le lijo tse tsoekere. 'Me haeba sesosa se ka sehloohong sa moketeng ke monna, ke habohlokoa ho mo fa kaka ea pele le e monate "Ka kakaretso". Ho sa tsotellehe boemo bo phahameng, ho bonolo haholo hore u bake mokete ona o bonolo le o sa tloaelehang. U ka etsa see joang? Feela latela litaelo tse ka tlase.

Li-biscuits - litšepe tse tharo tse monate

Litokisetso tsa kaka "General" li qala ka lihobe tsa ho baka. Bakeng sa bona, o lokela ho lokisetsa lihlahisoa tse hlano tse bonolo. Ea pele, ho hlakile, ke phofo. Ho tla lekane ho sebelisa molumo o lekanang le likhalase tse peli. Haeba ho se na lits'ebetso tse tloaelehileng tsa bohobe, joale u behe ligrama tse makholo a mabeli le mashome a tšeletseng. Karolo ea bobeli ke krime e bolila. Bakeng sa mahobe o hloka khalase e le 'ngoe, kapa mililiters tse makholo a mabeli le mashome a mahlano. Ea boraro, lokisetsa tse peli tsa st. Tsoekere, kapa ligrama tse makholo a mane le mashome a mahlano. Hantle, qetellong, mahe a mane le teaspoon e le nngwe ea soda (kapa halofo ea teaspoon ea phofo ea ho baka). Lena ke motheo.

Ho feta moo, metsoako eohle e kentse letsoho le lekaneng. Re lokela ho hlokomela hore kaka ea ntlo e lokiselitsoe feela ka thuso ea "bathusi" ba khethehileng: se kopane, mixer kapa blender. Li sebelisetsoa ho netefatsa hore lihlahisoa tse feliloeng ka morao ha ho na mafura a phofo a setseng. Ho phaella moo, ho finyella moea o moholoanyane, phofo e sieve esale pele, 'me mahe a otloa a arohane' me ka mor'a moo a kenngoa botlaaseng.

Ha u se u finyelletse phello e hlokahalang, sehlahisoa se hlahisoang se lokela ho aroloa likarolo tse tharo. Nakong ea pele o hloka ho eketsa linate tsa fatše ka ligrama tse lekholo, kapa khalase e le 'ngoe ea lijo. Sebelisa linate e ka ba leha e le efe, le hoja risepe ea khale e bolela hantle li-walnuts. Ka lekhetlo la bobeli - cocaa ka molumo oa 30 ml, kapa tse peli tse tablespoons. Karolong ea boraro ea morara o omisitsoeng o boima ba lik'hilograma tse lekholo le mashome a supileng a metso e mehlano.

Setofo sa khase se lokela ho futhumatsa ho fihlela likarolo tse 180, 'me motlakase oa motlakase o nyolohele ho 200. Tšela lihlahisoa tse halofo tse kenngoa likotong tse tharo' me u bake bakeng sa metsotso e ka bang 25. Ho lokela ho hlokomeloa hore haeba likobe li lokiselitsoe ka har'a li-multivark, joale bakeng sa mong le e mong oa tsona, mokhoa oa "Baking" o khethoa ka nako e le 'ngoe. Ka mor'a hore bohobe bo loketse, ba lokela ho lumelloa ho pholile.

Cream - ho kenngoa ka mokhoa o phethahetseng

Ho itokisetsa kabelo malapeng ho monate hore ho na le tranelate ea ho kenngoa mofuteng ho ka khethoa ke mang kapa mang. Haeba ho se na nako ea ho pheha, e tla ba ho lekaneng ho sebelisa khetho e tloaelehileng ea polokelo mokotleng. Leha ho le joalo, ha ho khoneha, soak le kaka "General" ka classic custard.

E le hore ue etse, u tla hloka: litara e le 'ngoe ea lebese, li-yolk tse peli, tsoekere (ligrama tse makholo a mabeli le mashome a mabeli), ligrama tse mashome a mararo tsa phofo (kapa tablespoons tse peli), tsoekere ea vanilla ho latsoa, le ligrama tse makholo a mahlano le mashome a mahlano a botoro. Li-Yolks li lokela ho sila ka tsoekere, ebe o eketsa phofo. The sephetho le boima ba tšela ka saucepan le litha e le nngwe ea lebese le ka tlaase mocheso, kamehla susumetsang maikutlo, tlohela thicken. Ka mor'a moo, motsoako o lokela ho qhibiliha. Hang ha mocheso oa eona o fihla mocheso oa kamore, ho hlokahala hore u kenyelle botoro le vanilla ka boima. Ka thuso ea mo-mixer, shapuoa tranelate ho fihlela boemo bo e-na le seaparo.

Ho nka kaka

Lapeng, ho bonolo haholo. Motsoako oa walnut o behoa ka holim'a setira, e leng se kentsoeng ka tranelate. E behoa ka lekhetlo la bobeli ka ho tlatsa kocoa hape hape ka tranelate. Ea ho qetela o sebelisa kaka ka morara o omisitsoeng 'me o boetse o koahetsoe ka tranelate.

Cake "Kakaretso" e ka etsoa ho tloha likarolong tse tšeletseng. Ho etsa sena, mahobe a phehiloeng a lokela ho aroloa likarolo tse peli. Empa opereishene ena e lokela ho etsoa feela ka mor'a hore e pholile ka ho feletseng. Ho phaella moo, pakeng tsa mahobe a tranelate, u ka kenya cherry kapa currant ho fana ka acidity e khethehileng. E tlameha ho hlakisoa hore mohloli oa khale oa sena ha o fane ka.

O ka khabisa "Jikelele" ka litsela tse ngata. E bonolo ka ho fetisisa ho tlotsa ka holimo kaka ka tranelate haholo, ka mor'a moo e khabisitse ka grated tsokolate. Empa ho molemo ho fa lijo tse tsoekere tse "masculine" sebopeho ka thuso ea mastic kapa leqhoa la marzipan le felile, le bontšang litoro.

Bon takatso!