Lijo le linoDiresepe

Nama ea kolobe likhopo ka spaghetti mahe a linotši: pheha diresepe lapeng

Tse mafura nama ea kolobe likhopo, e le busa, kamehla tsamaea monate, ho sa tsotellehe mokhoa oa bona oa ho lokisetsa. Halikiloeng ka pane, ka Grill kapa apehoa ka foil, ba fumanoa ka bonolo le leboha lero ho sebopeho khethehileng tsa nama. Ho sa le joalo, ka ho toba e itshetlehile ka tatso likhopo marinade eo e ne e sebelisoa ka ho lokisetsa tsa bona. Mahe a linotši spaghetti, e risepe ea eona e fanoa ka sehlooho sena, o etsa hore tatso ya lijana e phethehileng. Monate likhopo, phehiloe ka spaghetti e, etsa bonnete ba ho khahlisa mong le e mong, esita le gourmets.

Recipe ba ea setso spaghetti mahe a linotši tsa nama

Lokisetsa mahe a linotši spaghetti bakeng marinating nama ka 'na ba risepe latelang:

  1. Kopana ka sejana e le 'ngoe le 50 di ml asene (6%), oli ea limela le lero la lemone.
  2. Eketsa metsoako ho mahe a linotsi mokelikeli (3 tbsp. Akarelletsang likhaba le).
  3. Ratha ka cloves tse seng kae tsa konofolo (4 likhomphutha.) 'Me eketsa ho sekotlolo ho mahe a linotsi, lero la lemone, asene le oli.
  4. Nako ea selemo marinade linoko ho latsoa: pepere, dipeo fennel, Basil, joalo-joalo ...

Nama ea kolobe likhopo ka spaghetti mahe a linotsi lokela ho marinate bakeng sa lihora tse 8-12. Nakong ena li ikakhele ka setotsoana ho monko oa linoko le likhoele nama ba thinner, hoo likhopo li phehiloe ka lebelo le tla Bole lero le bonolo.

Nama ea kolobe likhopo ka spaghetti mahe a linotši-soya

Ba lokisetsa ho ea likhopo ka risepe ena e qala ka selelekela pickling bona ka mahe a linotši marinade le spaghetti soya. O fana ka lijo ka dinoko monate-letsoai tatso le monate benyang karolong e ka holimo ka holim 'a likhopo.

Ho lokisa spaghetti, e ke ho hlokahala hore ho kopana ka pitsa e mong mahe a linotsi (3 tbsp. Tablespoons) le spaghetti soya (2 tbsp. Akarelletsang likhaba le). Ka nako eo o lokela ho silakanya konofolo (3 cloves) a bataletseng lehare lehlakoreng, ratha ho fihlela le ho romela ho mahe a linotši le soya spaghetti. Mona kamoo ho hlokahalang ho eketsa oli (40 di ml), ½ sirilamunu lero, ba bang ba letsoai, hammoho le paprika le marjoram (1 lebelo. Spoon). Tšela spaghetti likhopo fumana, kopanya hantle le fa lintho tseo ba lijana nama ka sehatsetsing bakeng sa 2 H.

Nama ea kolobe likhopo ka spaghetti mahe a linotši phehiloe ka foil. Bakeng sa morero ona, ba ile ba jala ka foil ka lera se le seng, ka nako eo ha thehoa ka bohale ba bumpers le lakane le a tšela ka likhopo setseng ka mor'a pickling spaghetti. Joale o lokela ho boloka molekeng oa foil, e lakane ho baka le likhopo romela ka ontong ea metsotso e 40. Ka o ile a re likhopo nako ho bula le ho romela ba sejana morao ka ontong metsotso e mong tse 20, kahoo ba ile ba browned.

Nama ea kolobe likhopo ka spaghetti mahe a linotši-mosetareta ka ontong ho

Mahe a linotši-mosetareta spaghetti bakeng marinating nama sebelisoa ke seng ka tlase ho mahe a linotsi le ea setso. Tsena tse peli eseng feela ho etsa spaghetti nama e monate haholo, empa hape le seabo sa hore ho thehoe le karolong e ka holimo mofubelu ho eona.

Feela mahe a linotši mosetareta, sebediswa bakeng sa ba lokisetsa ho ea ka marinade bonolo bakeng sa likhopo (1 tbsp. Khaba). Tatso e boetse khoneha ho eketsa le pepere, paprika, oregano, coriander, konofolo le linoko tse ling leha e le hore thusa ho tlatsetsa le fumana tatso ea lijo spaghetti. The marinade bakeng likhopo eketsa metsi hanyane ho etsa ho be bonolo ho itlotsa ba nama.

Spareribs ka spaghetti mahe a linotši mosetareta apehoa ka ontong ka e ka bang ka 40 metsotso e lehlakoreng ka leng. Nakong ea ho lokisetsa, ba lokela ho lubricated le spaghetti mong le e mong metsotso e 10.

Mahe a linotši fariki likhopo: ho risepe ka ho hadika 'pan

Qalong ea likhopo pheha ka risepe eo u lokela ho etsa spaghetti, eo ho eona ba ke marinate le Grill. Ho etsa sena u lokela ho kopanya mahe a linotši le mosetareta (tablespoons 2. Tablespoons) le ka makhetlo a mabeli haholo oli ea limela le lamunu lero. Ka kopo ya spaghetti, u ka eketsa fatše coriander. likhopo Obsushennye pele marinating letsoai le pepere, ebe a tlotsitsoeng le spaghetti. The likhopo marinated lokela leshano bonyane 1 lebelo.

Spareribs, le risepe ka pane eo e fanoa ka holimo, halikiloeng fetang mocheso mahareng ho fihlela sebopeho sa karolong e ka holimo e ka nama, ka 4 metsotso lehlakoreng ka leng. Ka tshebetso ya ho pheha ke habohlokoa ho etsa bonnete ba hore spaghetti ha khomarela.

Nama ea kolobe likhopo ka Grill le

Ho lokisa likhopo ka Grill e lokisetsa marinade khethehileng. Bakeng sa ho tla hloka onion hasesaane le konofolo (6 meno), spaghetti soya (60 di ml), e tšoanang oli le tamati ho peista. More tlameha ho eketsa ho mahe a linotsi spaghetti (3 tbsp. Akarelletsang likhaba le), mosetareta le lero la lemone (1 tbsp. Spoon) le letsoai. U se ke ua e sa hlokeheng ka marinade le linoko tse kang kumine, paprika, pepere. The tumellano ea spaghetti e ba teteaneng haholo, kahoo, ho tla lokela ho eketsa a batla a ea metsi (90 di ml). Ka nako eo o lokela ho fokotsa likhopo ka spaghetti le ba tlohela ho marinate ho bosiu bo le bong.

Nama ea kolobe likhopo ka Grill ka spaghetti mahe a linotši hlohlelletsa-halikiloeng ka mahlakoreng a mabeli ka Grill bakeng grila. Nakong ea ho pheha, ba lokela ho nako le nako lubricated le spaghetti, joale ba tla retelehela ho tsoa lero le le monate haholo.

Nama ea kolobe likhopo ka spaghetti mahe a linotsi ka multivarka

Ho lokisa likhopo ka multivarka, bona pele ho marinated ka spaghetti ka, 'me joale timeng ka' ngoe. Marinade tlameha ho amanang ho le sejana e mong spaghetti soya le oli ea mohloaare (tablespoons 2. Akarelletsang likhaba le), mosetareta (1 tbsp. Spoon), hanyenyane dinoko adzhika le letsoai le pepere ho latsoa. Nama ea kolobe likhopo ka spaghetti mahe a linotsi lokela ho bua leshano bonyane lihora tse 3.

Asene likhopo hlokahala hore Fry mahlakoreng ka bobeli ho fihlela a hlasimollang. O ka e etsa ka pane kapa ho multivarka ka khetha ho mokgwa wa ho loketse. Joale likhopo lokela ho jarisa ka sekotlolo e 'me le tšollele ka seletsa sa spaghetti fapaneng. Ena e lokela ho amana mahe a linotši, mosetareta (1 tbsp. Spoon) le konofolo (1 clove) ka teacup ka. Ka nako eo o lokela ho kenya "tima" mokgwa wa le pheha nama ea kolobe likhopo ka spaghetti mahe a linotši metsotso e mong 40. Sebeletsa le litapole tse khotliloeng kapa raese.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 st.atomiyme.com. Theme powered by WordPress.