Bophelo, Healthy eating
Lihlahisoa ea Bohlokoa Bakeng sa basali
Ho basali ba, hore ho hlokahala bakeng sa lihlahisoa tse itseng tse itseng ho feta le batho ka bomong e le bapisoa le banna.
MD, motlhetlheledi, mongoli lefapheng la mosebetsi oa bophelo oa sechaba, Pamela Peak Power isang lihlahisoa e molemo ka ho fetisisa bakeng sa basali.
Products basali, e nang le k'halsiamo
K'halsiamo ke habohlokoa hore re lule re boemo tletse masapo le meno. O ho akarelletsa e bohareng tsamaiso ea methapo mosebetsi, mosebetsi oa tsamaiso ea mali, tsamaiso pelo le methapo. Ho hloka macroelement ka etsa hore osteoporosis, deformation ea vertebrae e, deforming tabanan, bohloko masapo le mesifa, 'me joalo-joalo.
Basali sehlopheng a le lilemo li 19 ho ea ho lilemo tse 50 tekanyo ea ho noa ea k'halsiamo e 1,000, mg, ho tloha '51 - 1200 mg,.
K'halsiamo e ngata tlase mafura a lihlahisoa tsa lebese (chisi, lebese, tranelate, chisi), lefifi tala leafy meroho (lekhasi k'habeche, broccoli), linate, lialmonde, lihlahisoa tsa soya.
Products basali, e nang le tšepe
Ha e le 'mele e motšehali ke tloaelehileng potoloho matsatsing, batho ba bong bo fairer hloka tšepe haholoanyane.
Trace elements amehang le thulaganyo ya: metabolism, li-hormone tswakana, polokelo le ho tsamaisa ya haemoglobin ka maloetseng tokiso mosebetsi.
Mabapi le ditefello tshebediso ya ho na le lintlha tse peli tsa pono: 1) ho tloha 12 ho 15 mg,, 2) ho tloha ho 15 ho 20 mg,.
Tšepe e ngata itsetlehe nama ea khomo, garbanzo linaoa (chickpeas), tofu (linaoa Curd), beet lekhasi, omisitsoeng apricots.
Products basali, e nang le asiti ascorbic
Vithamine C ke ke ho hlokahala bakeng sa tšebetso ea litsamaiso tse sa tšoaneng tsa 'mele oa motho: ba tshilong ya dijo, ke tšohile, boitshireletso ba mmele, hormone, bakeng sa tlhahiso ea collagen.
E le matla ka ho fetisisa linthong tsa tlhaho feela antioxidant metsi-qhibilihang ka har'a, vithamine C ho thibela ntshetsopele ya kankere, lefu la pelo, o hlola ka ho sa le monyenyane, o thusa ho hloekisa 'mele oa chefo e sa tšoaneng, ho sireletsa phahameng-segokanyipalo k'holeseterole.
mehloli e babatsehang oa vithamine ea C: hop, broccoli, litholoana dilamunu, parsley, guava, fragola, pepere e khubelu le e tala, kiwi, tamati, spinach.
Normal letsatsi tshebediso oa vithamine ea C ke 75 mg,. E kgothaletswa ho kena ka lijo tsa letsatsi le letsatsi servings bonyane tse pedi tsa meroho le litholoana tse nang le ascorbic acid e.
Tala leafy meroho
sehlopha sena sa meroho kenyeletsa mefuta e sa tšoaneng ea hop (ho tloha ka lipoleiti (bok hae choy) ho lettuce), e nang le litlheferetsi le limatlafatsi tse ling tsa bohlokoa.
Leafy meroho kgothaletsa dithulaganyo detoxification 'meleng. Lefifi 'mala o motala e bontša palo e khōloanyane phytochemicals bona le divithamini.
sehlopha sena sa meroho kenyelletsa ditokiseletso: vithamine C, carotenoids, le omega-3, le litlheferetsi, magnesium, potassium, folic acid, tšepe. Letsatsi buelloa 3 servings ea leafy meroho.
linate
E le karolo ea linate monounsaturated mafura tlaase k'holeseterole e, polyunsaturated kenya letsoho hore ho ho thibela lefu la pelo. Nuts ba le protheine, khalsiamo, phosphorus, zinki, koporo, selenium, folic acid, vithamine A le E.
metsi
Metsi a ke ke a ngotsoe ke lihlahisoa, empa e ke ho hlokahala hore ho dithulaganyo tsohle tshilong ya dijo ka 'mele. Metsi ntlafatsa tshilo ya dijo, thusa tlosa boima feteletseng, o na litla molemo ka ea letlalo.
khaello ea metsi eketsa botsofali, ho hloka mehloli e ka sehloohong sa foleng nkoa pathologies fetisisa.
E kgothaletswa evenly ho pholletsa le letsatsi le ho nka likhalase bonyane robeli ho tse leshome tsa metsi.
lihlahisoa ea Bohlokoa Bakeng sa basali, e nang le folic acid
Vithamine B9 (folic acid) Ho ameha metabolism, ka tshebetso ya ho karohano seleng ea ka ntshetsopele ya leukocytes le erythrocytes ka neurotransmitter tswakana.
Ruileng folic acid, dilamunu, asparagus, linaoa. Recommended ntho e tloaelehileng ke 400 micrograms letsatsi.
Similar articles
Trending Now