Salate "Flagman". le dikgetho tse mmalwa ho pheha

Ka sebele, batho ba ratang ditshwara-moya. Salate "Flagman" ke e 'ngoe ea leshome menu ya ho fetisisa ratoa letsatsi la phomolo. Sena ke hobane ke monate, e khotsofatsang, o sheba hlollang tafoleng, 'me ho phaella moo, metsoako e ka fapana ho ea ka moralo oa tšebeliso ea haholo ho bartolomeo theko e phahameng. makgetheng bath ea salate ena ke ho ba teng ha tlhapi (kapa lijo tse tsoang leoatleng) le stratified tokisetso ea metsoako.

Salate "Flagman" le tlhapi e khubelu

risepe ena e kgothaletswa ho sebelisa a tsuba khubelu tlhapi - litlhapi tsa salmon kapa litlhapi tsa salmon. 200 g ya sehlahiswa sena o tla hloka ho ditamati 2, mahe 3, chisi - 100g, mayonnaise, tala onion le khoahlapisitseng Garnet butsoitseng tsa mokhabiso.

Phehiloeng mahe ka thata-phehiloeng Peel, arotsoe ka makhooa le yolks. Recent khabeloa grate ka grater, 'me chisi le liprotheine - ka e kgolo (le e mong le e sehlahiswa e na le lokela ho rubbed ka thoko,' me a beha boemong motho). tlhapi e khaola ka a na le dilae nyane masesaane, hlatsoa ditamati - diced nyenyane. lijo tse lokiselitsoeng hasa dikarolo ka sejana, buttering mong le mayonnaise. Boloka taelo e latelang: tlhapi, yolks lehe, tamati, chisi, liprotheine.
The topsheet mayonnaise se lubricated, ho khabisa khabeloa hasesaane eiee tala, ditamati kapa khoahlapisitseng Garnet. Pele ho sebelisa salate "Flagman" lokela ho ema bakeng sa hora le halofo, e le hore metsoako tsohle di hantle soaked.

E risepe e meng

Sete ya dihlahiswa bakeng fapaneng ena ke le tsoanang ho ea pejana, haese hore ho ena le tlhapi tsuba nkiloeng Bank of makotikoting pinki litlhapi tsa salmon, e seng dipeo kharenate le mehloaare ntle likoting tse sebediswa bakeng sa ae kgabisa salate.

Fish e hlakileng ho tsoa letlalo le dipeo le setoto le fereko e ho fihlela boemong ba ho feta kapa ka tlaase ho homogeneous ho lokisetsa lihlahisoa tse ling tsa selelekela ka salate tšoanang ho lengolo la ngaka e fetileng. le dikarolo a stacked le ba tlotsitsoeng ka ho feletseng analogously ho mokhoa tse boletsoeng ka holimo, feela e le mokhabiso sebediswa feletse kapa mehloaare hasesaane masale. Ha e le hantle, sena phetoho ea lettuce theko e tlaase le tse fetileng le tse latelang diresepe.

Salate "Flagman" (risepe le photo photo photo photo)

Tabeng ena, ho hlokahala tse 200 g, li nokoa ka letsoai litlhapi tsa salmon le peeled makhala, 2 mahe, ditamati 4, 150 g ya durum chisi le litlama. Fish le ditamati khaola ka dikotwana tse nyane. The liprotheine arohane le yolks le rubbed ka ho lefa molato grater, chisi le protheine - ka e khōlō, bohle ba tšebeliso makhala.
Taelo ea lihlahisoa tekanyetso: tlhapi, yolks lehe, joale ditamati, chisi, morao liprotheine. dikarolo tsohle (mokhelo - fetileng) le mayonnaise, salate ka holimo "Moeta-pele" khabisa le meroho khabeloa hasesaane le prawn.

Kgetho le lijo tse tsoang leoatleng

Mona 's joang ho lokisetsa salate "Flagman" ka kakaretso ntle tlhapi: 400 g, makhala 100 g, ea diithupa lekhala, lehe, asene gherkin, halofo ea thini ea mohloaare, pitted, lero la lemone, mayonnaise, spaghetti soya.

Phehiloeng ka makhala lekhapetleng letsoai metsi le chop, le lekhala lithupa, Pickles (6-7 likotoana) le ka thata-phehiloeng lehe peeled hasesaane ka dikotwana tse nyane, ratha mehloaare masale. Lemon lero, spaghetti soya le mayonnaise le kopanya ho fihlela junifomo. Hokela hore lijo tsohle li lokisitseng. Kopanya ka bonolo. Ka tsela eo, sena ke e mong oa diresepe maloa salate "Flagman", eo tlōla molao-motheo oa layering.