Christmas ditshwara-moya

Batho ba bangata ba bosiung ba toro Selemo se Secha e le hantle, e le mohlolo, empa u se ke ua lebala ka moketeng oa letsatsi la phomolo. Ho keteka letsatsi la phomolo ena ka feto-fetoha e ntle, ha lea lokela feela beha tafole ka lerato, e leng hakaalo lokela ho ba le mefuta e fapaneng ya lijana monate, 'me u hlokomele hore ka selika-likoe sa metsoalle e haufi.

Ha ho pelaelo hore ditshwara-moya Selemo se Secha le Salads ka ba fapaneng haholo, tsohle mona itšetlehile ka monahanong oa fihletseng ka. Nahana ka tse ling tsa lijo tse ka khabisa leha e le efe tafole Keresemese.

chisi appetizer

Metsoako: cloves tse peli tsa garlic le chisi qhibilihile, e mong pakete ea lekhala diithupa (ka nkeloa sebaka ka nama lekhala), mayonnaise.

Chisi grater rubbed ka karolelano, e sithabetseng konofolo, lekhala diithupa khaola ka a sehiloeng nyenyane (disentimetara tse peli). Chisi, konofolo mayonnaise le e tsoakiloeng, apara ho se e seatleng sa oa chelete ea motsoako ka holim'a eona - thupa lekhala le theha bolo. Kahoo, ha libolo kaofela ba thehoa, di phuthoa ka e sithabetseng lekhala diithupa 'me a apare sejana sa.

Selemo se Secha ditshwara-moya: "Male whim"

Metsoako: dikgerama tse makholo a mabeli tsa nama ea khomo phehiloeng, dikgerama lekholo la chisi, mahe a mararo phehiloeng, e mong phehiloeng litapole, onion le nngwe, asene, phehiloeng lihoete, mayonnaise le chives.

appetizer ena o lokisetsa le dikarolo: nama ea khomo, diced, hasesaane eiee, litapole, mahe diced, diced, chisi grated ka grater le. dikarolo All tlameha ho netile le mayonnaise.

Ka holim'a chisi e kenngoa ka lesakaneng kgolo rantipole dilae, mayonnaise e ke ho hlokahala hore ho ngola linomoro ho tloha mong ho leshome le metso e, etsa motsu, e le ho fumana manakaneng ea eiee e tala.

Selemo se Secha ditshwara-moya "Mofumahali Tamara"

Metsoako: dikgerama tse leshome tsa dille le parsley, halofo ea kilo tsa broccoli, e mong clove ea konofolo, dikgerama lekholo la walnuts lekholo dikgerama ya mayonnaise, dikgerama lekholo le mashome a mahlano tsa Gouda chisi le dikgerama mashome a mararo tsa cranberries, waffle dikhouno.

Raw broccoli rubbed ka grater mahoashe le kopanya le linate hateletsoeng le chisi grated. Konofolo hateletsoeng le tsoakane le cranberries, ka ekelletsa ho hop le, nako le tsohle spaghetti le nako le linoko. Ho feta moo ka lekarecheng minced nama a fumana manaka a, e leng, ka mor'a sete firs ka poleiti, khabisa tala le mayonnaise.

Selemo se Secha ditshwara-moya: hlobaetsang disementshisi ka nama

Metsoako: eiee tse peli, tablespoons tse peli tsa tsoekere, e spoonful ea oli ea mohloaare e, halofo ea kilo tsa nama ea khomo tenderloin, akarelletsang likhaba le tse tharo tsa pepere a chesang (Capsicum ka nkeloa sebaka), nolofatsa botoro, cloves tse peli tsa konofolo, tablespoons tse peli tsa horseradish le letsoai, litlama le French baguette.

Eiee khaola ka dikotwana tse, Fry ka botoro bakeng sa metsotso e mehlano, ka nako eo eketsa tsoekere le Fry ho fihlela khauta sootho. Nama khaola ka a na le dilae, letsoai, itlotsa le konofolo, pepere le apehoa kapa halikiloeng. Ba sejana e tsoakiloeng botoro le horseradish, 'me motsoako ona le aloang likotoana tsa baguette, e leng, ka mor'a apehoa ka ontong ka metsotso e mehlano. Ka omisitsoeng ka e baguette hasa nama le eiee, a fafatsa e nang le litlama.

Selemo se Secha ditshwara-moya, "caprese"

Metsoako: pakete e mong oa ditamati ciliegia le mozzarella chisi, e tetemang ea Basil foreshe, tablespoons tse peli tsa oli ea mohloaare e, tablespoons tse peli tsa asene veine.

Ka skewers lehong strung: tamati tse peli, chisi bolo, Basil lekhasi. Kahoo, skewers kaofela ba kenngoa ka e le sejana sa. Ka thoko, ka sekotlolo sa whisk oli le asene 'me le tšollele ena motsoako seneke feela pele ba sebeletsa.

Ya e le hantle, e mong le Selemo se Secha presupposes bang lijana ho khetheha ho latela almanakeng ka Bochabela, empa se seng le se seng mosali khomarela molao ona. Kahoo, ditshwara-moya ho tafoleng Selemo se Secha ka ho fapane, le ntho e ka sehloohong eo ba neng ba entse ka lerato le mofuthu. Nyakaletse letsatsi la phomolo ea hao!