Tsela ea ho pheha Easter Cottage chisi ka letsatsi la phomolo

Boo hangata malapa, ho phaella ho tsoarang moetlo, ka matsatsi a phomolo a khabisa Easter tafole chisi. Ho ka ba nepechenoy, le sebete. Sehloohong sena, re nahana ka dikgetho bobeli Goodies joalo.

Tsela ea ho pheha Easter Cottage chisi

Ho finyella sena, letšoao khōlō ea leseli la Tsoho hloka khethehileng foromo - e truncated khoune. Leha ho le joalo, haeba e 'ngoe ha se ka letsohong, o ka sebelisa colander kamehla. Ho joalo, fumana mohato tloaelana ka kgato, mokhoa oa ho etsa Cottage chisi paseka.

Pele ho tsohle ho ke ke ho hlokahala hore ho sila ponto mafura Cottage chisi ho sebelisa sieves (ka sebelisa grinder kapa blender, empa pele itlhopheang mothofatso). Ka mor'a moo, dikgerama 200 tsa botoro lokela qhibiliha e nyenyane ho fihlela le bonolo 'me kopanya le Cottage chisi. Ka mor'a moo, kopi halofo ea tsoekere shapuoa mahe a mararo, 'me Vanilla ho fihlela baeti ba fihlelang ho frothy, khalase ea tranelate eketsa,' me motsoako kaofela e tsoakane ka ho feletseng. Joale e ke ho sekotlolo sa refractory e behoa mollong, tlisoa ho lethopa le phehiloeng metsotso e seng mekae ho remereme le bonolo.

Ka nako eo, motsoako e folisoa, ke hlatsoitse le morara o omisitsoeng le litholoana candied. The motsoako pele e tletse metsi a phehile le a batla a steams, bobeli ke ho hlokahala feela hore ba khaola likoto e loketseng. Ha tsohle li se li lokile, Cottage chisi, tranelate, mahe le litholoana beha tsoa 'me a hokahantsoeng ke ho pasochnitsu moo pele ho beha metsi gauze ka le dikarolo tse' maloa. Top sebopeho e koahetsoeng ka gauze 'me a beha joko (e ka beha ka koping ea). Hape, u se ke ua lebala ho beha sebopeho sa ka sekotlolo kapa poleiti ho bokella serum. Ka mor'a lihora tse 12 ka pholileng chisi sebaka Cottage e tlosoa le khabisitsoeng Easter. Tsela ea ho pheha? Ho ile ha fumaneha habonolo.

ho baka kuku

Ho na le proven diresepe, oo boithabiso e languishing ka ontong, ho seo ho thoeng ke apeha Cottage chisi Easter. A ponto ea mafura Cottage chisi ea tla behoa bakeng sa bosiu le tlas'a tobetsa, ebe rubbed ka sefe tšepe. Ka mor'a moo, dikgerama 50 morara o omisitsoeng tšela metsi a phehile, halofo ea hora hamorao aa tsoa metsi le omileng omisitsoeng. Ho feta moo, e lokela ho tsoakane le starch khalase ba morara o omisitsoeng le kenyelletsa tse khotliloeng boima.

Tsela ea ho pheha Easter Cottage chisi le monko o monate monate? Ena e ne e le ho feta ka ho risepe e. Beha nakoana ka thōko Curd motsoako, arola ea yolks mahe 6 ho tloha protheine le motsoako oa pele ke e tsoakiloeng le 5 v. akarelletsang likhaba le ea tsoekere. Amohetse eketsa hlama tsa motheo. Liprotheine le bona ba hloka mixer ho sephali kenela litlhōrō moepa, butle-butle podsypaya tsoekere. motsoako nako eo e neng e boetse e puseletso inyaetsya le Cottage chisi, haeba a lakatsa, flavoring sebelisoa, ho etsa mohlala, vanillin.

Baking le sejana e lokela ho lubricated ka oli, fafatsa le semolina hlama 'me a rala ho na le. Easter e apehoa ka likhato tse 180 bakeng sa hoo e ka bang ka hora. Leha ho le joalo, lintho tsohle itšetlehile ka sebopeho le boholo ba chelete ea chisi ka eona. Ka tsela eo, ponahalo e ka ba efe kapa efe Easter. Haeba ha ho na e khethehileng conical sebopeho, lik'hontheinara sebediswa bakeng sa dimafene (ka esita silicone), 'me mangolo a beha It.V. huleloa lialmonde monate kapa tsokolate.

afterword

Shebahala elegantne lijo, ya e le hantle, ho tlatsana lijo leha e le efe, empa botlhokwa go feta - hore e ne e phehiloe ka lerato. Re tšepa hore le mekhoa e sisintsweng tla thusa bohle ho fumana ka karabo ho e potso ea kamoo ho ka etsa Cottage chisi paseka.