Lijo le linoDiresepe

Bird ciliegia kaka. Recipes ho tloha phofo nonyana-ciliegia

Bakeng sa ba lokisetsa ho ea likuku le pastry phofo sebediswa nonyana ciliegia. Bird ciliegia phofo - siloa le omisitsoeng monokotsoai le nonyana ciliegia. Ho itšetlehile ka risepe, e kaka nonyana-ciliegia eketsa chokolete, cocoa, bolila tranelate, phofo ho baka, tomoso, mahe, lebese le metsoako e meng. Lijo tse theolelang lokisetsa ka potlako, empa ka nako e telele e tse tsetsoeng moriana ka tranelate.

Cheremuhovo kaka pele mothofatso

lokela ho

Bakeng sa hlama e:

  • mouoane mahe;
  • dikgerama lekholo la phofo le tsoekere;
  • dikgerama tse mashome a tšeletseng tsa phofo e nonyana-ciliegia;
  • dikgerama tse makholo a mabeli tsa bolila tranelate;
  • e mong-ea boraro ea ho baka soda le ho e, kapa phofo ho baka.

Bakeng sa tranelate le:

  • mafura bolila tranelate - dikgerama tse makholo a mabeli;
  • khaba ea tsoekere phofshoana;
  • Vanilla tlhotla - halofo khaba.

Bakeng sa glaze ka:

  • khaba "Amaretto";
  • dikgerama mashome a mahlano tsa botoro le ka tsela e lekanang ea chokolete.

Whisk mahe le tsoekere e. Eketsa bolila tranelate ho mahe a, 'me e' ngoe e meraro sa soda. Koro phofo Remix le phofo nonyana-ciliegia le sefa ka sefe ka hlama e. Hlohlelletsa. Tšela e batter ka 'pan' me apeha bakeng sa halofo ea hora. Pholile. Khaola ka likarolo tse peli. Whisk hammoho le bolila tranelate le ho tlhotla Vanilla le tsoekere. Beha tranelate ka kaka ke pele le tsa ho koahela sekoahelo bobeli holimo Korzh. Tloha ho ua inela ka sehatsetsing bakeng sa ho lihora tse 'maloa. Qhibiliha ea chokolete le botoro, e whisk hanyane, eketsa liqueur. Jala frosting holim'a kuku ka mahlakoreng 'ohle. Elata le chokolete grated.

nonyana ciliegia phae

lokela ho

Bakeng sa hlama e:

  • dikgerama tse makholo a mabeli tsa margarine e;
  • mahe a mararo;
  • linoelo tse peli tsa tsoekere;
  • khalase e mong oa biri;
  • akarelletsang likhaba tse peli tsa phofo ho baka;
  • mokotla oa Vanilla;
  • linoelo tse tharo tsa phofo.

Bakeng sa tlatsang:

  • khalase ea lebese;
  • linoelo tse peli tsa tsoekere;
  • dikgerama tse 'nè tsa fatše nonyana ciliegia.

Bakeng sa tranelate le:

  • dikgerama tse makholo a mahlano tsa tranelate;
  • halofo kopi tsoekere.

Bakeng sa impregnation:

  • tablespoons tse tharo tsa boranti;
  • tablespoons tse hlano tsa metsi;
  • Tharo akarelletsang likhaba le ea tsoekere.

Connect le phofo le phofo ho baka. Qhibiliha margarine e. Whisk mahe le Vanilla le tsoekere. Hokela phofo le margarine e le mahe. Tšela biri. Ka ho baka, ho beha pampiri pele ho baka, tšela hlama. Apeha ka ontong ka halofo ea hora. Cheryomukha amahanya le lebese le tsoekere, pheha ka mocheso tlaase. Loketse kaka, tlosa le beha ka le sejana le. Khotsofatsa le hlahlelletse sirapo boranti le tsoekere sirapo. Holimo ka ciliegia nonyana le lebese. Sephali tranelate le tsoekere 'me a sebaka se ka holimo-limo ea nonyana ciliegia.

Pancake kaka le ciliegia

lokela ho

Bakeng sa hlama e:

  • phofo - khalase feletseng le li-slide;
  • likhalase tse tharo tsa lebese;
  • halofo khaba tsoekere;
  • A mane khoho mahe;
  • halofo ea letsoai;
  • Khaba bohobe makumane;
  • tablespoons tse peli tsa oli.

Bakeng sa tlatsang:

  • ciliegia;
  • tsoekere;
  • starch.

Hokela lihlahisoa tsohle ho hlahloba le whisk hanyane. Apeha pancake. Bird ciliegia moqolo ona, eketsa tsoekere le phehiloeng fatše. Eketsa starch le hlohlelletsa ka nonyana ciliegia. Ema ho ho fihlela thatafetseng. Foromo ya kaka pele ho loetsa litsepe oli le fafatsa le breadcrumbs, larileng ka e mong ka e mong le e dipanekuku le spreadable dipanekuku tlatselletsa. Moraorao holimo dipanekuku kirisi lezone, fafatsa le breadcrumbs le solaire ka oli e nyenyane. Apeha ka ontong metsotso mashome a mane. Sebeletsa le shapuoa tranelate.

Cheremuhovo kaka bobeli mothofatso

lokela ho

Bakeng sa mahobe a:

  • e mong kopi ea phofo ea ciliegia hlaha;
  • khalase ea lebese le tsoekere, bolila tranelate;
  • mouoane mahe;
  • ho baka soda;
  • karolo ea bobeli borarong starch akarelletsang likhaba;
  • linoelo tse peli tsa phofo.

Bakeng sa tlatsang:

  • dikgerama tse makholo a mahlano tsa bolila tranelate;
  • kopi ea tsoekere.

Lebese lethopa le tšela bona phofo nonyana ciliegia. Tloha ho fa ka lihora tse peli. Ka mor'a moo, lihora tse peli hamorao, ho eketsa halofo kopi tsoekere. Ka halofo e 'ngoe kopi tsoekere, eketsa mahe le sila. Bolila tranelate tsoakane le ho baka soda le ho e le mahe. Eketsa ea le phofo le starch, pherekano. Tšela batter ka nonyana ciliegia. Kopanya le arola hlama eo kaofela likarolo tse peli. Tlotsa e le sejana ho baka le mahobe a butswe ka nako bakeng sa metsotso e mashome a mane. Bobeli kaka pholileng le khaola likoto tse peli e mong. Whisk hammoho le bolila tranelate le tsoekere 'me ua inela mahobe a tranelate. Tloha ka sehatsetsi bosiu. The molekeng oa kaka le borashe le tranelate. Khabisa kaka nonyana-ciliegia le tranelate le monokotsoai.

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