Shawarma lapeng le khoho: risepe

Shawarma lapeng le khoho (risepe tla tšohloa mona ka tlase) ke haholo tastier tšoanang sehlahiswa e rekiswa ho kiosks le lijo. Ho phaella moo, e le sejana se entseng le hae, e se sireletsehileng haholo, ka bo lokisa metsoako feela proven.

Shawarma lapeng le khoho: risepe

Hlokahala metsoako:

• tšesaane Armenian lavash (rekisoa mabenkeleng) - likhomphutha 3-4;.
• refrigerated khoho letsoele - 700 g,;
• lihoete dinoko "Korean" (ka mokhoa oa thekiso e fumaneha) - 200 g,;
• lettuce - 8 likhomphutha;.
• durum chisi - 165 g,;
• Bohareng Pickles - 3-4 likhomphutha;.
• Korean hop - 1 nyane hlooho;
• Bolila tranelate le 30% - 1 nkho kapa 180 g,;
• tse nyenyane a hloekileng garlic - 4 cloves;
• mayonnaise karolelano mafura dikahare - 200 g,;
• paprika le kheri - ka ekelletsa ho latsoa.

Tshebetso ya ba lokisetsa ho ea tlatsang

Shawarma lapeng le khoho, le risepe ea tsona e ho makatse hore ebe e bonolo, se hakaalo hore e entsoe ka ho intša lokisetsa lavash. Ka mor'a hore tsohle, e joalo e tšesaane phofo motsoako o ka habonolo reka lebenkeleng. Empa ho itokisetsa tlatsweng bakeng sa sejana ena, o lokela ho etsa mong le e mong boiteko.

Ho qala ka hloka itlhatsoelitseng khoho, e beha ka a phehile metsi a salted le pheha ho boemong ba ho le bonolo. Ka mor'a moo, nama lokela ho folisoa le nako eo arola ho tswa ho masapo a ka le letlalo, ratha likoto tse nyenyane.

Hape shawarma tloha lavash le khoho e akarelletsa tšebeliso ea meroho tse kang hop le Pickles Korean. metsoako tsena tlameha ho khaola ka a na le dilae tšesaane le nako e telele (o ka sebelisa grater ya diborotlolo). Hape ho hlokahala hore rinse lettuce le grate e chisi.

Tsela ea ho bōpa spaghetti

Pele joang ho pheha shawarma khoho, le be le bonnete ba hore ho etsa spaghetti flavorful. Ho etsa sena ka sekotlolo se seholo sa kopanya e hlokahalang 30% ya tranelate, e leng karolelano mafura mayonnaise, konofolo grated le paprika le kheri.

sebopeho dithuto

Bakeng sa ngodiso ya dihlahiswa joalo Bochabela lokela ho nka tšesaane Armenian lavash le beha holim 'a tafole bataletse. Ho feta moo ka holimo (bohareng) sehlahisoa phofo ke ho hlokahala hore ho beha alternately metsoako latelang: lettuce, khoho, Korean k'habeche, a hlobaetsang le lihoete, Pickles le chisi grated. Ka mor'a moo ba pata hlokahala ho tlala konofolo spaghetti, ebe ka thata-thata thatela ka Pita bohobe ka enfelopo e.

kalafo mocheso

Ho fana ka ka potlako Et sejana qetile ponahalo, e kgothaletswa ho hanyenyane Fry ka pan (2 mahlakoreng). Ka oli ena lisebelisoa chesang undesirably. Botlalo o qetile Shawarma lokela ho beha ka poleiti bataletseng, le ka mahlakoreng hantle mantsoe a beha merohonyana foreshe.

Tsela ea ho tlisa ho tafoleng

Shawarma lapeng le khoho, le risepe ea tseo re li tšohlileng sehloohong sena, litho tsa lelapa la o ile a sebeletsa mofuthu feela. Hape, bakeng sa e joalo e tsoang pelong le monate lijana linaheng tsa bochabela e kgothaletswa ho hlahisa seno se monate ka sebōpeho sa tee kapa amorph le kremanku tlala spaghetti konofolo hore e se e beha ka hare sehlahiswa.