"Sefofane" sa kuku. Recipes letsatsi la tsoalo mahobe a

Libaka tse Hloahloa tsa lijo tse theolelang ka letsatsi la phomolo efe kapa efe - kaka. Types of sete bona. U ka leka ho pheha e kapa ua reka ka lebenkeleng. E le busa, o lokela ho ba le mofuta o khethehileng bakeng sa ho baka likuku. Bakeng sa topping le thuso pastry mokotla. Ba lokisetsa ho ea lijo tse theolelang ena ke kuku "Flight", hloka e behiloeng bonyane ba lisebelisoa. Ka hona, ke tse lakatsehang ho nka tlhokomelo ya hona esale pele.

Cake "Flight" le ciliegia

o tlameha ho:

• mahe robeli;
• halofo kopi tsoekere;
• dikgabana tse pedi ho baka phofo .;
• halofo teaspoon letsoai .;
• pakete ea kokonate;
• vanillin pakete;
• pakete ea edible gelatin;
• dikgerama tse 'nè tsa cherries;
• senoelo phofo;
• . Three lihora cocoa akarelletsang likhaba;
• Article robong. spoonfuls tsa lebese;
• Tse tsheletseng Art. tablespoons botoro;
• Article tse tharo. khaba starch litapole;
• ba makholo a mararo dimililitha ea tranelate e boima;
• dikgerama tse makholo a mararo tsa bolila tranelate;
• dikgerama tse makholo a mabeli tsa tsoekere phofo.

"Sefofane" sa kuku. Kaka pele

Ka tse 'nè tse makhooa arohaneng lehe. Whisk ba nang le letsoai ho honyenyane eaba ka bonolo kopanya le tablespoons tse 'nè tsa tsoekere. Yolks sila le linoelo halofo ea tsoekere ho fihlela tšoeu. Ka karolo ea boraro ea senoelo sa metsi a chesang beha akarelletsang likhaba tse peli cocoa le tablespoons tse peli tsa lebese. Sefa halofo dikopi tsa phofo le khaba ea phofo ho baka. Kopanya phofo, cocoa le lehe yolk. Ebe butle-butle kena le protheine. Qhibiliha botoro le kopanya ka hlama e. Foromo ya kirisi. Koahela entsoeng ka letlalo le ho apeha kaka metsotso mashome a mane. Tsoa sebopeho se tlosa ho fihlela pholile.

"Sefofane" sa kuku. Kaka bobeli

Tse setseng makhooa lehe arola. Sephali bona ka letsoai, e le ka nako e fetileng a bataletseng shortcake, le yolks - le tsoekere. Sefa halofo dikopi tsa phofo le khaba ea phofo ho baka le tablespoons tse tharo tsa starch. Kopanya phofo le metsi a le lebese, lehe yolk, kokonate me butle-butle eketsa ka otloa lehe tšoeu. Qhibiliha botoro le. Kopanya ka ho eona le hlama la. Loetsa litsepe mokgwa. Koahela entsoeng ka letlalo le ho tšela kaka. Apeha ka bang mashome a mane metsotso. Pholile.

pheha tranelate

Ua inela edible gelatin ka akarelletsang likhaba le tse hlano tsa lebese. Sephali tranelate, 'me joale eketsa ea tsoekere banyenyane le Vanilla. Bolila tranelate tsoakane le tablespoons tse seng kae tsa phofo. Qhala edible gelatin ka lebese sebelisa metsi a ho hlapa. Hokela tranelate, bolila tranelate, edible gelatin.

Ba lokisetsa ho ea glaze

Ka akarelletsang likhaba le tse hlano tsa lebese qhala dikgerama mashome a mabeli tsa botoro, tablespoons tse tharo tsa cocoa le linoelo halofo ea tsoekere. Pheha metsotso e leshome le metso e mehlano ka mocheso tlaase le pholile.

Mohato oa ho qetela - bokana

Sebedisa foromo detachable ka tlase ho beha bohobe seponche le cocoa. O ile a robala holim 'a cherries le, pitted le tranelate. Koala biscuit leseli, sebaka ka sehatsetsi lekareche me le se ke tlosa ho fihlela ka nako eo, ho fihlela folisoa ka ho feletseng. Ha tranelate lona o thatafalang, tlosa mokgwa. Top baki glaze kaka le tlotse mahlakoreng a bakiloeng ea tranelate le fafatsa le kokonate. Elata le ea monokotsoai cherries.

Kaka le tranelate le fragole

o tlameha ho:

• dikgerama lekholo tsa phofo;
• dikgabana tse pedi ho baka phofo .;
• kopi ea tsoekere;
• vanillin;
• le letsoai monyenyane;
• mouoane mahe;
• ponto ea fragole;
• Edible gelatin maqephe - likotoana robeli;
• tse mafura tranelate - dimililitha makholo a tšeletseng.

Preheat ontong ho likhato tse lekholo le mashome a mahlano. Kopanya phofo, phofo ho baka, mahe, halofo kopi tsoekere, Vanilla le letsoai. Whisk. Apeha ka letlalo tlotsa 'me a rala ka sebōpeho sa halofo ea hora. Pholile. Hlatsoa fragole le setoto ka puree. Lokisetsa edible gelatin. Sephali le tranelate le setseng le halofo kopi ea tsoekere. Beha tablespoons tse hlano. Swarwa tranelate amahanya le e nyenyane ea edible gelatin, kopanya hantle. karolo e 'ngoe ea tsona e kopane le edible gelatin le puree fragola. Ka mofuta o khethehileng bakeng sa kaka Beha kaka ka ho la hae fragole le tranelate le refrigerate lihora tse 'maloa ka sehatsetsing ka. Ea tranelate e setseng ea ho sebelisa kornetika etsa lipalesa bakeng sa kaka. Haeba a lakatsa, boholo ba kaka ka e ile ea eketseha. Ka mohlala, etsa tiers tse seng kae. Ka mor'a moo re fumana kaka kholo bakeng sa khampani e khōlō.