Lijo le linoDiresepe

Litokisetso bakeng sa ea mariha k'habeche. Solyanka: diresepe, dithekeniki ho pheha, ditomotsebe

Sehlooho sena se tla ba ho thahasellisa ho ba rata ho etsa litokisetso bakeng sa ea mariha k'habeche. Soljanka dibanka ha feela u thusa ho tsoa maemong a thata le ho tla thusa ho lokisa lijo haholo ka nako e khutšoanyane haholo.

Soljanka mariha k'habeche

Phehiloe ka risepe ena ke tenyetseha seneke. U ka sebelisa ho tafoleng ka sejana arohaneng kapa e be motlatsi ho elata. Ho phaella moo, ho ka etsahala ho pheha a ja sopho le dithuto bobeli. Tsela ea ho lokisetsa hodgepodge ea hop a hloekileng bakeng sa ea mariha? Litokisetso ho tloha meroho ka etsoa haholo feela ho:

  • Nka hop bekha dikilogeramo a mararo, tlosa makhasi e ka holimo 'me joale ratha e julienne e metle.
  • dikilogeramo tse peli tsa rantipole ebola, hlatsoa le ho itlotsa ka grater tse nyenyane.
  • dikilogeramo tse peli tsa eiee lokoloha lekhapetleng le ho felisa ka masale a halofo.
  • tamati butsoitseng (dikilogeramo a mabeli), koahela ka metsi a phehile, tlosa lekhapetleng le ho felisa ka a na le dilae nyenyane.
  • Beha meroho tsohle tse ho 'pan ka, ka ekelletsa ho seo tablespoons tse peli tsa letsoai, e spoonful ea tsoekere le 500 di ml tse oli ea limela.
  • Ka ho feletseng kopanya metsoako, ka nako eo beha ka 'pan ka mocheso le foqola pedi meroho hora.
  • Qetellong ea ho pheha ho eketsa lihlahisoa tsa makhasi koung e mene, dierekisi maloa allspice le thispone ea asene.

Hot hodgepodge atolosoa ka linkho sterilized le koala ba lids le hloekileng.

Litokisetso bakeng sa ea mariha k'habeche tšoeu

Solyanka - sopho e entsoeng ke li ratang tsa batho ba bangata, 'me ka lebaka risepe rona, o ka pheha e ka potlako haholo. Hape o ka romela ba pele ho tsa phutheloa ditshwara-moya ka tlatsetsa ho le sejana leha e le efe ea bobeli ea nama le likhoho. Appetizer risepe ke e bonolo haholo:

  • Tharo dikilogeramo ya hop chop diithupa le thipa e khethehileng kapa trowel.
  • Peel le grate boima ba lik'hilograma tse peli tsa lihoete.
  • A kilogerama ea pelepele monate lokoloha dipeo, tlosa dia le selae ka hlobolisa mosesaane.
  • dikilogeramo tse peli tsa eiee peeled le halofo kilogerama ea likomkomere foreshe khaola ka dikotwana tse.
  • dikilogeramo tse tharo tsa tamati foreshe scald le metsi a chesang, tlosa lekhapetleng le ho sila le bona. Ho ba potlakise ho etsa joalo, u ka khaola le ditamati hlatsoa ka halofo le itlotsa ba ka grater ya.
  • Fry ea onion le rantipole ho fihlela khauta sootho.
  • lihlahisoa tse ling, beha ba ka enamel saucepan, eketsa ba ho linoelo tse peli tsoekere, tablespoons tse 'nè tsa letsoai, kopi ea oli ea limela, pepere ho latsoa, Bay lekhasi (e mong bakeng sa e mong le e banka), hammoho le meroho halikiloeng.
  • Pheha e tlang hodgepodge hora e 'ngoe.
  • Ha starter ke lokile, jala ka eona e le mabopong a sebetswa le sterilized, koala sekwahelo.

Re tšepa hore u thabela mokotla oa hop foreshe bakeng sa mariha. Billets ka e thulametse, koahela baki le ho ba lumella tsidifatso feletseng. Boloka-mokotla ka sehatsetsi kapa joala bareng, ho bula maleke ka hlokahala.

Litokisetso bakeng sa ea mariha

Soljanka masheromo le hop - ke sejana monate haholo, e leng o lokisetsa ho etsa e molemo ka hoetla. meroho ba o khathollang le li-mushroom 'me o botsa libanka ho qeta mariha thabela o le flavors hlollang. Tsela ea ho la tsoha lokisetsa mariha k'habeche? Soljanka masheromo dibanka lokisetsa e latelang:

  • Eya ka, lekhapetleng le ho felisa ka chunks e khōlō ea boima ba lik'hilograma tse tharo tsa li-mushroom tse hlaha. Ka mor'a moo, pheha bona ka metsi nōkiloeng ka letsoai, mene ka colander 'me aa tsoa mokelikeli feteletseng.
  • Khabeloa ratha khethehileng thipa dikilogeramo tse tharo tsa hop.
  • Peel le ratha tsitlella e mong kilogerama ea onion tšoeu.
  • Sauté lokisetsa meroho ka ho hadika 'pan le oli ea limela.
  • lihoete dikhilokerama tsa dikarolwana tsoara, le ka nako eo itlotsa ka grater e metle 'me hape foqola ho fihlela bonolo.
  • Mene ka ketlele kgolo tsohle lihlahisoa kopi tsoekere, tablespoons tse peli tsa letsoai, 500 di ml oli ea limela, Bay lekhasi, pepere ho latsoa.
  • Foqola li-mushroom le meroho bakeng sa halofo ea hora, le se ke lebala ho hlohlelletsa ba nako le nako. Qetellong ea ho pheha, ho eketsa ho bona tse peli le halofo tablespoons ea asene 'me hape kopanya tsohle ka hloko.

Hasana ka halofo-litha e le nngwe har'a linkhoana preform bakeng sa le mariha selemong hop. Soljanka fellang kateng le le monate haholo 'me ntle ho sheba.

Solyanka le li-mushroom botoro ka spaghetti tamati

Mona ke tlhaloso e 'ngoe ea ho etsa litokisetso bakeng sa ea mariha k'habeche. Solyanka le bolete lokisetsa ka potlako 'me e fellang kateng Hoa makatsa hore ebe monate. Recipe ditshwara-moya pele u ka e bala ka tlase:

  • Li-mushroom ka ho feletseng le hloekileng, ho hlatsoa le ho pheha ka metsi salted le liphaenapole kotara teaspoon. Ka mor'a halofo ea hora li-mushroom le ka ile a khaotsa ka enamel 'pan, pele draining metsi feteletseng ka colander ka.
  • Hlakile ho tswa ho e likhoele tsa kilogerama mong oa eiee, ka nako eo khaola ka bona masale a masesaane. Ho ba potlakise ho etsa joalo, u ka e etsa ka thuso ea sa lab lijo.
  • Futhumatsa e hadika 'pan, eketsa oli ea limela le Fry ho lokisetsa eiee ho fihlela khauta Hue.
  • A kilo ea rantipole ebola, ho hlatsoa liaparo, itlotsa, ebe Fry ka 'pan ka thoko ho fihlela pheha.
  • Hlatsoa le ho ratha ka tšesaane ha ho khoneha ho dikilogeramo tse 'nè tsa hop.
  • Beha meroho lokiseditsweng ho 'pan ho luteus, nako ea 500 di ml spaghetti tamati le litha e le nngwe e mong oa oli. Ka ho feletseng kopanya lihlahisoa 'me ba siea ba ka nako e itseng feela.
  • Ha a totobatsa meroho lero, beha pan ka mocheso tlaase le pheha lihora hodgepodge halofo ka mor'a a phehile. Ke habohlokoa ho kopanya metsoako.

Lokisetsa seneke chesang ka har'a linkhoana halofo-litha e le, ka ekelletsa ho mong le e mong asene le koala mong le sekwahelo e hloekileng.

Helpful hints

  • Ho lokisetsa e le mabopong a ho sterilize, hlatsoa ka ho baka soda.
  • Haeba u batla ho sebetsa le lijana ka ontong, ka nako eo beha holim 'a pane a batang. Ka mor'a moo, bulela mollo bakeng sa metsotso e 15, e mocheso bophirima-likhato tse 100.
  • Ho ikemisetsa ha hop e laolwang ke tatso le softness. Larileng ka e le mabopong a ho ka ba ha e fumanang ka moriti le leso kudu, ikhethang o utloileng bohloko le mosa.

bofello

Re tla thabela haeba u tla rata makotikoting hop (a lokisetsa hore mariha). Recipes halophytes, re o ile a hlalosa, e bonolo haholo 'me o tla habonolo sebetsana le' ona.

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