Korean cuisine. diresepe monate

Korea - naheng ea limakatso tsena culinary. bahahlauli Korean khahloa lipelo tsa ka ho sa feleng. Ha tsohle hore ke tloaelehileng tsa lineano tsa naheng ena, ho hlakile osele. Se seng le se seng European iteta sefuba leka ntja nama esita le ka lebaka la teko ena. Leha ho le joalo, Korean cuisine e na le ntho e ncha ho pamper baeti lona. Mahe, raese, nama ea kolobe, soya, tlhapi le lijo tse tsoang leoatleng - mona ke lethathamo senyenyane sa metsoako, tseo Makorea lokisetsa e tsoileng bona culinary. Sa feiga - e ipiletsang karete ea linaha tsohle tsa sebaka se South-Bochabela, ho akarelletsa le Korea. Ka sebakeng sa bobeli ho tloaeleha, tšebeliso ea lijo tse tsoang leoatleng le tlhapi. sebaka boraro tieo tšoereng noodle. Kahoo, Korean ea sechaba cuisine e fana ka le ho hongata haholo ea diresepe fapaneng:

Salate ea trout foreshe

Re tla hloka: fillets foreshe trout - 300 g.

Lakane salat- 1 tetemang.

Makotikoting poone - 100 g.

tamati mahareng - 3 likoto.

Parsley, dille - toloki e 'ngoe.

Black pepere le paprika (fatše), oli ea mohloaare e - ho latsoa.

Sena ke o babatsehang bonolo tlase khalori lijo tsa mantsiboea. Loketse trout fillets khaola ka a na le dilae. Nako le tlhapi ka letsoai, pepere le paprika. Nako le lero la lemone. Mor'a metsotso promarinuetsya litlhapi. Futhumatsa le oli ka ho hadika 'pan (hlokahala oli ea mohloaare) le Fry likotoana tlhapi ho fihlela ba tla fumana ea khauta karolong e ka holimo. Hlatsoa meroho, larileng ka bethe e ntle makhasi lettuce. Ba behe ho trout, poone le ditamati sliced. Eketsa letsoai le haholo fafatsa litlama khabeloa hasesaane.

Korean neano ea haufi Sechaena le Japanese cuisine. Korean kippab - mohlala o hlakileng oa sena. Sena ke analogous ho Japanese sushi phapang - ka sete ya linoko bakeng sa ho pheha raese.

Re tla hloka: raese - 4 linoelo.

Dimelametsing Kim - 4 lipoleiti.

Metsi - likhalase 5 feela.

Mahe - 5 likhomphutha.

Minced nama ea khomo - 100 g.

Marinated radish - 120 g.

Meroho oli.

Seasonings: kelp - 1 poleiti.

Soya spaghetti - 10 Gr.

Sesame, oli - halofo thispone

sesame, peo - 10 Gr.

Konofolo e sithabetseng - 10 g,

1 PC. - lihoete le likomkomere

Tsoekere, letsoai le pepere - ho hao tatso.

Rice e lokela ho ka ho feletseng hlatsoa, ka go tlhaolega makhetlo a 'maloa, ho fihlela le hore metsi a e-ba sebeletsang pepeneneng. Tlatsa ka ho eona le metsi (5 senoelo) le pheha. Ka tshebetso ya ho phaella ka ho re kelp omileng. Raese pheha eketsa ea oli tsa sesame, dipeo tsa sesame, le letsoai. From yolks lehe ka pane le Fry ho omelette ka disentimitara halofo phahameng le ho e khaola ka e hlobolisa e telele. Lihoete khaola ka e hlobolisa e tšoanang le Fry ho fihlela le bonolo. Likomkomere le radish khaola ka a sehiloeng. Minced konofolo oa linōko, spaghetti soya, pepere le Sakharkov. Habobebe Fry ka pane e.

Ka ea lehlaka moseme o nametse libakeng tse alternately Kim leoatle, raese le tlatsa hlobolisa ea meroho, mahe le nama. Ka moseme thata li leleke thipa e bohale le ho khaola ka likarolo tse ling kimpab ka 1 cm, teteaneng. Hantle mantsoe a jala ka sejana e le.

Korean South cuisine e rarahaneng diresepe le lotho ea metsoako. Ho joalo, mohlala: khoho salate.

Re tla lokela ho nka:

Khoho e tšoeu myasko 1 lik'hilograma.

Oli (ea mohloaare feela) 2st. k.

Linoko (ginger ka, sinamone, cloves) - dikgerama 5 mong le e.

Green salate - 1 PC.

Celery le lihoete - dikgerama 100.

Tala eiee - 50 Gr.

Hlaha linaoa - 100 Gr.

spaghetti soya dikgerama 20.

Sherry 10 dikgerama.

Bakeng sa spaghetti: Tabasco .. 10 g,, 3 g, omileng mosetareta, le lero la halofo ea lemon, spaghetti soya - 1 teaspoon.

Letsoele khaola ka likarolo tse peli. Etsa marinade. Kopanya oli, Sherry, ginger ka, sinamone, cloves le spaghetti soya. Tlatsa kana sefuba. Apeha ka ontong ho fihlela pheha. Shred lettuce, lihoete, eiee, celery le linaoa ea hlaha. Cooking spaghetti: Tabasco, spaghetti soya, mosetareta, lero la lemone 'me kopanya ho fihlela le boreleli. motsotso e mong pele filing mokatekista behoa meroho motsoako, ho rala khoho matsoele, 'me tšela e tsohle lokisetsa spaghetti.

Korean cuisine e ka ba motsoalle oa hao eseng feela leeto, empa hape lapeng. ba ntlo ea A hakaalo thabe le lijana tse ncha le monate.