Jellied khoho. risepe

Aspic - ka boselamose wand e mong le lelapa. Moahloli e mong bakeng sa hao: ho bonahala e ntle haholo le e tsotehang, e le e khotsofatsang haholo lijo le ho ba sejana e tšoanang ka ka lokisoa bosiung ba letsatsi la phomolo le, ka nako e tšoanang ha ke a lahleheloa ke freshness lona le boipelaetso. A jellied nama linonyana - ke e boetse e le sehlahisoa le motsoako. Ka hona, ke ho eletsa ho lokisetsa jellied khoho. Recipe ha a hloke bokgoni ba leha e le efe e khethehileng le lijo tse eksotiske, etsa hore ho be bonolo haholo ho laola le monate haholo. Ntle le likhoho jellied, leseli le sebeletsang pepeneneng, ho ka sebelisoa bakeng sa mefuta e fapaneng ya dihlahiswa lijo e le mokhabiso le.

Cooking khoho ka aspic. The risepe ke fana ka maikutlo a lihlahisoa tse latelang:

• 2 eiee;
• letsoai;
• 2 lihoete;
• 2 tafole. tablespoons edible gelatin;
• pepere;
• khoho;
• Bay lekhasi.

Mokhoa oa ho etsa khoho ka aspic?

setopo ka khoho, khaola ho likoto tse 'nè le tlosa mafura. likotoana khoho beha ka 'pan e phaella ka ho re metsi, pepere, Bay lekhasi, letsoai le, onion le polmorkovi. Nakong ea ho pheha, tlosa le khaba le moro o nonneng 'me bubble. Emetse moro ho tswa ho kana ba tla pheha, ka nako eo koahele ka pitsa sekwahelo, fokotsa mocheso le tlohela nonyana ho pheha bakeng sa halofo ea hora. Ha khoho e loketse, re fumana e tsoa ho e le moro 'me jala ka lijo ho pholile. Tlosa kana le moro tsohle ya lololo (rantipole, onion, pepere, Bay lekhasi), e mong lokela ho fetola vodichka hlakileng. Hang khoho e folisoa, u ka tsoela pele ho butchering hae bakeng sa bokhrais. Tlosa matlalo le nama, ho tlosa le lesapo, larileng ka evenly ka tlase ya foromo, e leng tla jellied khoho.

The risepe ho akarelletsa le tšebeliso ea edible gelatin. Ka khalase khoho moro hlapolla edible gelatin 'me le tšollele e khutlisa ka' pan le moro le kopanya. Peel ea onion le rantipole. Eiee khaola ka masale a halofo le lihoete ka a na le dilae a masesaane. Meroho, beha ka setshelo ya tlatsang ka holim'a khoho e.

Pheha moro, 'me ka bonolo tšela ka hlobo e. Aspic tloha ka nakoana ho pholile, ka nako eo susumelletsa ho sehatsetsi, moo e ka potlako lona o thatafalang.

Jellied khoho. Recipe le mayonnaise

Bakeng sa lijo o tla hloka metsoako tse latelang:

• khalase ea likhomo;
• 3 linoelo moro oa likhoho;
• edible gelatin (a tafole khaba.);
• 500 Gr. khoho ;
• 150 c. mayonnaise;
• chisi;
• nutmeg, ba batsho pepere, parsley, letsoai.

ho lokisetsa

Tšela e phehiloeng metsi a batang edible gelatin le tlohela bakeng sa nako e itseng, kahoo, ho ruruha. Ka mor'a moo, beha edible gelatin ka mollo le futhumatsa e butle (ho fihlela qhibiliha). Ka nako ena, Rinse matsoele khoho, beha ba ka pitsa ka metsi, eketsa letsoai le pheha ho fihlela bonolo. Boiled letsoele pholile, khaola likoto tse nyenyane 'me kopanya le pepere le nutmeg. Mathata ka moro sefe khoho. ½ ea edible gelatin Remix le mayonnaise, kopanya le litho tse ling tsa moro khoho. Beha nama evenly ka sebopeho sa, 'me joale beha e filler ho thatafatsa ka sehatsetsing. Ha khoho moro hanyenyane lona o thatafalang, apara ho se holim 'a mokato ea edible gelatin ka mayonnaise. Bopa hape ka sehatsetsing.

Dish pele ba sebeletsa elata le meroho le mayonnaise. Aspic ea khoho le mayonnaise loketse!

Jellied likhoho le li-mushroom. Gourmet Recipe

metsoako:

• li-mushroom (300gr.);
• fillets khoho 3;
• edible gelatin;
• 300gr. broccoli;
• lihoete;
• Laurel;
• eiee;
• poone ka nkho;
• pepere, meroho.

ho lokisetsa

Pheha ea khoho le pelepele, lihoete, letsoai, onion le Bay lekhasi. Likhoho moro tšela sekotlolo e ka thoko. Khoho pholileng le ho felisa ka dikotwana tse nyane boholo bo lekaneng. Pheha li-mushroom 'me khaola ba likoto 4. Pheha le broccoli le qhaqholla hore e be florets. Qetellong ea ka ho khethehileng e bōpehileng joaloka larileng ka tsoa meroho, moo khoho, ebe li-mushroom le broccoli.

Khoho moro, mathata ka sefe e. Ka thoko, qhala edible gelatin le eketsa ho moro. Moro le edible gelatin tlatsa ka mokgwa le beha ka sehatsetsing ka bosiu bo le bong.

Aspic entseng!