Diresepe a mane bakeng sa tafole ea matsatsi a phomolo

O na le ka seqha sa maitseboa, le ha u tsebe ka seo lijana ho utloisisa? Ebe sehlooho sena se e le uena, joalokaha re tla u fa le lijana molemo ka ho fetisisa hore e tla tla tshwaneleha ho letsatsi la phomolo efe kapa efe. Ka ho toba, re ka rata ho u fa diresepe a mane bakeng sa tafole ea matsatsi a phomolo. Ka lebaka leo, e tla ba: ka mekhahlelo salate le khoho sebete, moqolo Chicken "Marble", e le sejana bitsoa "Tsar tlhapi" le, ya e le hantle, e le lijo tse theolelang ka mokgwa wa le kuku ea letsatsi la tsoalo ka fragole. lijana tse joalo li re lokisetsa mekete nakong e tlang.

The risepe pele: Ha e le hantle, a re ke re qala ka kaka ka diresepe kaka kamehla hloka nako e ngata. Bakeng sa kaka, re batla ho lemosa o tla hloka mokotla pastry!

metsoako:
• Koro phofo - 1 senoelo.
• Strawberry - 0.5 lik'hilograma.
• Butter - 1 pakete.
• Eggs - 6.
• sinamone - 0.5 teaspoon.
• tsoekere Brown - dikgerama 200.
• sirapo - tablespoons 2.
• Marmalade - 1 thispone.
• motheo oa Vanilla - 0,25 teaspoon.
• lialmonde (e sithabetseng) - dikgerama 100.
• makotikoting Cherry - dikgerama 200.
• Coat tholoana - 1 lik'hilograma.
• Lemon - 1 sengoathoana.
• phofshoana e tsoekere - 1 lik'hilograma.
• Salt - 0,25 teaspoon.
 

Recipe bakeng sa kaka celebratory le fragole

1. From qalo ea ho pheha kaka le fragola re tla mofuthu ontong ho likhato tse 150.
2. Nka ho baka le sejana ho potoloha kapa lisekoere. Koahela lijo pampiri hae.
3. Re fumana setshelo le kopanya e letsoai, sinamone le phofo koro.
4. Ha mixer botoro thuso whisk ho fihlela le boreleli.
5. Add ho botoro tsoekere, molasses, marmalade le Vanilla le whisk hape.
6. Ka boima sephetho latellana senya mahe 4 ntle emisa tshebetso batho bao ba shapuoe. Hammoho le mahe a eketsa thispone ea motsoako oa letsoai le phofo le sinamone.
7. Add phofo setseng le kopanya ka ho feletseng.
8. Ka mor'a moo, hlama Eketsa omisitsoeng litholoana, lialmonde le cherries. All hammoho, hlohlelletsa ho fihlela le boreleli.
9. Re jarisa hlama ka pan alengelami 'me a beha ka ontong ka. Apeha bakeng sa lihora tse 3-Ei.
10. ikemisetsa ho hlahloba le toothpick e. Haeba ho hlokahala, o ka eketsa nako palo yohle. Ka lebaka leo, motheong e loketse.
11. Hona joale lokisa tranelate. Etsoe sena re lokela ho makhooa lehe. Hoa hlokahala ho etsa bonnete ba hore lihaha-'mele ne stringy. Ba eketsa ho icing tsoekere le lero la lemone.
12. All hlohlelletsa 'me a beha ka a la bolsa pastry.
13. khabisa tranelate tsa motheo tsa rona. Top beha fragole.
Ka lebaka la thabo ea rona kaka fragola ke loketse bakeng sa mokete. Beha ka sehatsetsing ho ua inela.

The risepe ea bobeli: Empa ha loketse lijo leha ho le joalo ba bang! A re ke re lebiseng tlhokomelo ho pheha khōhō moqolo bitsoa "Marble". Recipes Rolls kajeno ke ea bohlokoa haholo, hobane re nahana ka letsatsi lena la phomolo le tla la tsoa sebaka.

metsoako:
• Chicken fillet - 0.7 lik'hilograma.
• Paprika phofshoana e tsoekere - 1 thispone.
• konofolo - 4 cloves.
• edible gelatin - dikgerama 30.
• Salt / pepere - ho hao tatso.
• parsley le dill mane (omisitsoeng) - 0.5 teaspoon.

Recipe moqolo khoho bitsoa "Marble"

1. Ho lokisetsa tsa moqolo khoho lokela ho qala ho khaola khoho likoto tse nyenyane.
2. Ho eketsa likotoana tsa hasesaane pelepele, konofolo, litlama le edible gelatin. Letsoai le pepere.
3. All hammoho, kopanya ka ho phethahetseng.
4. Re fumana sleeve tsa ho baka le ho se beha ka lijo tse lokisitseng. Ka tieo kotelemisaka bomoyi.
5. Joale sleeve beha ka le sejana ho baka.
6. mocheso ontong e le hore mocheso e ne e le likhato tse 180 Celsius. Ka nako eo re beha sebopeho sa ka ontong le chesa ho tlola, e ka bang ka 50 metsotso e.
7. Qetellong ea nako ena, re fumana sebopeho sa ontong le studio.
8. Ha moqolo o folisoa, e lokela ho beha ka sehatsetsing bakeng sa ho lihora tse 7 (bosiu) ho feletseng jelly hoammeng.
9. hoseng le le meqolong e hoammeng lokela ho fumana ho tsoa hlobo le lokolla ho tswa sleeve ena.
Ka lebaka leo, ea khoho moqolo bitsoa "Marble" e loketse bakeng sa ea matsatsi a phomolo ka. Se ka tafole ea matsatsi a phomolo moqolo ona, re tla khaola ka likarolo tse 'maloa, e le hore baeti ba ka leka ena Yummy.

Recipe tse tharo: lijana tse peli ke lokile, empa re ntse re ba sa itokisetsa lijo bitsoa "Tsar tlhapi". Ka lebitso la fana ka maikutlo a, "Tsar tlhapi" - ja litlhapi. E o tsejoa hore lijana tlhapi e leng tsa bohlokoa haholo bakeng sa 'mele ea rōna. Ba na le e ngata limatlafatsi le divithamini. Sesosa sa mokete ba ho bolokiloeng, bonyane e tlhapi le sejana.

metsoako:
• Fish fillet - 0,9 lik'hilograma.
• Se-bulgaria pepere - 1 PC.
• Tamati - 1 sengoathoana.
• mayonnaise - 150 dikgerama.
• Cheese durum - dikgerama 100.
• Salt / pepere / linoko - ho hao tatso.
• eiee - 2 eiee.

Recipe bakeng sa "tlhapi Tsar"

1. Ho tloha qalong ea ho pheha "tlhapi Imperial" nka fillets litlhapi le khaola likoto, e le hore ba na le kontinenteng boholo.
2. Ka mor'a moo, hasesaane onion masale. Tamati tla khaola ka masale a halofo. Pepere re tla khaola dikwere nyenyane.
3. Ka mor'a moo, nka sekotlolo le kopanya yona ho ya ka mayonnaise, pepere, letsoai le le linoko.
4. Joale, ka sekotlolo sa eketsa likotoana litlhapi le hlohlelletsa ka bonolo haholo.
5. Koahela sekotlolo le sekwahelo le romela ka sehatsetsing le e ka bang ka mashome a mabeli metsotso.
6. Re fumana pan. lijo tsa hae o ne a koahetsoeng ka pampiri.
7. beha tlhapi fillet ka lakane sa baka. Ka mor'a moo lubricates ka mayonnaise.
8. Top tlhapi beha semiring tamati, masale a onion, le mapatlelong a pepere.
9. Top bakelang letlooeng mayonnaise.
10. chisi e rubbed ka grater le fafatsa ba tlhapi rona.
11. Preheat ontong rōna e le hore e ne e le mocheso oa likhato tse 200 Celsius.
12. Ka mantsoe a ba sejana ka ontong ka. nako e ho pheha tla ba ka bang 30 metsotso.
Ka mor'a nako e itseng ka holimo, "Tsar tlhapi" le e loketse. sejana Sena se tla khabisa tafoleng ea hao.

risepe ea bone: Empa ho na le ntho e 'ngoe le sejana e nang le ho ba le tafoleng ea matsatsi a phomolo. Ena le sejana - Ke 'nete hore salate. Salate risepe e tletse le Internet kaofela, empa re tla lokisa o babatsehang mekhahlelo salate le sebete khoho.

metsoako:
• Chicken sebete - 0.5 lik'hilograma.
• litapole - 4 litapole.
• onion - 1 onion.
• Lemon - likotoana 0.5.
• konofolo - latela tatso ya hao
• Allspice - ba bang ba lierekisi.
• Leat Bay - ya makhasi tse seng kae.
• Lemon lero - 200 dimililitha.
• lihoete - 1 PC.
• Green - latela tatso ea hao.
• Eggs - 2.
• Salt / pepere - ho hao tatso.
• tranelate bolila - 1 sephutheloana.

Recipe salate hula hanngoe ka sebete khoho

1. Ka ho qaleha ha ba lokisetsa ho ea mekhahlelo salate le sebete khoho, khoho sebete, re tla hlatsoa tsoa.
2. manakaneng a Joale ka pane ea metsi le ho se beha holim 'mollo. Tlisa ho lethopa ka, metsi a tlohele ka sebete. Ka mor'a ka 1.5 metsotso, tšela metsi le hlatsoa sebete. Ebe tlatsa metsi a macha. E phaella ka ho re ka erekisi pepere, makhasi Bay le onion. Pheha metsotso e 15, ka mor'a hore metsi a taba.
2. Ka decoction e mong pane ea lihoete le litapole ka ho toba ka letlalo. Ebe o pholileng le ho hloekisa meroho. Lihoete le litapole grate.
3. Net onion le ratha ho khabeloa ka boto e. The lero la lemone zamarinuem eiee.
4. Joale, a nke ho tswa ho pitsa phehiloeng sebete. Khaola e ka hlobolisa mosesaane. A letsoai hanyane 'me a rala ho ka sejana.
5. The lera ka holimo beha asene eiee.
6. The lera ka holimo beha onion grated lihoete.
7. Ho theosa le lihoete ka re beha bolila tranelate letlooeng.
8. Top beha litapole grated. Nako ka letsoai.
9. Sebelisa litapole ka holim'a bolila tranelate letlooeng.
10. Ka holim'a meroho salate le khabisa e le lakatsa lehe phehiloeng.
Ka lebaka leo, salate mekhahlelo lokisetsa le sebete khoho. salate ena ke motlatsi phethahetse ho nama leha e le efe le tlhapi.

Re haholo le tšepo ea hore ba diresepe a mane ka tafole mokete o vvvashim le baeti ba tla ananela 'me o tla ba le letsatsi la phomolo gorget!