Lijo le linoDiresepe

The risepe pele. masale onion

Fast pheha masale onion li nkoa. The motsoako ka sehloohong - eiee, sliced masale. onion sebopeho lends ka boeona e ka ba hantle hore mokhoa ona oa ho lokisetsa. Halikiloeng onion masale tebileng-halikiloeng mora moistening moqolo ka hlama kapa bohobe makumane. Ka linako tse ling e sebelisoa e le condiment kapa a hlobaetsang le spaghetti Ketchup.

Tšimoloho e tobileng ea lijo ena ke e sa tsejoeng, empa ka 1933 e risepe "onion masale" (soaked ka teko e) le khoebo cha Crisco hlaha e phatlalatso ka Sontaha New York Times Magazine. Mohlomong ba bile ba pele ho moo, January 13, 1910, e risepe halikiloeng eiee hlaha Middletown, NY Daily Times. Matsatsing ana ho na le litsela tse ngata tsa meheleng ea onion ho pheha.

risepe 1

Ho Fry ea onion masale, tse hantle haholo loketseng ho biri, lihlahisoa tse latelang lokela ho sebelisoa:

  • 3 kgolo Spain eiee kapa monate.
  • ½ kopi phofo.
  • ¾ ka tee khaba ea letsoai.
  • Khaba 1/8 teaspoon pepere.
  • ½ tee khaba ea phofo ho baka.
  • 1 lehe tala.
  • ½ senoelo lebese.
  • Meroho oli bakeng sa ho hadika.

Seqha hloekisa le hlatsoa, khaola ka lipoleiti tsa botenya hanyenyane bo boholo ho feta 5 limilimithara. Qhaqholla lipoleiti tsohle ka masale a motho ka mong. Ka sekotlolo sa, kopanya phofo e, linoko le phofo ho baka. Ka e ka thoko kopi shapuoa lehe le lebese, 'me joale eketsa a ba isa ho motsoako oa metsoako e omeletseng le e tsoakiloeng ka ho feletseng. Meheleng ba kena ka teko le tebileng mafura halikiloeng ka chesang (mocheso ka 185 ° C) ka mahlakoreng a mabeli ho fihlela khauta sootho. Ha namela libakeng tse ka lithaole pampiri ho oli feteletseng ananelang. Pele ba sebeletsa, fafatsa le letsoai le tse nyenyane.

risepe 2

Mona ke risepe ea pele. Onion masale pele ho marinated. Bakeng sa ba lokisetsa ho ea ho hlokahale:

Bakeng sa 'nete hore ka sehloohong:

  • 1 senoelo buttermilk.
  • ¼ senoelo chesang spaghetti.
  • ¼ senoelo seasoning.
  • 2 kgolo bosehla eiee, peeled le khaola masale teteaneng (hanyenyane fetang 3 limilimithara).
  • 2 linoelo phofo.
  • Peanut kapa tse ling tse leha e le efe oli ea limela bakeng sa ho hadika.

Bakeng sa seasoning:

  • 2 ½ thispone paprika.
  • 2 thispone letsoai.
  • 2 thispone konofolo phofo.
  • 1 khaba ea pepere ntsho.
  • 1 thispone onion phofo kamore.
  • 1 khaba ea cayenne pepere.
  • 1 khaba ea makhasi a omisitsoeng oregano.
  • 1 teaspoon omisitsoeng Thyme ho jela.

Ntlha ea pele, e le seasoning: metsoako bohle ba ne ba tsoakane le bolokwa loketse seasoning ka nkho e tiisitsoe kapa setshelo. Ka sekotlolo sa, kopanya buttermilk le spaghetti dinoko le tablespoons ea 2 ea seasoning tee. Eketsa ea onion masale le qoelisa ka ho feletseng ka mokelikeli, sekwahelo haufi, marinate ka sehatsetsi bonyane ka hora. Preheat oli ho 185 ° C. Ka sekotlolo sa tebang kapa o moholo phofo le sejana ke e tsoakiloeng le 2 tablespoons ea seasoning. onion masale kena motsoako ona hoo ba ileng ba ba evenly a tlotsitsoeng, hlatsoa theoha phofo feteletseng. Hloko beha lesale la oli a chesang, halikiloeng (metsotso e 3) ho fihlela khauta sootho. Larileng ka mekga e le masale, kahoo ba ile ba u se ke ua khomarela hammoho. Se hulele oli ka lithaole pampiri. Ena ke risepe haholo. Onion masale a fumana le monate fepa ba chesa. The phofo setseng ka sebelisoa ka ho hadika latelang.

risepe 3

risepe Sena ke bakeng sa ba batlang ho pheha le onion mehele ka breadcrumbs. Metsoako bakeng sa ho pheha:

  • 1 kholo onion, sliced ho botenya hanyenyane bo boholo ho feta 5 limilimithara.
  • 1 ¼ linoelo phofo.
  • 1 tee khaba ho baka phofo.
  • 1 tee khaba ea letsoai.
  • 1 lehe tala.
  • 1 senoelo sa lebese kapa boikhethelo.
  • ¾ ka senoelo breadcrumbs.
  • Letsoai.
  • litha e le nngwe 1 ya oli bakeng sa ho hadika kapa boikhethelo.

Ena ke risepe thata, onion masale tsamaea monate, haeba ba hantle le evenly a tlotsitsoeng le batter le breadcrumbs. oli e halefile ka fryer tebileng ho 185 ° C. Arole ba onion dilae ka masale a motho ka mong le ho behella ka thōko. Ka sekotlolo se senyenyane, kopanya phofo, phofo ho baka le letsoai. likotoana kaofela ba kena ka phofo motsoako omeletseng le e beheletseng ka thōko. Shapuoa lehe le lebese motsoako o ile oa tšolleloa ka phofo, ba hlohlelletsa polaka. Theolela lesale floured hlama, 'me joale ka Grill ho jella ho fihlela hlama ha e sa a rothele ka. Breadcrumbs hasana ka e le sejana sa tebang. E mong le e lesale breading tseo ba ka 'na ka ho feletseng koaheloa. E eketsehileng makumane tlosoa. The barbotage tlameha ho ba 'na hantle. Fry lesale mekga ho metsotso e 3 kapa ho fihlela khauta sootho. Phetiso ho lithaole pampiri, se nōkiloeng ka letsoai, e fepa ho tafoleng.

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