Mokhoa oa ho etsa amorph lapeng le makatsa baeti ba hao?

Fihletseng pele matsatsi a phomolo e lora ho makatsa baeti ba hao ka ntho e 'ngoe hantle, e sa tloaelehang haholo, tse kang ho seno pele. Empa ka a liluloaneng tsohle hore faceless le monotonous. Empa kamoo ho etsa cocktails lapeng? Empa ha ho joalo ho le thata. Sena ha se lokela ho tsoela pele dithuto bartender le esita le be le mashwehleshwehle. O feela lokela ho bala risepe, le reka metsoako tsohle tse hlokahalang. Ka tsela eo, re u fa le dikgetho tse mmalwa tsa lino-mapholi 'me malebela mabapi le kamoo ho itokisetsa cocktails lapeng.

Cocktail "Elizabeth Taylor"

- dikgerama 60 whisky;

- dikgerama 10 lero qetang squeezed sirilamunu;

- dikgerama 15 of ginger ka sirapo;

- dikgerama 60 ginger ka biri.

Tšela pele metsoako tse tharo ka beaker telele, eketsa dikotwana tse leqhoa, ginger ka biri le elata le sprig ea rosemary.

Cocktail "Track 42"

- 1 lehe tšoeu;

- 5-8 makhasi a Basil;

- dikgerama 15 of lero qetang squeezed sirilamunu;

- dikgerama 50 ea vodka;

- dikgerama 30 ya apole lero le makhasi ao;

- dikgerama 15 of e bonolo tsoekere sirapo.

Beha ka blender makhooa lehe, Basil le sirilamunu lero, whisk hammoho. Eketsa ea setshelo tsohle metsoako e meng le leqhoa, sisinya ka matla, tšela khalase chilled amorph le elata le makhasi a Basil.

Mona u bona kamoo ho etsa e amorph lapeng? Ha ho thata, 'me esita le ho feta thahasellisang. Ebe re tsoela pele ho sheba diresepe.

Cocktail likomkomere (khathollang)

- 1 likomkomere, thinly sliced;

- 1 sprig ea parsley;

- dikgerama 30 tsa gin;

- dikgerama 15 of lemone kapa kalaka lero;

- dikgerama 15 of foreshe lero la lamunu ;

- dikgerama 15 of tsoekere sirapo;

- dikgerama 15 of absinthe.

Whisk ka blender selae mong oa likomkomere le sprig ea parsley. Eketsa lintho tse ling tsohle, kamoo ho sisinyeha, mathata 'me le tšollele ka khalase bakeng sa Martini kapa amorph.

Cocktail "ea Afrika"

- dikgerama 50 tequila;

- dikgerama 50 lero la lemone;

- dikgerama 15 of moba sirapo;

- dikgerama 15 of fatše pepere e khubelu;

- e le pinch ea letsoai.

Hlohlelletsa ka khubelu pepere tequila e le letsoai. Tloha ho fa ka nako e itseng ho tswa metsotso e 20 lihora tse 2, ka nako eo sefa. Kopanya tequila e le metsoako e meng le ho eketsa leqhoa.

Mokhoa oa ho etsa amorph lapeng, e le hore baeti bohle ba khotsofatsoa? Bala on.

Cocktail "toro nako"

- dikgerama 70 whisky;

- 1 pere, khaola ka 8 le dilae;

- 50 dikgerama mahe a linotsi sirapo;

- dikgerama 50 lero la lemone;

- e le pinch ea letsoai;

- 3 peppermint lekhasi.

The ho kopanya khalase sebaka selae Pears, ka nako eo ka bonolo le ka potlako eketsa metsoako setseng, sisinya hantle, 'me joale tšela holim'a leqhoa, elata koena lekhasi le selae kae.

Empa meketeng tse ngata, ho phaella ho batho ba baholo, ho na le boetse ho na le bana ba. Ho ke ke ha hlokahala hore ho amoha tsona, hobane o ka ba phehela cocktails bana lapeng. Metsoako bakeng sa bona e bonolo ka ho fetisisa le monate: lebese le ka holim'a ice cream, litholoana le monokotsoai, syrups tse sa tšoaneng le tsa ditholwana litholoana. lihlahisoa tsena tsohle di ka ho kopantswe ha u rata, interchanged. The ntho e ka sehloohong ke tsohle hantle le whisk o lokisetsa: bana e le joaloka ducts tenyetsehang le qabola likhele metsero ka khalase. Hona joale hore u tseba ho etsa cocktails lapeng bakeng sa batho ba baholo 'me metsoalle ea bona e monyenyane, e leng ho bolelang hore oa mokha oa hao o tla' ne ho be pele le ho makatse.