Lijo le lino, Diresepe
Litapole cutlets le spaghetti masheromo - lijo lehlakoreng le 'nete hore ka sehloohong
Ka kakaretso ho amohelwa hore litapole ke hangata ho lehlakoreng le sejana ho tsela e khōlō, supplementing eona. Mokhoa oa ho lokisetsa e ka ba tse sa tšoaneng haholo: phehiloeng, halikiloeng, stewed, apehoa. Empa e se etsahala hore litapole o ka mosebetsi o ikhethang le sebetsang sebakeng sa hae e le bobeli le sejana ka sehloohong le sejana lehlakoreng. Bokahohle tlhahiso - litapole cutlets le spaghetti masheromo, kahoo ho bua, tsohle-kenyeletsang, 'me botlhokwa go feta - le bonolo ho lokisetsa le monate.
Lokisetsa cutlets litapole le li-mushroom, gravy. A re ke re fana ka litapole e ncha shebahala joaloka sejana lehlakoreng, eseng ho lebala hore eena le ba sejana ka sehloohong. Ho etsa sena re lokela metsoako latelang: 1-1.2 kg ya litapole, dikgerama 150 tsa lebese phehiloeng, 2 mahe, letsoai le ho latsoa, dille le parsley. Litapole lokela ho phehiloeng ka metsi salted ho fihlela pheha. Ebe tšela chesang phehiloeng lebese le litapole ba nolofatsa le pestle. Ha ke makhapa a thehoa, joale ka ho eketsehileng re feta e ka sefe e. Ka lebaka leo, ba lokela ho fumana litapole boima le bonolo 'me e be tse boreleli. 'Misa ho pholile ho mocheso oa 40 ° C, ho ba phutholohile ho ka sebetsa. Ka sekotlolo e ka thoko, beat mahe le mixer ka. Ho molemo shapuoa, beha pinch ea letsoai. Tšela mahe ka motsoako litapole, eketsa dille khabeloa hasesaane le parsley, lube ho fihlela homogeneous. Massa lokela fumana polasetiki ka, haeba ka tšohanyetso litapole tse fapa-fapaneng ha se starchy, ho ke ke ho hlokahala hore ho eketsa e tablespoons tse seng kae tsa phofo ho tlama mongobo.
Ho lokisa pata tla hloka metsoako latelang: dikgerama 200 tsa nama ea kolobe minced le nama ea khomo kapa khoho 150-200, pata e se le eena o greasy, empa ka nako e tšoanang bonolo, eiee, diced, letsoai le le pepere ho latsoa. Fry ena hohle mocheso tlaase, koahetsoeng.
From litapole mofuthu nolofatsa bōpa bohobe ba boholo mahareng, bohareng ba beha teaspoon ea nama minced le halikiloeng zaschipyvaem bohale. Rōlela patties le litapole le minced nama e semolina (e ka ba le breadcrumbs) ka mahlakoreng a mabeli. Haeba ho na le dipeo tsa sesame, o ka fafatsa le cutlets le bona, le tatso ke e phethehileng. Futhumatsa pane ka mollo, eketsa tablespoons 2-3 oli ea mohloaare e, emetse ha ho tluoa tabeng ea lethopa, 'me larileng ka cutlets. Joale cutlets karolong e ka holimo feela. Fry ba ka mahlakoreng a mabeli ho fihlela evenly browned. Litapole patties le nama minced lokisitseng.
Ho fumana cutlets ea litapole le spaghetti masheromo, letšehali ho ea ho pheha spaghetti masheromo. Etsoe sena re lokela: dikgerama 300 ea li-mushroom tse sa tsoa khuoa kapa omisitsoeng, tablespoons 2 tsa phofo, dikgerama 200-250 ya tranelate, 1 clove ea onion, letsoai le ho latsoa. Ka hloko hloekisa ba plenochek li-mushroom tse sa tsoa khuoa, ka tsela eo khaola sebaka senyehile sebōkō. Haeba ho na le lipelaelo ka edibility bona, joale hang-hang lahla. Agaric hakaalo soaked ka metsi a tlhoekiso molemo. Ka mor'a moo, ba ka phehiloeng. O e molemo ka enamel 'pan le li-mushroom ka metsing, beha tleloubu - e mosa ea pontshi tsa lihlahisoa tsa hao jeoang moru. Ha pheha onion lefifi - u se ke ua nka menyetla. Ha metsi taba le li-mushroom, e lokela ho e minyelelitse, tlatsa le ba o khathollang le pheha ho fihlela etsoa se a ntse a. Ka pane a chesang tšela phofo le calcined ha phofo fifala, ka likarolo tse ling e nyenyane, butle-butle susumetsang maikutlo, aa tšela dikgerama 250 ea sopho e entsoeng ka mushroom, 'me u tepella ka mocheso tlaase tlas'a sekwahelo e. Ha spaghetti qala ho thicken, hasana thinly ka ho hadika 'pan le halikiloeng li-mushroom ka lipoleiti ho fihlela khauta sootho khabeloa hasesaane onion. A le molapo masesaane, susumetsang maikutlo ho qoba lumpiness, tšela ea tranelate. Ho fokotsa ho lethopa le tshwerweng bakeng sa tlatsetso metsotso 5. Ka kopo ya spaghetti e ka o qetile ya tumellano boreleli ka blender ka.
Ka lettuce makhasi ha namela libakeng tse litapole cutlets le spaghetti masheromo, o ile a sebeletsa e le sejana soteynichkah tla talima Hoa makatsa hore ebe motle.
Litapole cutlets le masheromo spaghetti loketse. Ha re jeng!
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