Kamoo ho apeha bohobe

Lekholong la bo16 la lilemo England, tsa kopi li ratoa hakaale hore e mong le ba ikhopolang ho mabapi Briton neng ke sa nahane lijo tsa hoseng ntle ho baka lena. Ka tloaelo, e le karolo ea kaka le akarelletsa mahe, botoro, phofo ea koro le ditholwana omisitsoeng. Empa le diresepe le fetohile le sebjalebjale mor'a nako e itseng. Kahoo e English renaissance e-ba bo-ntate dimafene le libiskiti. Phofo ea qala ho sebelisoa, eseng feela koro, empa hape poone, oat, buckwheat, ba rye le wholegrain. Hape ho ne meatless le vegan tsa kopi, oli le mahe.

Dipehelo tsa Molao wa kuku phethahetse

U se ke ua ipotsa, joang ho apeha bohobe monate, feela latela risepe, le qhekella e entseng. Leha ho le joalo, ho na le melao e seng mekae e tsitsitseng, ntle le e leng mosebetsi ona e rarahaneng.

• oli e lokela ho ba bonolo, pasty. Pele ho baka renaissance tšoare e le metsotsoana e seng mekae ka ontong e le ya microwave kapa tlohela bakeng sa lihora tse 'maloa ka mocheso kamore.
• Theha hakaalo sebetsa oli le fafatsa le breadcrumbs. Esita Teflon kapa silicone.
• Dimafene apeha e molemo ka makotikoti nyenyane (karolo e itseng - e mong mokha oa tee) kapa ka sebopeho moholo le phunya lesoba ka mahareng. Kahoo, ho e Guaranteed propechetsya.
• Kaka ha ba utloa bohloko oscillations botsoalle le tshusumetso. Ha a ntse a ho baka ka kichineng ha qhoma kapa sutumelletsa ontong ka. Hona ho sebetsa haholo-holo ho bana ba, empa ka tšohanyetso slammed pane apare poleiti e ka ba kotsi.
• Ha ho ngotse hangata 'me moea batang! Mohla bula monyako hang hape poleiti. Ha risepe re ho ke ke ho hlokahala hore ho apeha kaka metsotso 40 likhato tse 200, ka nako eo mofuthu fihlela ontong ho ea mocheso lakatsa le emela ka nako e itseng itseng. Ka bonolo, ntle le kokote, bula monyako, hula tsoa foromo e nyenyane, phunya kaka le toothpick lehong. Ha thupa e omileng - loketse. Hlama khomarela, esita le lesea le tse nyenyane, kapa ho ba le tselaneng e metsi - beha dopekat mong 10 - 15 metsotso e.
• Loketse ho tloha kaka theoha ontong ka metsotso 5-10.

Latela melao ena 'me u tla mohla lokela ho nahana ka hore na ho apeha bohobe.

Cupcake le tranelate chisi

Botoro - dikgerama 100, tsoekere - 1 senoelo, Cottage chisi - 1 pakete, lemon - 1 sengoathoana (s sirilamunu lekhapetleng le ho tlosa pepeta lero), phofo koro - 200 g, starch - dikgerama 100. A pakete e le mokatong disintegrant le halofo teaspoon letsoai.

Kamoo ho apeha bohobe: theknoloji e

Otla mahe le tsoekere ka teteaneng tsitsitseng bubble. Eketsa lero la lemone - sisinya ema, eketsa Cottage chisi - hlohlelletsa ka mixer ka lebelo le tlaase. Eketsa oli qhibilihile empa folisoa. Kopanya 'me le tšollele ka hlobo e' me a beha ho baka ka ontong preheated. Thempereichara 170 -175 likhato, metsotso e 40.

Kamoo ho apeha bohobe ka moetsi bohobe

Ka Kitchens rona bohobe moetsi e fetohile mothusi oa bohlokoa haholo. Ka ontong ena le mohlolo ka ntle ho boiteko bo matla, o ka apeha ka hlebushek monate kapa baguettes crispy. Ba bang ba bile tšobotsi e fana ka ho baka kuku kapa biscuit. Le ka risepe pokello, e leng o khomaretse e mong le ya moetsi bohobe, e na le risepe le litaelo tse hlakileng. Empa risepe e hangata le 'ngoe feela,' me ke batla phetoho. Joale re tla u bontša kamoo ho apeha bohobe.

dimafene Senyesemane ka moetsi bohobe

Metsoako: botoro - 1 pakete (200 dikgerama), tsoekere - 1 senoelo (dikgerama 200), phofo - 2 linoelo ntle-slide (260 g), ho baka phofo - 0.5 teaspoon khoho mahe - likotoana 3, e tletseng letsoho a morara o omisitsoeng le pinch ea letsoai, cognac - 3 tablespoons.

thekenoloji

Ka bomalimabe, whisk mochine bohobe ha se a loketse bakeng sa tsa kopi, ho ena le fokolang. Ka lebaka leo, teko tla ba le ho lokisetsa ke theknoloji ea setso. E, le apehoa e telele ho feta ka ontong ho 60 - 100 metsotso. Empa haeba u etsa qeto ka feat, ena - ee bakeng sa eona.

Otla botoro nolofatsa le tsoekere e. Eseng feela hlohlelletsa le sisinya ka boima fluffy. Hamore lehe le leng le otla ho fihlela le boreleli. Ho khanna la bobeli le la otla hape, oa boraro e - Beat

Motsoako lehe-oli, eketsa ea morara o omisitsoeng. Morara o omisitsoeng ka pele ho soaked ka liqueur kapa boranti. Eketsa Vanilla, boranti le letsoai.

Phofo tsoakane le phofo ho baka 'me le tšollele ka batter le. Ka bonolo hlohlelletsa le khaba kapa mixer ka lebelo le tlaase. Microwave e sekotlolo tlotsa ka oli 'me le tšollele ka batter le. Ho baka Mode - 8. Nako - metsotso e 60. Ebe eketsa e mong 20. Loketse kuku itsamaele ka futhumatsang mokgwa wa bakeng sa metsotso e 5-10. Ka mor'a ho hula tsoa ka baka la mochine bohobe - fafatsa le tsoekere phofshoana.