Cakes "Cold Heart" - letsatsi la phomolo e le bana mokhabiso

Morao tjena, ka mor'a hore ho qabolang tsa lebitso tšoanang ke e ratoa haholo ke mahobe a lijo tse theolelang li fetohile "Cold Heart."

Bakeng sa bana e tla ba makala sebele le tsoara hlollang. Re fana ka diresepe tse seng kae.

Letsatsi la tsoalo kaka ho tloha mastic ho "Cold Pelo"

Tsela pheha nka nako e telele. mahobe a stacked "Cold Pelo" e kgothaletswa ho etsa e mosa e fapaneng ya hlama 'me a fillings. Nahana ka e 'ngoe ea dikgetho le setso.

boemong ba ka tlaase:

• Biscuit. Robong mahe yolks sila le dikgerama 200 tsa tsoekere, butle-butle hlahisang 140 g, phofo le kopanya ka ho feletseng le mokotla oa phofo ho baka. Tšela dikgerama lekholo mashome a mane tsa makotomane fatše le 50 g, ba dita rantipole. Liprotheine li shapuoa e be bubble teteaneng 'me ka bonolo beha ka hlama e. Apeha bakeng sa hora e le nngwe.
• Cream. Whisk mixer ka pakete tlaase lebelo nolofatsa botoro le 250 g, a botoro nut.

Kaka folisoa ka makhethe tsa limakasine khaola ka likarolo tse tharo tse lekanang. E mong le e ba tsena oli tranelate le hokela. "Foundation" e loketse.

Bohareng le litekanyetso:

• The yolks mahe tse tsheletseng sila le dikgerama 300 ea tsoekere, eketsa dikgerama 170 ea phofo le mokotla oa phofo ho baka, eketsa tablespoons tse peli e khōlō ea oli ea limela. Otla makhooa 'me ka bonolo kopanya. Apeha kaka metsotso mashome a mahlano.
• Cream bakeng sa lera bohareng. Ka khalase ea lebese mofuthu e tlamang ho qhaleha dikgerama tse makholo a mabeli tsa tsoekere le kopanya hantle. Ka khalase halofo ea lero la lamunu hlapolotsoeng dikgerama mashome a mane starch, tšela lebese le chesang ho boemong boo hore motsoako thickens. Pholileng me a ekelletsa pakete ea botoro le bonolo.

Seponche kaka ho pholile, khaola ka likarolo tse tharo, oli tranelate. Lera bobeli ikemiselitse.

boemong ba ka holimo:

• Yolks mahe a mabeli le 180 g, sile tsoekere. motsoako lokela ho tsamaea le boreleli. Eketsa dikgerama 320 tsa phofo, e spoonful senyenyane sa sinamone, phofo ho baka le pakete ea sengoathoana shredded ea chokolete lefifi. Hlohlelletsa tsohle le mahe. Butle-butle tšela ka ho dikgerama makholo a mabeli le mashome a mahlano tsa oli ea limela le lebese. Otla makhooa 'me a beha ka hlama e. Apeha kaka e ka bang ka mashome a mane a metso e mehlano metsotso e, pholileng le ho felisa ka likarolo tse tharo. E mong le e ba bona ba ho tlotsa apricot jeme.

Cakes "Cold Pelo" e ka tloaelo koahetsoeng ka mastic ka holimo. E kgothaletswa ho nka mebala hae e tšoeu le putsoa. Qetellong ea tiers ea ho bokella snowflakes le khabisa lijo tse theolelang.

Tsa kopi kaka "Cold Pelo"

Beat mahe a mane, dikgerama 100 tsa tsoekere le pakete ea Vanilla. motsoako e lokela ho ba e tlokomang. Kena dikgerama 80 tsa phofo, starch le ho baka phofo 50. Kopanya ka ho feletseng le sirilamunu zest le lero.

Atolosoa ka tlotsa ka hlobo botoro pampiri. Ka e mong le e ba bona ba ile akarelletsang likhaba le peli kapa tse tharo tse khōlō. Hoa hlokahala ho apeha mini-mahobe "Cold Pelo" bakeng sa halofo ea hora. E tlang ha u lokela ho pholile bona, khabisa putty putsoa le snowflakes.

Cookies kaka "Cold Pelo"

Bakeng sa phetoho e itseng, ba ile ba ka ho beha ho lijo tse theolelang khōlō, haholo-holo ha u nahana ka taba ea hore tsamaiso e pheha ha a nka nako e telele.

Ho qala ho etsa teko. Hoa hlokahala ho hlohlelletsa kopi ea tsoekere le mahe a mabeli, eketsa e pakete ea botoro le sila hammoho. U ka sebelisa mixer ka. A spoonful e nyenyane ea ho baka soda le ho e ho tima asene. Kopanya tsohle hammoho le eketsa linoelo tse peli tsa phofo. Hlama lokela ho ba le letso-letso le theipi. Ho ke ke ho hlokahala hore a tlohe ho bakeng sa hora e halofo ka sehatsetsing le. Rōlela tsoa, etsetsoa snowflakes le ho baka. A re ke pholileng le khabisa le mastic.

Cake "Elsa"

lijo tse theolelang Sena se ka ba le mokhabiso qetellong ea letsatsi la tsoalo ea ngoanana. ba lokisetsa ho lona ke tsoana haholo le le risepe fetileng. Phapang ea bohlokoa ke eo a entseng. Cake "Elsa - batang pelo" e lokela ho etswa ka mokgwa wa 'mele oa hae.

Seponche likuku le tranelate, o ka khetha ho latela tatso ea hao. Hoa hlokahala ho theha tiers le loetsa litsepe mahobe a tranelate. Bohareng beha bapala khosatsana palo, 'me kaka "Elsa - batang pelo" ho ba mose oa hae. Ho etsa sena, re etsa ka ntle putty hae pinki, ho bōpa le mameno a bath. Irregularities ka boreleli glaze.

Ho lokisetsa dikgerama 100 tsa bolila tranelate u lokela ho kopanya le pinki dae, hlano akarelletsang likhaba le kgolo ya tsoekere le pheha ho fihlela boemo teteaneng. Ka mor'a moo, eketsa botoro le. Ho tla hloka dikgerama mashome a mahlano. Cook ho fihlela teteaneng hape. Hang-hang tlotsa bitiela lekane ha maemo, eaba ba etsa moaparo. Tloha ho omisitsoeng ka ntle.

E fellang kateng le makala ha haholo pele bakeng sa banana ba.

kaka bana "Cold Pelo"

Cook ka ho ba bonolo haholo.

yolks mane sila le linoelo halofo ea tsoekere. Add a pakete ea botoro le peli kapa tse tharo tablespoons khōlō ea cocoa. Tšela 2 ho 2,5 tablespoons sifted le phofo le kopanya. O lokela ho fumana e le hlama bonolo. Re arola hore e be likarolo tse tharo le la tsoa. Plast e lokela ho ba ha ho ho feta 0.5 di emetse disentimitara. Cakes hloka ho apeha le pholile.

Ho lokisa tranelate mane refrigerated protheine whisk ho fihlela bubble teteaneng le linoelo le halofo ea tsoekere. Ka mor'a moo, ka hloko haholo eketsa ho sirilamunu zest. Cream lubricates le shortcakes pele le la bobeli. Siea hanyane ho khabisa e. Top lubricates apricot jeme le sekoahelo ka mastic. Khabisa figurines, lifaha le tranelate culinary. Re beheloa le lijo tse theolelang bakeng sa lihora tse seng kae, ho mahobe a soaked.