Zrazy le lehe

Lentsoe "zrazy" le tsoa puo Poland. Kahoo e bitsoang patties nama minced kapa litapole, tse beha ka hare le tse fapa-fapaneng toppings, ka ho fetisisa ratoa tsa tsena ke lehe. Thabela e bonolo sena, empa ka nako e tšoanang lijana e hloekisitsoeng baeti hao le litho tsa lelapa!
Re fana ka le dikgetho tse mmalwa ho ba lokisetsa ho ea lijo tse monate "zrazy le lehe."

Zrazy le lehe le chisi:
O hloka metsoako e latelang: (. 2 tbsp) minced nama (dikgerama 500), tse fapa-fapaneng e 'ngoe ea chisi (100g), onion (. 2 likhomphutha), sonobolomo oli, Latsoa letsoai, omisa bakeng sa nama ka sebediswa, haeba a lakatsa, motoseghe makumane, lehe (3 likotoana -. phehiloeng bakeng sa fillings tse peli le e mong bakeng sa e tala boroso nama), tala onion khabeloa sliced, le khale bohobe tšoeu (50 dikgerama), lebese (100ml).

Khabeloa ratha le onion le eketsa ho ho pata pheha. Bakeng sa hona joale re lokela ho eketsa ba pata tsa bohobe, e leng o na le ho pele ho ua inela ka lebese, 'me joale e ntan'o ba pepere, letsoai le onion. Le boima sephetho le hlohlelletsa ka botlalo. Etsa Meatballs fokolang e be la saa'ne.

Joale kopanya ea chisi, e leng lokela grate le lehe hasesaane phehiloeng le hasesaane eiee (tala). Phehiloe cutlets nama lokela ho habobebe petelitsoe ka bohareng ba ka etelletsa lintho phehiloe pata, joale theha e zrazy loketse hore ba lokela ho la ka phofo kapa breadcrumbs pheha, ka nako eo ka potlako Fry mahlakoreng ka bobeli a. Ebe jarisa pan le beha e ka ontong preheated ho likhato tse 200. Siea zrazy lehe bakeng sa metsotso e leshome. Ba sejana ka khabisitsoeng pele ba sebeletsa meroho leha e le efe.

Zrazy litapole le lehe le chisi risepe:
Bakeng sa ba lokisetsa ho ea tla hloka metsoako latelang: litapole (9 likotoana), mahe a (3 likhomphutha.), Meroho oli (3 mahareng eiee), raese (1/4 senoelo), onion, makumane bohobe, letsoai le pepere.

Mahe a lokela ho phehiloeng le khabeloa hasesaane, eketsa lieiee habobebe browned, joale pre- phehiloeng raese, pepere le letsoai. Pheha ea litapole, ka nako eo setoto e le eketsa mahe e tala, fatše ba batsho pepere, letsoai le kopanya ka ho feletseng. Ho tswa ho sephetho le litapole boima lokela ho etswa Pellets nyane ho potoloha, beha tlatsweng kena bohareng ka makhethe tsa limakasine phuthetsoe bohale 'me u fe zrazy sebopeho oval. Loketse zrazy sebaka ka theiboleng e, e leng lokela ho lubricated ka oli 'me beha e ka metsotso e 10-milosc ka steamer ka. Loketse zrazy lokela ho sebeletsoa ka masheromo kapa spaghetti tamati.

Zrazy nama le lehe:
O tla hloka metsoako latelang: minced nama ea kolobe (500g), botoro, pepere, letsoai le, e sosobaneng nyenyane ea meroho, mahe phehiloeng (2 likhomphutha), bohobe makumane.
Pheha mahe, ebe Peel bona le ratha khabeloa, o lokela ho hona joale eketsa ho bona ea tse tala - e tla tlatsa. Nka nama minced le pepere ba banyenyane le letsoai, kopanya hantle le eketsa tablespoons tse peli kapa tse tharo tsa metsi. From le boima ba minced patties nama mahareng-boholo bo lekaneng sebopeho, batalatsa eaba o ba beha ka hare phehiloe rarollela, ka nako eo la bona ka makumane bohobe le ka tsoela pele ho hadika.

Zrazy Fry mahlakoreng ka bobeli a ka pane preheated, ka nako eo hanyenyane ngotlonyeletso mollo ho zrazy ka Fry ka hare.

Zrazy lehe. Recipe le minced khoho:

O tla hloka ho minced khoho (dikgerama 500), onion (2 likhomphutha.), Konofolo (e mong clove nyenyane), mahe a (3 likhomphutha.), Bread makumane, linoko, oli ea limela, pepere le letsoai.
Eiee e lokela ho hasesaane khabeloa le Fry mahe a mabeli lokela ho pheha, a pholileng le khaola likoto tse nyenyane, haholo. The phehiloe minced nama, eketsa e clove ea konofolo, e ke ho hlokahala hore ho sila le linoko le kopanya ka ho feletseng. Ho besitse lieiee lokela ho a phaella ka e mahe a diced le linōko e nyenyane, hlohlelletsa hape.
Phehiloe minced nama e arotsoe likarolo tse supileng, e mong le e ba tse la ka dipanekuku ka. Ka e le setsi sa tafoleng larileng ka tse peli. khaba phehiloe pata le boloka metshetshe le moqolo ka makumane bohobe. Ka chesang pan Fry zrazy ka mahlakoreng a mabeli a ka metsotso e mehlano ho tse supileng, joale koahela pan le sekwahelo le tlohela bakeng sa nakoana e khutšoanyane.
zrazy efe kapa efe e ka fanoa le meroho kapa makhasi salate. Thabela lijo tsa hao.