Tsela ea ho pheha bohobe ka frutos

Renaissance le monokotsoai le - e le ratang ka ho fetisisa ke monate le monate tse ngata. Monate Vanilla hlama 'me a hloekileng blueberries, tse tala kapa fragole tla thabela mong le e mong. 'Me haeba u kopana lijo tse theolelang frosting ya tranelate chisi, ka fumanoa poeletsotlaleho positive, haholo.

Ka ho baka classic hlama e lokela ho ba hanyenyane le mongobo le bonolo, le tlatsang - ka matla haholo a ikutloa kateng. Leka ho pheha dimafene le monokotsoai, ka risepe ea eo e akarelletsa ho sebelisoa ha blueberries foreshe. Khanyang monokotsoai tatso etsang ba sejana khethehileng.

dimafene Blueberry le tranelate chisi bonolo

Bakeng sa ho tla ba hlokahalang:

Bakeng sa kaka:

• 1 senoelo sa phofo le 3/4 (glassware).
• Tsoekere 2 tbsp.
• 1 khaba ea phofo ho baka.
• Letsoai 3/4 teaspoon khaba.
• 1 tbsp. unsalted botoro, khaola ka dikotwana tse.
• 4 kholo mahe.
• Lebese 1 tbsp. (Tiileng).
• Vanilla ntšang tablespoons ea 2 ea tee.
• 1 ½ omalate. blueberries khathollang le ekelletsa moo ba bang ba phofo (tablespoons 2).

Bakeng sa chisi tranelate:

• Chisi dikgerama 300 ba bonolo (remereme).
• 1 tbsp. unsalted botoro.
• 2 tbsp. tse mafura tranelate.
• Tsoekere 1 tbsp.
• Vanilla ntšang tablespoons ea 2 ea tee.

Renaissance le ea monokotsoai - risepe

Preheat ontong mocheso ho likhato tse 200. Lokisetsa e mong kgolo kapa tse 'maloa lipane tse nyenyane kaka.

Ka mixer sekotlolo kapa setshelo 'ngoe e khōlō, kopanya le tsoekere, phofo, letsoai le ho baka phofo, beat ho lebelo tlaase ho fihlela ka tumellano junifomo. Beha botoro le, re tsoela pele ho kopanya.

Ka e ka thoko mahareng ka boholo whisk mahe, lebese le Vanilla. The mixer ka lebelo le tlaase, eketsa metsoako mokelikeli ka mekhahlelo 3. Hlokahala lifahleho lateral scrape sekotlolo pele e mong le e phaella moo e ncha. Beat hlama, metsoako li feletseng ho kopantswe.

Ka e ka thoko sejana Remix ka bonolo blueberries le tablespoons 2 tsa phofo, ka nako eo ka bonolo mene blueberries ka batter le.

Sebelisa spatula kgolo, beha hlama ka mefuta e 'ngoe kapa ho feta, ho tlatsa le bona ka 2/3. Bake lijo tse theolelang ka ontong preheated. Jwalo kaka le monokotsoai le lokisetsa ho tloha 18 ho metsotso e 22.

pheha tranelate

Le mixer ka phahameng lebelo, beat tranelate le tranelate chisi le botoro ho fihlela tsohle ha se hantle e tsoakiloeng. Butle-butle eketsa tsoekere le tsoela pele ikotla ho fihlela ka ho feletseng qhibiliha. Beha Vanilla ntsa le kopanya, e le hore metsoako e amana.

Koahela e mong kaka le monokotsoai le loketse tranelate bonolo chisi. Optionally, o ka khabisa ka blueberries foreshe.

Helpful hints

O ka haeba u batla ho nka sebaka tse ling tse leha e le efe Blueberry frutos - tala, fragole, fragola le joalo-joalo. Bothata feela ea ka feela leshano ka 'nete ea hore haeba u sebelisa cherries haholo lero le litsong tse ling tse tšoanang hlama e ka ba koloba. Ka hona, pele ho-ba lokela ho pepeta lero la. Puso e tšoanang ke 'nete ha a bolaee risepe ena kaka le frutos hoammeng, ho ena le foreshe.

Curd kaka le frutos

Haeba u na le nako le tšekamelo, u ka etsa ho feta rarahaneng monokotsoai kuku. risepe ena ke lijo tse theolelang tse magato aa a mangata, e leng ho kenyelletsa ditokiseletso bobeli ea monokotsoai a hloekileng. Haeba a lakatsa, o ka nka sebaka mafura bonolo chisi Curd.

metsoako

Bakeng sa karolong e ka holimo ea:

• 1/2 Art. makumane tswa di-cookie.
• Oli dikgerama 50 (botoro halefile).
• Tsoekere 1 1/2 thispone.

Bakeng sa chisi lera:

• dikgerama 140 ea chisi bonolo.
• 1/2 mahe.
• Letsoai.
• Tsoekere 1/4 Art.
• Blueberries 1/2 Art. (Fresh).

Bakeng sa hlama e:

• dikgerama 220 tsa phofo.
• Letsoai 1/2 teaspoon khaba.
• 1/8 teaspoon tsa phofo ho baka.
• dikgerama 100 tsa botoro (unsalted botoro).
• 3 mahe.
• dikgerama 380 tsa tsoekere.
• dikgerama 100 tsa bolila tranelate.
• Vanilla ntšang 1 1/2 tablespoons ea tee.

Cream chisi:

• 270 dikgerama ea tranelate chisi.
• dikgerama 50 tsa oli (tranelate).
• dikgerama 120 tsa tsoekere.
• Lijo dae (boikhethelo).
• 1/2 Art. tse mafura tranelate shapuoa.
• Vanilla ntšang 1/2 teaspoon khaba.

a hlasimollang

Preheat ontong ho likhato tse 180. Lokisetsa hlobo 'maloa bakeng sa tsa kopi. Kopanya makumane tloha libiskiti, botoro e qhibilihe ebe tsoekere le beha e teaspoon le leng le le sebopeho, boreleli tsoa motsoako ka tlase e. Beha ka ontong le apeha metsotso 5. Haeba u etsa qeto ea ho lokisetsa kaka le monokotsoai multivarka ke ea bohlokoa haholo ho theha mokgwa wa methaka.

chisi lera

Ka setshelo e nyenyane, kopanya le tranelate hammoho tranelate chisi, tsoekere le letsoai. Ha ke makhapa kaofela ba felile, eketsa lehe le kopanya ho tlatsa mabapi le. Beha blueberries ka batter, a sebelisa e le rabara spatula.

Motheong oa tlhahlobo

Sefa phofo, kopantsweng le letsoai le soda. Beat botoro le tsoekere sebelisa mixer ya ho theha e motsoako oa khanya le fluffy. E mong ka ho le leng, eketsa mahe, susumetsang maikutlo metsoako pele e mong le e phaella moo e ncha. Ebe eketsa bolila tranelate le metsoako e omileng ka mekhahlelo e meraro. Beha Vanilla ntsa le hlohlelletsa ho hokela ho feletseng tsohle.

Tsela ea ho bokana le kuku?

Tlatsa hlobo le apehoa lera tlase hlama e ka bang ka halofo. Sebelisa teaspoon boemo ba ntle eona. Ea ntan'o ba ho larileng ka tsoa ka metshetshe tsa motsoako chisi. Apeha e mong le e renaissance le monokotsoai le ho fihlela motsotso eo ka eona karolong e ka holimo e tla qala ho fifala le ho ba thata ho thetsana le. Ho nka ka 20-25 metsotso. Tlosa lijo tse theolelang ho tloha ka ontong le ema ho ho fihlela e le pholile ka ho feletseng.

Sephali tranelate chisi le botoro fihlela boima fluffy. Eketsa ea tsoekere le lijo colouring (haeba a lakatsa) le kopanya. Sephali le tranelate le Vanilla tlhotla, eketsa a ba isa ho motsoako chisi. Mene ea tranelate ka mokotla pastry le pepeta ka tsa kopi. Khoneha bakeng sa morero ona ho sebelisa tloaelehileng polasetiki ka lesoba le k'honeng. Holim 'a tranelate e ka ho beha ea monokotsoai.