Spaghetti bakeng dumplings: diresepe

Hore tlatsana le monate maiketsetso dumplings, eo 'Mè o pheha? Ya e le hantle, flavorful spaghetti. O tla etsa hore ba sejana esita le ho feta monate. Ka nepo khethiloeng spaghetti bakeng dumplings ka pata haella lijana.

Ya e le hantle, ka holimo ho tsohle, re phaella ka ho re ho e bolila dumplings tranelate. Ho ile ha e 'ngoe ea moholo-batsoali ba rōna. Empa u ka eketsa spaghetti fapaneng ya dumplings. Cooking diresepe tla tšohloa sehloohong rona.

mayonnaise

spaghetti ena e nkoa e le ea khale. Hobaneng? Hobane ho hlophisoa lona ke, bolila tranelate le mayonnaise. Empa metsoako savory ba ho phaella ho bona.

Ho joalo, ho lokisetsa spaghetti le mayonnaise, u hloka:

• 100 di ml mayonnaise le tranelate tšoanang;
• tala toloki;
• dikgerama mashome a mararo ea likomkomere asene le palo e tšoanang ea chisi ka thata (grated).

Tsela ea ho pheha ea spaghetti? Pele kopanya le bolila tranelate le mayonnaise. Ebe ratha le meroho le asene likomkomere. Eketsa sena sohle ho le boima tšoeu. Mora phaella morao chisi. Kopanya spaghetti mayonnaise. Bohle ba ka e sebelisa ho dumplings ya.

meroho

Ho pheha e, o tla hloka:

• radishes (likotoana tse leshome);
• tetemang ea dille;
• letsoai;
• 200 di ml tranelate.

Melenko khaola radishes. Beha ka setshelo tebileng, eketsa bolila tranelate, letsoai. Ho boetse ho Krrish dille hasesaane. Hlohlelletsa.

"Pele"

spaghetti Sena se tla tlatsana le tatso ea dumplings.

Bakeng sa ba lokisetsa ho ea tla hloka:

• tharo zubochka konofolo;
• dikgerama 100 tsa pepere;
• letsoai;
• pepere (ba batsho, bofubedu);
• . Teaspoon tsoekere;
• dikgerama 150 ea onion.

Pele melenko chop meroho. Ebe jarisa ba ka setshelo arohaneng. Hlohlelletsa ho tsoekere, linoko. Tšela asene le. mokelikeli o lokela ho koahela metsoako. Hlohlelletsa. Tloha ho marinate ka bang mashome a mabeli metsotso.

"Mollo"

Sena dinoko tamati spaghetti tla ipiletsa ho ba neng ba rata ho enneng tatso linoko lijo.

Bakeng sa ba lokisetsa ho ea tla hloka:

• 100 di ml ka tamati peista;
• 150 di ml "Chili" spaghetti;
• 200 di ml bolila tranelate;
• pepere ba batsho (fatše);
• tetemang ea dille.

Kopanya tamati peista, spaghetti, bolila tranelate. Fafatsa tsohle le pepere ba batšo. Ebe eketsa ka e ngata dille hasesaane. Ka mor'a ho Remix.

soya mayonnaise

ho feta spaghetti seo ho pheha dumplings? Mohlala, soya mayonnaise.

Bakeng sa ho pheha o tla hloka:

• 3 tbsp. spaghetti akarelletsang likhaba le soya;
• Bonono. khaba ea asene;
• tablespoons a mabeli a mosetareta lebelo .;
• 200 di ml mayonnaise.

Kaofela ha metsoako e eketsa ka sekotlolo le kopanya.

Bolila tranelate le konofolo

Cooking hloka, ya e le hantle, bolila tranelate (250 di ml), 3 zubochka konofolo, 'ngoe bohareng-boholo bo lekaneng lihoete.

Tsela ea ho hlophisa spaghetti bakeng dumplings? Pele, itlotsa ea lihoete ka grater tse ntle. Fetisetsa ho setshelo arohaneng. Silakanya konofolo, eketsa ea lihoete. Ka mor'a moo, ka setshelo e tšoanang, tšela e bolila tranelate. Kopanya e spaghetti.

Siberia

Bakeng sa ba lokisetsa ho ea tla hloka:

• 200 di ml bolila tranelate;
• dikgerama tse makholo a mabeli tsa li-mushroom asene (o ka nka li-mushroom kapa li-mushroom).

Selae le li-mushroom melenko. Tšela sekotlolo sa. Tšela e bolila tranelate. Hlohlelletsa.

Spaghetti bakeng dumplings le coriander

Cilantro - ka litlama e nkhang hamonate haholo. Ke haholo-holo hantle le dumplings, eo ho eona pata e entseng ho tloha fillets litlhapi.

Bakeng sa ho pheha o hloka:

• Tse peli tse litšoantšo. tablespoons raese asene;
• Article tse tharo. tablespoons cilantro;
• Bonono. khaba ea asene ginger ka;
• 4 tbsp. spaghetti akarelletsang likhaba le soya;
• Tse tsheletseng Art. akarelletsang likhaba le tsa oli ea mohloaare.

Khaola melenko ginger ka, cilantro. Ebe fetisetsa ho setshelo e monyenyane. Ho boetse ho eketsa metsoako setseng. Hlohlelletsa. Tloha ho fa ea spaghetti ho dumplings ka bang leshome - lesometlhano metsotso.

masheromo

Bakeng sa ho pheha o tla hloka:

• Bonono. khaba phofo;
• letsoai;
• dikgerama 150 tsa onion;
• meroho;
• dikgerama tse makholo a mabeli tsa li-mushroom tse sa tsoa khuoa;
• pepere;
• 500 di ml moro.

Ntlha ea pele, ratha le li-mushroom le eiee. Ebe ba romela ho 'pan ho hadika, Fry. Eketsa ea le phofo le moro. Ka mor'a ka ho feletseng. Foqola bakeng sa tse ka bang peli tse fetang mocheso mahareng - metsotso e meraro.

Ebe eketsa litlama, linoko le bolila tranelate. Hlohlelletsa ho spaghetti. Ka mor'a ho tlosa ho tloha mocheso le pholile.

Sehungary

Bakeng sa ho pheha o tla hloka:

• dikgerama 100 ea phehiloeng nama ea khoho;
• mayonnaise (350 di ml);
• dikgerama mashome a mahlano tsa paprika monate.

Khaola le pelepele le khoho likoto tse nyenyane. Ebe kopanya le mayonnaise.

Refueling le horseradish

Ho lokisa spaghetti 'mayonnaise le horseradish, "u se hlokang:

• 20 di ml sirilamunu lero;
• dikgerama mashome a mahlano tsa spaghetti apole;
• 250 di ml mayonnaise;
• dikgerama mashome a mabeli tsa horseradish.

Kopanya metsoako bohle hammoho. Ke lona, spaghetti e loketse.

cheesy

Bakeng sa ho pheha o tla hloka:

• mosetareta (tse peli tbsp ..);
• letsoai;
• 100 tranelate (fatter khetha);
• pepere;
• dikgerama 100 ea chisi.

Nka saucepan. Tšela ka tranelate le. Apara ho se mollo, tlisa ho lethopa nakoana kamehla hlohlelletsa.

Ebe grate le chisi. Eketsa e tranelate le. Hlohlelletsa. Ema ho ho fihlela chisi e qhibilihile, eketsa ea linoko, mosetareta. Mora pherekano, 'me tlosa spaghetti ho tloha mocheso.

spaghetti mosetareta

Bakeng sa ba lokisetsa ho ea tla hloka:

• Tse peli tse litšoantšo. khaba moro;
• letsoai;
• 350 di ml batho bao ba shapuoe tranelate (35%);
• Bonono. k. grainy mosetareta;
• pepere.

Pele kopanya le moro 'me tranelate. Apara ho se mollo (lipakeng), hlohlelletsa kamehla. Mouoane ya metsi. Tlisa ho spaghetti ho thicken. Hlohlelletsa ka linōko le mosetareta. Kopanya le boima. Tima mollo.

boranti

Tlatsana le dumplings ka ba cognac spaghetti. motswako Sena se tla thabela uena.

Ho u lokiselletsa ho hloka:

• 200 di ml tranelate (25%);
• thispone ea spaghetti soya;
• linoko;
• Mashome a mahlano dimililitha ea boranti.

Pele kopanya le soya spaghetti, tranelate le linoko. Beha holim'a mocheso mahareng. Hlohlelletsa, tlisa ho lethopa ka, eketsa boranti. Phehiloeng fatše ho tumellano teteaneng.

Spaghetti le kumine

Kopanya mayonnaise (250 ML) le pinch kumine. Ebe vsypte fatše paprika (1 lebelo. L.), And letsoai. Ebe eketsa dierekisi allspice. Kopanya metsoako. O ka ka nako eo etsa kopo ya spaghetti ho tafoleng.

Spaghetti le dille

Ho u lokiselletsa ho hloka:

• Bonono. khaba phofo;
• letsoai;
• metsi;
• halofo phehiloeng lehe;
• dikgerama 100 fennel;
• pepere;
• Article 1.5. tablespoons botoro.

Beha ka 'pan e ka botoro le phofo. Sauté. Eketsa dille (hasesaane melenko). motsoako ne hlapolla ka metsi ho qetellong ba reteleha ka mokelikeli tšoanang le mantsoe a tsoanang la bolila tranelate. Pheha ea spaghetti metsotso lesometlhano ka mocheso tlaase.

mahe le halofo khabeloa ratha. Eketsa ho spaghetti ka. Ebe fehle ka linoko. Hlohlelletsa ho spaghetti. Ebe tima mollo.

Se-bulgaria

Ho feta spaghetti hantle kopantsweng monate maiketsetso dumplings? Ka mohlala, le Se-bulgaria. Le kamoo ho ka etsa? Sena se re tla tloha re hlalosa.

Bakeng sa ho pheha o tla hloka:

• 100 di ml tamati puree;
• 350 di ml mayonnaise (mafura e kgethile nosi);
• dikgerama 150 ea celery.

Melenko ratha celery. Beha yona ho ya ka sekotlolo sa. Tšela mayonnaise. Eketsa ea puree. Kopanya metsoako tsohle.

spaghetti Tofu

Ho u lokiselletsa ho hloka:

• Tse peli tse litšoantšo. akarelletsang likhaba le ea horseradish grated le lero la lemone e le lintho tse ngata;
• Article tse tharo. tablespoons oli ea limela;
• letsoai;
• dikgerama 250 ea tofu.

Ratha tofu, kopanya metsoako setseng. Ka mor'a ka hloko whisk ho hlophisoa ha mixer ena. Ka lebaka leo, ba lokela ho fumana le boima homogeneous.

Red spaghetti veine

Bakeng sa ba lokisetsa ho ea tla hloka:

• dikgerama mashome a mahlano tsa mosetareta, le tsoekere;
• 300 di ml mayonnaise;
• 100 di ml ea veine e khubelu.

The molato qhala tsoekere. Ebe kenya sekotlolo e ka thoko le mayonnaise, mosetareta. Ea ntan'o ba ho tšela veine. Kopanya ka botlalo.

dinoko

Ho lokisetsa spaghetti ena dinoko, o tla hloka:

• dikgerama 100 tsa pheha kapa makotikoting li-mushroom;
• dikgerama 150 mahe le lefubedu le le pheha makhala;
• 600 di ml mayonnaise.

Melenko ratha le li-mushroom le makhala. Nka saucers, ho jarisa ho na le. Ebe eketsa ka caviar e khubelu. Tšela mayonnaise. Kopanya metsoako.

spaghetti onion

Ho u lokiselletsa ho hloka:

• dikgerama tse makholo a mararo tsa onion;
• Bonono. khaba phofo;
• Tse peli tse litšoantšo. tablespoons botoro le ka tsela e lekanang tsa tamati peista;
• pepere;
• 500 di ml moro;
• letsoai;
• meroho.

Fry ka botoro, phofo le onion hasesaane. Tšela sopho e entsoeng ka. Susumelletsa (hlokahala ka hloko). Mora eketsa ka pasta, litlama le linoko. Phehiloeng ho fihlela boemo bo teteaneng apara.

Spaghetti le tranelate

Bakeng sa ba lokisetsa ho ea tla hloka:

• dikgerama 200 ea li-mushroom tse sa tsoa khuoa;
• clove ea konofolo;
• pepere;
• 370 di ml tranelate (fatter khetha);
• Lemon lekhapetleng;
• Article tse tharo. tablespoons ea botoro le chisi hammoho (tiileng, grated);
• nutmeg.

Nka ho hadika 'pan le mahlakoreng phahameng. Beha ho na le botoro, li-mushroom, hasesaane khabeloa. Fry ka motsotso. Mora tšela ka tranelate ea, fehle ka linōko le konofolo (e sithabetseng).

Hlohlelletsa. dikarolo Tomita ka mocheso tlaase ka bang mashome a tšeletseng metsotsoana. Ebe lahlela chisi (grated). Ema ho ho fihlela e qhalana, ka nako eo tlosa mocheso le boima.

Spaghetti le mehloaare

Joale bolella kamoo ho lokisetsa tamati-konofolo spaghetti le mehloaare. Pele hloekisa letlalo la ka kilo tsa tamati. Ebe sila ba ka lab lijo. Ratha onion ngoe. Fry ka botoro (ka 3 tbsp. Meroho akarelletsang likhaba le). Ho boetse ho Krrish ea hateletsoeng konofolo clove.

Ebe eketsa ea tamati puree, tsoekere le letsoai (a teaspoon). Ka mor'a moo, lahlela e pinch ea pepere chesang. Tlisa ho a phehile le boima. Joale, tlas'a sekoahelo sa ka leshome le metso e mehlano metsotso e.

Ebe ratha sa mohloaare ho tloha nkho. Kopanya ba le boima ba 'mele tamati, eketsa tablespoons tse peli tsa parsley hasesaane le chisi (grated) "Parmesan".

Mushroom Cream

Ka pane, ho qhibiliha botoro (tharo Art. Akarelletsang likhaba le). Eketsa ho li-mushroom tse sa tsoa khuoa (200 g), khaola ka a na le dilae. Fry fetang mocheso mahareng bakeng sa ka mashome a mararo metsotsoana e. Ebe eketsa ea e sithabetseng clove ea konofolo, pepere, nutmeg, tranelate (halofo senoelo), teaspoon e mong oa sirilamunu lekhapetleng. Fry ho metsotso e 'meli. Ka ho etsa joalo kena hanong. Mora phaella ka ho re feta grated chisi (3 tbsp. L.). Fry metsotso e 'ngoe e' meli ka mocheso mahareng.

Qetellong, e nyenyane

Hona joale hore u tseba ho etsa spaghetti bakeng dumplings. Recipes sehlooho se reng fapaneng re sheba. Ka hona, re tšepa hore mong le e mong tla ba khona ho khetha bakeng sa bona ea spaghetti e loketseng.