Royal salate tsa tafole ea borena

Salads ba thusa haholo ho khabisa le ho diversify e le tafole letsatsi la phomolo, 'me lijo tsa rōna tsa letsatsi le letsatsi. E mong le e lelapa o na le lethathamo la lijo mo ratang. Li akarelletsa le Salads. Eo ho khetha ho tloha 'ohle a ho fapafapana culinary e teng kajeno, motho ka mong o etsa qeto ea, ho itšetlehile ka ho hlophisoa bona le dikgethollo tsa bona. Mohlomong u ka motho ea tšoanang le salate ea borena, le risepe ea eo re tla sheba se tlang.

sejana ena e na le mekete e fapaneng a mangata (ho itšetlehile ka metsoako ea). Sena se ka ba le beet, sebete, lijo tse tsoang leoatleng, khoho le mefuta e fapaneng ya dikarolo tse ling. Ho qala, nahana ka salate Royal le beet. O ponahalo e ntle ka efe kapa efe deske, empa ho molemo ho mo sebeletsa. e, ntle le e susumetsang.

metsoako:

• beetroot (a hloekileng) - 1 PC;.
• Peking hop kapa hop - karolo ea bone;
• litapole - 2 Tuber;
• lihoete (a hloekileng) - 1 PC;.
• Eiee - halofo ya hlooho;
• mayonnaise;
• letsoai;
• oli ea limela.

Royal salate tafoleng ba ne ba sebetsa e le sejana kgolo. E mong le e motsoako e beha li-slide, setsing sa sekotlolo salate e hlokahalang ho beha mayonnaise.

Pele, re nka e le lihoete, ho hlatsoa liaparo tse hloekileng le tse tharo hae ka grater ya. Ka nako eo, tšoanang se etsa le beet ka.

Hop lokela ho ratha. Eiee e lokela ho ba hloekileng le chop, e le tšesaane ha ho khoneha. litapole Fresh 'me le hloekise hammoho le lihoete, beet, tse tharo ka grater ya. Ka mor'a moo re hasa litapole ka lithaole pampiri ho omella le fa.

Gulf oli ho pane, se beha holim 'setofo. Hang ho iphuthumatsa tsoha, jala mokato tšesaane tsa litapole. Fry ho fihlela sehlahiswa fumanang 'mala oa khauta. Hape tla le litapole, e neng e tsamaea. Fry, jala ka e ka thoko sekotlolo, letsoai le arola dilae.

Ka ho lahla beet salate sekotlolo slide, lihoete, k'habeche, litapole le eiee. Fafatsa ka letsoai hanyane le mayonnaise setsi ha namela libakeng tse.

Bakeng sa batho ba ratang lijo tse tsoang leoatleng le eena o tla fumana khetho haholo. Ka mohlala, Royal salate le squid.

metsoako:

• squid - 2 likhomphutha;.
• lehe - 1 PC;.
• makhala (shelled hoammeng) - khalase;
• onion - kotara;
• khubelu tsa salmon caviar - L; 2 H..
• mayonnaise.

Sena salate borena ntle ho pelaelo hore letsatsi la phomolo, hobane e na le metsoako e haholo ha baratos. Ha e le makhala, ho ke ke molemo ho reka se a ntse a hloekisa. Ka go tlhaolega a khetha e nyenyane, e le hore ka tlaase ho moo mess ka bophara le bona. Le nka ka seqha le molemo ho feta tšoeu. Ea batlang ho, ka marinate e pele, empa e ne e le molemo ntle ho eona. Haeba re nka e le tse fapa-fapaneng e khubelu, ka nako eo squid ho fetola 'mala, e ne e ke ke tse lakatsehang.

Ho lokisetsa salate ea borena ka lijo tse tsoang leoatleng, nka sekotlolo tebileng le tse khōlō. Pele lethopa squid (ka bang tharo metsotso e, ha e sa, ho seng joalo sehlahiswa e tla ba rabara). Ka mor'a moo, ratha bona masale, eketsa makhala loketse.

Ka thata-phehiloeng lehe hlakola ka grater le eketsa onion, sliced ka masale a halofo kapa dikhutlonne nyenyane. Ebe salate apara le mayonnaise le kopanya ka ho feletseng. Ka nako eo ho ka beha ka sehatsetsing ho pholile hanyenyane.

Pele u file salate tafoleng, beha holim 'a monate le sejana, line le eketsa mokato ntle ea caviar. Thabela lijo tsa hao!