Monate toast. Recipe bakeng sa bana

haholo bonolo, o ka etsa toast monate. The risepe re tla li nka ka sehlooho se reng. Etsa croutons e ka ba fapaneng. Re tla hlalosa ka dikgetho tse seng kae.

The risepe pele. E bonolo le monate toast

lihlahisoa tse joalo e tla ba phaella moo moholo ho tee kapa kofi.

Ho lokisetsa le monate toast ea thupa, u hloka:

• bohobe tšoeu;

• phofo tsoekere.

Cooking lijana tsa bohobe

1. tšoara bohobe, selae.

2. Ka mor'a moo, futhumatsa sebopi ho.

3. Ka mor'a moo, larileng ka tsoa a na le dilae le ka lakane e baka, romela e ka ontong ka e ka bang ka lilemo tse supileng metsotso. Mocheso ho na le e lokela ho ba e fetang hanyenyane ea lekholo likhato.

4. Kile Ua Sebeletsa lihlahisoa. O ka khabisa le phofshoana e tsoekere French toast. E tla etsa hore ba se ke monate feela, empa hape ho feta appetizing.

Recipe bobeli. Croutons ka French

Lokisetsa ba tlotlisa tsena ka tranelate. 'Me ka hona ba monate ka ho fetisisa. Remereme tatso - hore 's seo khethollang ana toast monate ea thupa ho tswa ho tse ling.

Ho u lokiselletsa ho hloka:

• dimililitha tse mashome a tšeletseng tsa tranelate;

• Bohobe;

• mahe a mabeli;

• phofo tsoekere (tablespoons a mararo);

• Vanilla kapa sinamone (kgetho ya hao);

• dikgerama tse mashome a tšeletseng tsa botoro.

The ho pheha thulaganyo e: mohato ka mohato motataisi

1. Pele, khaola ka a na le dilae bohobe tšoeu.

2. Ka mor'a whisk mixer be mahe homogeneous boima, Vanilla (sinamone), tsoekere phofshoana e le ligrama tse mashome a mararo tsa botoro.

3. Joale futhumatsa pane, hlatsoa ka oli.

4. Ka mor'a dilae bohobe ho ua inela motsoako remereme. Ebe beha bona ka pane e, Fry lehlakoreng le leng, 'me joale - ka bobeli e. Products e lokela ho ba ka botlalo e sootho.

5. Pele ba sebeletsa, itokiselitse entsoeng croutons, fafatsa le tsoekere phofshoana le sinamone. Ja lihlahisoa tsena e ka ba hang-hang ka mor'a ho lokisetsa, kapa ka mor'a nako e itseng, ka futhumatsang ka microwave e le.

Recipe boraro. Vanilla toast

Vanilla le lihlahisoa crispy batho ba bangata ba tla rata. Mokhoa oa ho etsa toast monate? Recipe bona re tla tšohla kajeno.

Bakeng sa ba lokisetsa ho ea tla hloka:

• kopi halofo ea metsi a phehiloeng;

• tablespoons tse peli tsa tsoekere;

• robeli dilae di Bohobe;

• Vanilla (ka ho rata ha hao).

Mohato ka mohato thulaganyou e ho pheha

1. Pele, tharollo ya tsoekere ka metsing. Mora vanillin vsypte. Kopanya hantle.

2. Joale qoelisa e mong le e selae ka sirapo.

3. Ka mor'a lihlahisoa Fry 'pan ka mahlakoreng a mabeli ho fihlela khauta sootho.

Recipe bakeng sa bone. French toast le mascarpone

sejana Sena ke monate haholo le e thahasellisang. Ya e le hantle, bana ba tlotlisa le lehe - monate, phahameng-khalori. Ka hona, ho ke ke molemo ho ja hoseng.

Ho u lokiselletsa ho hloka:

• dikgerama 300 tsa mascarpone chisi;

• bohobe tšoeu;

• mahe tse peli tse khōlō;

• Three tablespoons sootho tsoekere;

• 80 di ml tranelate;

• Vanilla;

• dikgerama 30 ya botoro (e hlokehang bakeng sa ho hadika).

Monate toast: mohato risepe

1. Pele khaola Bohobe dilae kgolo.

2. Ka mor'a hore a morethetho le mahe mixer, tranelate le tsoekere (1 thispone).

3. Ka sekotlolo sa, hokela ho tse ling tse chisi, Vanilla le tsoekere.

4. chesang pan borashe le oli.

5. Joale likotoana kaofela chisi kirisi.

6. Ka mor'a moo, koahela le selae sa bohobe e mong le tse ling.

7. Ka mor'a disementshisi ba ile ba fumana qoelisa ka motsoako lehe.

8. Ka mor'a moo, beha ka 'pan ka, Fry mahlakoreng ka bobeli a. Le mong le e mong metsotso e 'meli. Hang ha u ka etsa hore ho tafoleng.

Monate toast. Recipe lebese

Ho monate haholo le lijo tsa hoseng le monate. O ke phethahetseng bakeng sa le ngoana. E mong a ka tlatsetsa monate khutsufatsa lebese topping kapa toast, le risepe ea eona e hlalosoa e mona ka tlase.

Ho joalo, u tla hloka:

• dikgerama 300 Bohobe;

• thispone E 'ngoe ea tsoekere;

• ba babeli ba buisanang le khoho mahe;

• Meroho oli (ho hadika, ho hlokahala ho toast);

• 250 di ml lebese (dikahare mafura - ho hao tatso).

Tshebetso ya ho bōpa toast lapeng

1. Pele tšela lebese ka setshelo e monyenyane. Ebe eketsa pinch ea letsoai le tsoekere. Mora otla mahe.

2. Ka mor'a moo, ka fereko kapa whisk, beat boima tšoanang. Ho na le ke ho hlokahale hore ba batle lightness, ho ke ke ho hlokahala feela hore motsoako fetoha homogeneous.

3. Pour oli ea limela ka ho hadika 'pan, romela ya moraorao ka setofo. Ka mor'a moo heats seliba oli, ho larileng ka likotoana khomarela pele ho soaked ka motsoako lebese-lehe.

4. Cook fetang mocheso mahareng ho fihlela nako e kang dihlahiswa bohobe ha ba browned.

5. Joale reteletse croutons ka lehlakoreng le leng, Fry. Ka mor'a ho mo sebeletsa.

Helpful hints ka ho pheha

1. Brown tsoekere ka nka sebaka sa ba tloaelehileng (tšoeu) - tatso ea phetoho e nyenyane.

2. Ho bebofatsa tsamaiso e pheha nka tsoekere phofshoana. Kaha ho ke ke ho le bonolo ho whisk mahe, ho ena le ho feta ka tsoekere tloaelehileng.

3. U ka etsa toast ka mokgwa wa disamentjhisi. Bakeng sa jeme bohobe ho ata kapa marmalade. Mora ina lihlahisoa fumanweng ka motsoako lehe-tranelate.

4. Joale Fry toast mahlakoreng ka bobeli ho fihlela khauta. lihlahisoa tsena ke le lijo tsa hoseng o babatsehang bakeng sa bana le batho ba baholo.

Qetellong, e nyenyane

Hona joale hore u tseba ho etsa toast monate. Recipe ho lokisetsa re sheba, 'me ha e mong, empa a' maloa. Mahlohonolo ka ba lokisetsa ho ea lijo tse ka!