Kamoo monate apehoa carp ka ontong ka?

Karas - monate tlhapi e ka palo e khōlō ea anglers chesehang tlisa lapeng. E, le ka lebenkeleng ho reka feela lekana. Latsoa molemo ka ho fetisisa apehoa carp ka ontong ka. Kahoo o ile a fumana boiteko le lero le bohlokoa ho feta ho feta hadika, le ka tlase ho lokisetsa. Haeba u batla bakeng sa lijo tsa mantsiboea e ne e le tlhapi, carp ka ontong e le tharollo loketseng. Leka e le litsela tsa tse seng kae tse sa tšoaneng tsa ho baka.

Crucian carp le litapole

O tla hloka ho kilogerama halofo ea litlhapi, dikgerama lekholo le mashome a robeli ba mafura, e kilo ya litapole, dikgerama mashome a mahlano tsa botoro, a hloekileng parsley. Ruri seo sea khotsofatsa, nang le phepo lijo, kahoo sena se risepe bakeng sa carp ka phethahetse ontong bakeng sa ha u lokela ho fepa halofo e motona ea lelapa. Hloekileng le gutted setopo, futhumatsa oli ka ho hadika 'pan. Ka ho rala tlhapi ka holimo - hasesaane bacon. Letsoai le pepere ho latsoa. Pele carp butswe ka ontong ka, koahela le pan foil hlokahala. Romela lijo tsa hao ka ontong, ho preheated ho likhato tse makholo a mabeli. Ba lokisetsa ho nka ka mashome a mane metsotso, ka nako ya eo Ha a ntse a nako a ka etsa hore le phethahetseng le sejana lehlakoreng, pheha ea litapole le ho ikokobelletsa eona e nang le litlama a hloekileng.

Tsela ea ho apeha ka ontong ho carp le bolila tranelate?

Fish e bolila tranelate ke khale ho pheha. Ho ka tsela eo ba etsa carp, nka litlhapi tse tšeletseng, e le litha e le nngwe halofo ya bolila tranelate, litapole ba bane, e leng banyalani ba lihoete, eiee eiee tse tharo, tamati, le phofo e nyenyane, parsley foreshe, pepere, letsoai le spaghetti soya, oli ea limela. Hloekileng le ka ho feletseng rinse tlhapi, ho etsa ka 'ngoe incisions morao tebang. Kenya sekotlolo sa, tšela ea spaghetti soya, letsoai, pepere, tlosa marinated ka sehatsetsing bakeng sa halofo ea hora. Hlatsoa le ho pheha ho fihlela halofo ea litapole ka matlalo a bona. Hloekileng le selae ho thinly. Carrot lekhapetleng le selae, shred onion halofo mehele le Fry ka oli ea limela ho fihlela sebeletsang pepeneneng. Ebe eketsa ea lihoete le pheha ho fihlela khauta sootho. Tamati khaola ka didikadikwe. Nka carp le, ho qala ka didikadikwe ea tamati, onion le parsley. Rōlela e mong le setopo ka phofo, Fry o monyenyane. Tšela holim'a e tlotsa litapole ho baka, mayonnaise loetsa litsepe e, beha halofo tlhōrōng ea lihoete le eiee. Beha ka lakane e baka 'me le tšollele ea carp setseng halikiloeng. Add a moorage nyenyane, tlatsa le bolila tranelate tsohle. Ha e le hantle, ho Carp butswe ka ontong ho halofo ea hora ha hlokahala e le mocheso oa tse lekholo le mashome a robong likhato.

Bake carp le mayonnaise

Ka e mong le e setopo le nka tablespoons tse peli tsa mayonnaise, para ea cloves ea garlic, eiee. Hloekisa litlhapi tloha sekala le innards, rinse le metsi a macha. Etsa incisions ka thipa ka setopo sa masapong chesa tsoa nakong pheha. Tšela ka 'pan hanyane sonobolomo oli, larileng ka ka holim'a carp ka holimo - hasesaane masale onion. Bakeng sa spaghetti, e kopanya le mayonnaise le konofolo e sithabetseng podsolite. Tšela motsoako oa litlhapi le e romella bakeng sa halofo ea hora ka ontong, ho preheated ho likhato tse makholo a mabeli le mashome a mabeli. o ka khabisa tlhapi le ditamati foreshe, litlama, le dilae sirilamunu pele ba sebeletsa, hammoho le lijo-morao a latsoa molemo ka ho fetisisa o sebeletsa litapole.