Etsa salate hula hanngoe "Petchenkin"

apaya tse ngata ka rata ho lokisetsa mekhahlelo salate. Sena ke ka ntlha ya go ha e le hantle hore joalo seneke lijana ha feela monate le tse matlafatsang, empa hape Hoa makatsa hore ebe e ntle. Ka tshebetso ya ho ngodisa bona ka bontša monahanong 'ohle a bona pōpo.

Re etsa "Petchenkin" mehato salate

Ena le sejana diner e leng oa bohlokoa ho khetheha phepo e nepahetseng. Ka mor'a hore tsohle, ho na le e byproduct tsa bohlokoa, joaloka sebete khoho.

Ka hona, ho lokisetsa salate "Petchenkin"? Ho bopa lijo joalo lokela ho rekoa:

• khoho livers foreshe - 350 g;
• asene likomkomere mahareng-boholo bo lekaneng - ka 8 likhomphutha;.
• mahe khoho kgolo - 4 likhomphutha;.
• rantipole tse nyenyane - 4 likhomphutha;.
• tleloubu eiee mahareng ka boholo - 3 likhomphutha.;
• khalori mayonnaise - tse 200 g,;
• oli sonobolomo (bakeng sa ho hadika) - ka 2 akarelletsang likhaba le kgolo.

Product thulaganyou e kalafo

Moo ba lokela ho qala ho lokisetsa salate hula hanngoe "Petchenkin"? Khoho livers ho feletseng hlatsoa ka metsi a batang. Ka ho etsa joalo, khaola ho tloha e le methapong tsohle le tse ling tse inedible filimi. Next byproduct lethopa ka metsi a salted ho fihlela pheha. Ena o ka tsoela pele ka ¼ hora.

Hang ha sebete e le bonolo, e tlosoa moro le folisoa. Ka mor'a moo, sehlahiswa hasesaane ka hlobolisa e metle.

Ha e le metsoako e meng, ba ba boetse ba tlas'a kalafo mocheso. Lihoete phehiloeng ka matlalo a bona, pholile, e hloekileng le itlotsa ka grater le leholo. Le mahe a khoho fihla hantle ka tsela e tšoanang. Leha ho le joalo, rubbed bona ka grater nyenyane (bomong makhooa le yolks)

Hape ka thoko hloekisa ho tswa ho bulbs likhoele onion. Hore ba lishis o utloileng bohloko ba bona, ba hasesaane ka dikotwana tse le Fry ho fihlela khauta sootho ka pane a chesang le oli.

Bonyane haholo qala ho sebetsa Pickles. Di tlosoa brine e, hlatsoa ka botlalo le ho khaola navels. Nakong e tlang, meroho hasesaane ka dikotwana tse nyane.

Tsela ea ho hlahisa?

Salate "Petchenkin" lokela ho theha le dikarolo le. Ho etsa sena, sebelisa e oval kapa likhutlo li 'nè le sejana ka mahlakoreng ha phahameng haholo.

Ntlha ea pele, jala ka poleiti halofo likarolo tse ling tsa phehiloeng khoho sebete. koahela sekoahelo letlooeng hae mayonnaise, ka nako eo eketsa ea khauta halikiloeng eiee.

Lera tlang lokela ho etsa Pickles. Li ka boela tsa namela ka halofo likarolo. Ka mor'a sena, poleiti e behoa tsohle phehiloeng le grated ka mahoashe grater ya diborotlolo. Hae ka hloko baki le phahameng-khalori mayonnaise le koahela makhooa lehe.

Ka mor'a ketso tse hlalositsoeng ka salate "Petchenkin" hasa setseng byproduct, eiee halikiloeng le Pickles. Ka tsela eo e mong le e lera copiously lubricated mayonnaise.

Qetellong ea ba sejana diner bokhabane fafatsa le lehe yolk. Kwa, salate ena ke tsoana haholo le le "Mimosa".

Kamoo u ka sebelisang ho tafoleng?

Hang ha tsohle le dikarolo tsa lettuce tla beha ka poleiti le jala le mayonnaise, e romeloa ka sehatsetsing ka. Impregnation sebeletsa ema a batang bakeng sa ka 4-5 lihora. Ka mor'a moo, khabisa meroho salate le ho aba ka lipoleiti.

Sehlooho ho ditlhoko tsohle ka holimo o lokela ho ba le flavorful haholo, monate le tse matlafatsang seneke.