Burgers ntle bohobe - e monate le e bonolo. diresepe ho pheha

malapa a mangata pheha burgers ba khale tsela sebopeho, phaella ka ho re ho ea pata bohobe khale, soaked ka metsing kapa lebese. Ho lumeloa hore mofuta ona wa crumb tlama nama hantle, 'me ba sejana qetile ke lero ho feta le le monate. Ya e le hantle, polelo ena ke 'nete. Leha ho le joalo, leka ho nka sebaka bohobe le litapole grated kapa zucchini, eketsa ea minced habore phuthoa kapa semolina, starch kapa phofo koro. Nkholoe, lijo tsa hao li tla tsamaea monate haholo.

pheha Beef

Ka mohlala, leka ho pheha burgers kantle bohobe Beef risepe e sa tloaelehang ntle phaella ka ho re phofo, semolina, mahe, 'me esita le ka ntle ho breading ena. Hore lihlahisoa u se ke a oa kantle nakong pheha, ke habohlokoa ho loantša hantle pata.

Ho u lokiselletsa ho hloka:

• nama ea khomo fillet - 700 g,;
• Konofolo - maloa cloves;
• halofo ea pepere chesang;
• onion;
• dille;
• letsoai le pepere;
• oli bakeng sa ho hadika.

A sengoathoana molemo tsa nama, rinse, Pat ommeng le thaole pampiri le la banyalani ba bang ba linako tse ling ka ho sa nama grinder. Eketsa linoko le onion hasesaane, konofolo, pepere chesang le dille foreshe. Kopanya hantle. Beha nama ea khomo ka polasetiki, tlama lipheletsong me u le lahlele ka tafole kichineng ka makhetlo a 'maloa.

Qala ya ho theha patties ntle bohobe. Ho minced nama a ke ke a khomarela matsoho a hao a ntse a sebetsa, tlotsa ka oli ea palema. Foromo patties hore bopa hore u ka rata.

Beha pan ka setofo, tšela e oli e nyenyane, e ntle mofuthu tsoha. Beha Meatballs nama minced ntle bohobe, 'me ba qale ho hadika. Hang ba ile ba ba a boreletsana le lehlakoreng le leng, a nehelana ka bona le ho koahela. Sebeletse piping chesang. Ka elata ho le sejana ena ke phethahetseng bakeng sa salate ea meroho a hloekileng.

Nama ea khomo + nama ea kolobe

burgers monate haholo 'me moea ba fumana ho tswa ho motsoako oa nama ea kolobe le nama ea khomo. Ho u lokiselletsa ho hloka lihlahisoa tse latelang:

• nama ea kolobe 'me nama ea khomo fillet - 0.5 lik'hilograma;
• Hop - 0.5 lik'hilograma;
• lihoete le eiee - 4 likotoana;
• semolina - 10 tablespoons;
• 3 tbsp. tablespoons phofo;
• tamati peista - 4 tablespoons;
• moro kapa metsi - 3 linoelo;
• botoro - 160 g,;
• linoko;
• e nyenyane ea limela oli.

Meroho mehlo ka raja mela le Reload bona ka sekotlolo se le nama minced. Eketsa pepere le letsoai, semolina. Kopanya ka botlalo. Foufetseng bitochki oval kapa sebopeho chitja le boemo bona ka pane, e entsoeng ka letlalo raloa. Tlotsa le pampiri ho baka ka oli ea limela. Apeha e ka bang ka 30 metsotso e.

Ha a ntse a lokisetsa burgers ntle bohobe, lokisa spaghetti. Qhibiliha botoro, eketsa phofo, hlohlelletsa, butle-butle tšela le moro kapa metsi, tlisa ho lethopa le pheha. Ebe tlosa pan ho tloha mocheso le nako le letsoai le spaghetti pepere, tamati peista sebaka. Hape kopanya hantle. Tšela ena spaghetti itokiselitse entsoeng libolo nama le li kenya ka ontong e metsotso e mong 15.

khoho

Ka risepe ena re tla sebelisa khoho.

metsoako:

• fillets kapa letsoele - 1 lik'hilograma;
• 2 eiee;
• 3 mahe;
• pepere le letsoai;
• oli bakeng sa ho hadika.

Nka kana le ratha e hammoho eiee ka nama grinder, eketsa pepere le letsoai, mahe le kopanya. Theha libolo nama ea sebopeho leha e le efe 'me Fry bona. Our khoho patties ntle bohobe loketse!

tlhapi

Ho makatsang ke burgers monate ntle le bohobe e ka boela ka lokisoa ho tloha litlhapi.

Thahasella risepe ee? Ebe ho lokisa:

• 0.5 kg tsa fillets tlhapi;
• onion;
• 2 lehe makhooa;
• banyalani ba bang ba tablespoons ea semolina;
• 4 tbsp. boima tranelate khaba;
• e pinch ea nutmeg;
• parsley;
• letsoai;
• le phofo e nyenyane le oli ea limela.

ho lokisetsa

Sila tlhapi fillet le seqha ka grinder, 'me tlosa sekoahelo filimi metsotso e 20 ka leqhoa ea sehatsetsi. Ebe e tlose le eketsa ea parsley, nutmeg, semolina, tranelate, letsoai le le kopanya. Hape, e tlose ka leqhoa ea sehatsetsi ka. Whisk liprotheine tse bubble a tsitsitseng le a eketsa a ba kenya nama minced. Kopanya hantle ka matsoho a hae 'me ba qale ho theha mahobe tlhapi ntle bohobe. Ho nama minced ke ke khomarele liatla ka, ua inela li ka metsi a batang. Cutlet moqolo ka le phofo le Fry mahlakoreng ka bobeli ho fihlela khauta sootho.

Ka elata ho le sejana ena u ka sebelisa meroho, raese couscous kapa litapole tse khotliloeng.

cutlets le motsoako

Batho ba ho shebella litšoantšo tsa bona, ha ho hlokahale ho tlohela li-hamburger tse. Feela ba ha ho hlokahale hore Fry le pheha bakeng sa banyalani. Re ke ke ra sebelisa risepe rona meroho kapa botoro, bohobe le ho nka sebaka sa hahang oats.

Bakeng sa ba lokisetsa ho ea 500 a mob mobile nka pata efe kapa efe (nama ea khomo, ea khoho kapa tlhapi), eketsa onion khabeloa hasesaane (3 likhomphutha.), Letsoai, pepere, lehe le kenye 4 tbsp. tablespoons ea habore phuthoa. Kopanya hantle le beha tsa likotoana tsa leqhoa. Theha patties ntle bohobe le pheha bakeng sa banyalani ba bang ba ya metsotso e 40. Lehlakoreng le sejana ho lijana ena monate ka sebeletsa meroho, raese, litapole tse khotliloeng kapa bijoux. Cook patties ntle bohobe e le hore risepe ena e lekoa. Ha re jeng!

bofello

Haeba ha u tšaba ho fumana molemo 'me u se ke ua lula ka lijo ka tieo, pheha cutlets le botoro ka hare. Bakeng sa morero ona, khabeloa ratha le dille, konofolo, pepeta ka tobetsa. Kopanya ka oli, theha boroso le ka ho sebelisa e jeoang filimi le beha yona ho ya ka e leqhoa ea sehatsetsi fihlela solidification feletseng. Sebelisa molao-motheo oa Chicken Kiev.