Batang beetroot sopho e entsoeng ka, le risepe hore e ratoa ka lelapa la rōna

Ka malapa a rōna, haholo-holo nakong ea lehlabula, ke haholo rata dithuto batang pele, tse kang sopho e entsoeng ka le dinawa, hodgepodge le, ya e le hantle, a batang beetroot sopho e entsoeng ka, le risepe ho lokisetsa e bolokoa le ho fetela pele ho tloha molokong o mong ho isa molokong o mong ka lilemo tse fetang halofo ea lekholong la lilemo la ka.

Ho tloha bongoaneng, mathoasong a ke sa ntse ke hopola kamoo Nkhono apehoa beet ka ontong 'me joale phehiloeng beetroot, ha re ntse re lutse ka tafole ka lebaleng la ntlo' me a ja sopho e entsoeng ka a batang le bolila tranelate le mahe bakeng sa marameng ka bobeli, a batla a ea tsoekere le eiee tala, parsley sprigs le diphae tse dingwe.

Hona joale ke pheha beetroot lelapa risepe, ka maemo a hona joale. Ho etsa hore ho hlokahala hore ao cheseletse beet le leng le leholo ka ho feletseng ka metsi a phehile, eketsa acid e citric ka metsing ho beet e sa lahlehile 'mala, le moro reteleha bolila. Bobeli hlokahala beet ho baka ka ontong ka sa t = likhato 190 bakeng sa hora e le nngwe. beet bobeli grate.

Ka moro ho pheha ea litapole, eketsa e tala lekhasi lettuce, eiee Butun, likomkomere, parsley le dill mane na, lekhasi litlhōrō beet le pheha metsotso e 10. Ka nako ena, sinewy karolo ea litlhōrō e beet le vmesmte khabeloa ratha le lieiee le lihoete ho tima ka oli ea limela bakeng sa metsotso e 10-12 . Ka thoko, pheha mahe. Saute le lihoete, eiee le litlhōrō, beet grated kenngoa saucepan le le beetroot le kopanya. Letsoai ho latsoa.

Folisoa Soup tšela linkho, kenngoa mong le e of 1 lehe, khabeloa ratha le eketsa bolila tranelate. Tatso e fumana hlollang mpa feela!

O ka lokisetsa batang beetroot sopho e entsoeng ka, le risepe ea tsona e tšoanang le ea rōna. Empa meroho tsohle khabeloa hasesaane, beet phehiloeng le grate. Ka mor'a moo, bohle ba beha tsoa ka lipoleiti, tšela le moro batang, eketsa bolila tranelate, mahe phehiloeng le ja. Re 'nile ba leka ho etsa joalo, ho ba bonolo le ho feta. Empa ha re na e lekaneng ea moro ho tlala, hobane ha e phehiloe meroho, ho monya tatso le monko, 'me tatso ea beet stewed.

monate haholo le pele e fellang kateng beetroot batang, le risepe ea eo e tšoana hodgepodge. Litapole, lihoete, beet le phehiloeng mahe, meroho, eiee le likomkomere sithabetseng, eketsa ea grated horseradish, letsoai, tsoekere le mosetareta. All tsoakiloeng 'me ba tlatsa bohobe kvass. Ha tafole u lokela ho beha halofo ea mahe, meroho le bolila tranelate ka 'ngoe sekotlolo.

Ka ea lehlabula, e ntle le moapehi beetroot le litlhōrō, e risepe ke e nyenyane fapaneng le ba malapa a rōna, empa e na le peculiarities ea habo eona. Petioles beet lokela ho phehiloeng ka asene, beet grate le sechu ka 'pan le oli ea limela, eketsa seo makhasi a sona siea qetellong ea ho pheha ho petioles le.

Kazakhstan o na le lerato haholo ho pheha batang beetroot sopho e entsoeng ka, le risepe e thehiloeng Thane, betse lebese sehlahiswa.

Ho etsa sena, beet khaola ka dikotwana tse nyane, eketsa metsi, fafatsa le lero la lemone 'me sebaka ka microwave e le metsotso e 8 ho matla a feletseng. Pheha mahe. Petioles le makhasi beet a khaola likoto tse nyenyane, beha ka 'pan' me pholile. Meroho, likomkomere le onion hasesaane, letsoai le pepere, ebe kopanya metsoako eohle 'me le tšollele ka lebaka la ho Thane. Ho ntlafatsa tatso e bolila ka dobavat lero la halofo ea Lemon kapa kalaka. Loketse beetroot tlatsa tlase mafura bolila tranelate.

Ha o pheha beetroot sopho e entsoeng ka nama, e risepe ka 'na ba e fapaneng ho itšetlehile ka nako ea selemo. Kahoo, ka ea lehlabula, lihlahisoa kaofela ba phehiloeng ka thoko. Ha a ntse a pane phehiloeng beet sliced le asene ho boloka 'mala bakeng sa metsotso e 40, ho fihlela o bofubelu bo khanyang moro ea ruileng, u ka ratha metsoako tsohle. Phehiloeng nama le mahe a ratha, litapole, likomkomere, boroso, khaola ka dikotwana tse, ratha le meroho le eiee. Ho motsoako sephetho le eketsa beet grated, horseradish le mosetareta, joale kopanya hantle. Tšela le moro folisoa, eketsa lero la lemone, bolila tranelate le litlama foreshe ka 'ngoe le sejana.

Ka hoetla, ha ba pheheloa lijo beetroot sopho e entsoeng ka nama, e risepe e re hopotsang pheha ke borscht. Brisket hloka ho pheha morui, nama le moro, lahle masapo le sehiloeng nama likoto tse nyenyane 'me le tlohele morao ka metsing. Eketsa ea litapole le ho tsoela pele ho foqola. Nakong ena, Fry ka bonolo ka mafura grated lihoete, eiee, 'me hamorao eketsa e ngata beet le pepere monate. Grate ditamati le peeled le tlohele ka bona sopho.

Ka mor'a moo, beha ka pitsa makhasi Bay, konofolo hasesaane, hasesaane sorrel le beet litlhōrō. Refuel tsoekere le lero la lemone ho latsoa. All tlisa ho lethopa le tima. Fa metsotso e 15 tlas'a sekwahelo le ka tšela ka lipoleiti ena. Ha o etsa kopo ya ho tafole ho beha bolila tranelate le litlama.