Tsena lijana fapaneng entseng ho tloha buckwheat

Feela kamoo e molemo buckwheat se bua haholo haholo o ile a lula ho diversify oa ho ja oa ba malapa a bona, ho kenyeletsa e seng feela le bohlasoa, empa dikgetho tse ling. Lijana entseng ho tloha buckwheat e ka ba e fapaneng haholo - e-pancake le fritters, cutlets, disoseji le puddings, a ja sopho le likuku.

Tsela ea ho pheha harese o tsejoa ho bohle, empa ho ka boetse zaparivat pele ho Fry ka pane, joale tšela metsi a phehile le koala sekwahelo ka thata-thata, thatela sekotlolo 'me u bosiu bo le bong. Ho etsa meatless lijana ho tloha buckwheat, eketsa lekana hoseng ho pheha li-mushroom motoho, halikiloeng eiee. Empa a re ke re sheba dikgetho tse seng kae.

Ba sejana pele ya buckwheat

O ka pheha le sopho e entsoeng ka, e bontšang e tshebediso ya buckwheat itokiselitse entsoeng. a etsang dilitara tse peli tsa metsi, o tla hloka sete ya metsoako: kotara ea kilogerama ea li-mushroom tse sa tsoa khuoa oyster, dikgerama tse makholo a mabeli ba qetile buckwheat, onion mahareng le karolelano rantipole, dikgerama tse makholo a mane tsa litapole, litlama, linoko, pepere le letsoai. Pheha. Khaola ka dikotwana tse nyane onion, e nyenyane, Fry ka oli ea limela. Lihoete rubbed ka grater mahoashe, ka nako eo eketsa ho eiee ka. Tima tsohle hammoho bakeng sa e 'ngoe metsotso e mehlano,' me ka nako eo eketsa li-mushroom, e pele ho khaola ba. metsotso 8-10 tsohle sechu. Litapole khaola ka dikotwana tse nyane, 'me joale romela,' me halikiloeng meroho ka metsi a phehile. Lethopa tsohle latelang ho fihlela litapole pheha. Eketsa buckwheat, letsoai, pepere, linōko, ebe eketsa meroho hasesaane.

lijana Main ho tloha buckwheat

O ka pheha disoseji tloha lijo-thollo le go tlaleletsa ka li-mushroom. Ho etsa sena, o lokela ho lokisa metsoako latelang: dikgerama lekholo tsa lijo-thollo, dikgerama 175 ea li-mushroom, khabeloa hasesaane, e sithabetseng clove ea konofolo, mahe a mabeli, tablespoons tse tharo tsa oli ea mohloaare e, tablespoons a mararo tsa phofo, tablespoons tse tšeletseng tsa coriander, pepere ntsho. Pheha. Fry ka buckwheat pan ho fihlela khauta sootho, holim'a pitsa, eketsa metsi, e tlameha ebe bo boholo ho feta lijo-thollo, ke makhetlo a 2,5. Eketsa letsoai, tlisa ho lethopa, joale pheha bakeng sa metsotso e mashome a mabeli. Mofuthu ho e mong saucepan sa mohloaare oli, tseo ka tsona Fry li-mushroom 'me konofolo. Eketsa ho coriander, buckwheat, yolks lehe le tablespoons tse peli tsa phofo. Nako le pepere, ebe kopanya hantle le theha disoseji robeli. Boroso moqolo ka le phofo le ka nako eo halikiloeng ka oli ea mohloaare e, ho retelehela ho evenly browned. disoseji qetile ka ile a sebeletsa le tse khotliloeng litapole, dierekisi kapa linaoa.

Desserts entseng ho tloha buckwheat

O ka fana ka fapaneng ya lijana lijo tse theolelang, e leng casserole ea lijo-thollo le morara o omisitsoeng. O tla hloka akarelletsang likhaba tse tšeletseng tsa Curd, tablespoons bahlano ba groats buckwheat, ka botoro e nyenyane, khalase ea metsi, lehe, akarelletsang likhaba le tse 'nè tsa tsoekere, kopi halofo ea lebese le morara o omisitsoeng. Pheha. Pele re lokela ho pheha buckwheat crumbly. Joale e lokela ho ba pholile, kopana le tranelate chisi, lehe, lebese, morara o omisitsoeng le tsoekere. Kopanya tsohle, 'me joale beha e le sejana ho baka. Misa razravnyat, solaire ka oli 'me chesa ho tlola. Sebeletsa pudding le bolila tranelate, jelly kapa jeme.

dipanekuku Buckwheat le liapole ka lijo tse theolelang mong superb. From buckwheat phofo dipanekuku tsamaea e ntle haholo, fumana le bonolo 'mala kofi. O tla hloka sete ya dihlahiswa: tablespoons tse tharo tsa buckwheat le koro phofo, 150 dimililitha ea biri le lebese, mahe, tablespoons tse 'nè tsa botoro, liapole tse' nè, lero la lemone 'me tablespoons tharo calvados. Sefa phofo ka sekotlolo le letsoai le, ho khanna ho lehe le otla. Tšela e biri le lebese, ho tsoela pele ho kena-kenana. Koahela sekotlolo le tlohela bakeng sa halofo ea hora ka sebaka mofuthu.

Lokisetsa go tlatsa. Khaola ea liapole peeled ka dikotwana tse, futhumatsa oli ka ho hadika halofo pan, beha diapole le Fry, eketsa sinamone le tsoekere, 'me joale, ha a ntse a susumetsang maikutlo, pheha ho fihlela tsoekere qala ho caramelize. Tšela lero la lemone, 'me hanyane tlosa ho tloha mocheso. Eketsa Calvados le hape apare mollo.

Tse ling qhibiliha botoro le, 'me joale tšela hlama ya. Joale Fry ea dipanekuku tse ka hadika 'pan. Sebeletsa ba bohlokoa ba bona ka phehiloeng apole caramel.

From tsohle tse ka holimo, u lokela ho utloisisa hore ha u feela pheha lijana ho tloha buckwheat le nama, empa hape ba bang. Ha re jeng!