Tee rantipole: diresepe

Ho bolela hore ho rantipole tee - the seno atileng ka ho fetisisa bophelong ba rōna, re ka se khonang ha ho joalo. Leha ho na le ba bang ba Fans ba loketse ho lema serapeng kaofela lijalo ena motso, ea ntan'o ba ho ea mariha tsohle ho thabela tatso ea eona le monko. Le ba bangata ba bona ba bolela hore e seno chesang e telele nkeloa sebaka tee bona kamehla.

Leka ho utloisisa hore na e rantipole tee, kamoo ho pheha le ho e ruisa molemo seo e tlisa.

The thepa le melemo

Nka seno chesang ho tloha omisitsoeng meroho le motso ba kgothaletswa bakeng sa:

• foleng, pipitlelano;
• SARS;
• mafu a mahlo;
• kgatelelo ya madi;
• khaello ea mali;
• prostatitis;
• mafu a gastrointestinal;
• urolithiasis.

Melemo finyelloa ka diteng tsa micronutrients ka lihoete (phosphorus, a iodine litareng e, khalsiamo), carotene, flavonoids, amino acid le divithamini.

Ka tšebeliso ea kamehla ea rantipole tee hlokomele ikutloe ba mafolofolo, ho ntlafatsa maloetseng le ho matlafatsa batho oona tsamaisong masapo.

Ntlha feela susumetsa molemong oa seno sa - boleng sebediswa lijalo motso. Reka lihoete boholo nyenyane kapa mahareng, e le ho fetisisa ka etsahala hore ebe, ho ile ha hōlileng ka ka ho kenya letsoho ha menontsha lik'hemik'hale.

Contraindications

Ke mang ea sa lokelang ho sebelisa tee rantipole? Contraindications ea 3: allergy ho motso, nakong ea bokhachane le kanyeso. Le le ho eketseha ha ditefello ho bontšitsoe risepe ea, motho a ka ba le ho nyekeloa ke pelo, ho hlatsa le ho hlooho e opang.

Ka hona, ho sebelisa rantipole tee e lokela ho ba ka thata ke ML 200 (khalase) pakeng tsa lijo.

Carrot Tea: risepe mantlha

Lenane la metsoako hlokahalang:

• 600 di ml metsi;
• 1 tbsp. k. ba batsho lekhasi tee;
• 2 likhomphutha. lihoete.

ho lokisetsa:

O ile a hloekisa rantipole itlotsa ka grater le pepeta lero la. Ha li hasa molaetsa hasesaane meroho ka pane, ho tlosa lihora tse 3 sebaka chabile, 'me joale romela qetellong omisitsoeng ka ontong.

ritela:

1. Mix omisitsoeng ka ontong le motso meroho ritela 'me le tšollele metsi a phehile.
2. Ka mor'a metsotso e 6, tšela e kettle kettle kettle metsi ka 2/3 bophahamo ba modumo.
3. Koahela 'me u le boemong ena bakeng sa metsotso e 4.
4. Tee rantipole loketse. Sebeletsa ka go tlhaolega le mahe a linotsi kapa ka tsoekere.

Carrot tee: joang ho pheha ka ontong ho

Seo a ka se etsang ha le fetile, mariha ka ntle ho fensetere le monyetla oa ho ba le motso o omileng ka letsatsi le se ke? Meroho pheha makhasi tee e ka ba tsela e 'ngoe. Sena se hloka hore lihoete hasesaane le omisa ka ontong ka mekhahlelo e meraro ea metsotso e 20 ka mocheso oa likhato tse 200. U se ke ua lebala ho latela tshebetso, kapa e sithabetseng motso mosiko.

The a qeta ho ritela folisoa ka tlhaho 'me chifing kapa thini ka khalase setshelo ya polokelo. Qalile ho riteloa tsela ea eona e tloaelehileng: 2-3 k h e .. tšela metsi a phehile le tlohela bakeng sa metsotso e 10 ho ea ho fa. Loketse seno o na le monate fruity moelelo, 'me ho khetholla ho tloha tee tloaelehileng etsahala. Bana ba ka noa lebese le mahe a linotši.

liphiri tsa tatso

Seo litlama ka ho kopantswe rantipole tee? Tsela ea ho pheha, e seng feela ka bophelo bo botle, empa hape monate seno? Ka karabo ea lipotso tsena ke ho lekaneng ho e tseba sephiri sa 4 rantipole ritela tee.

Lekunutu la ho 1. O ka ratha omisitsoeng lihoete le makhasi le tšela metsi a belang. Phello ke seno bao mmala ke ke khetholloa ho tswa tee tloaelehileng.

Sephiri 2. Beha ketlele tletseng letsoho e rantipole omisitsoeng. Tšela e nyenyane ea metsi a phehile le tlohela bakeng sa halofo ea hora ho atamela. seno sena ha se lakatsehang ho sebelisa sweeteners.

3. Dry likotoana sephiring sa motso pheha ka ontong Serussia. Pheha le fa mor'a metsotso e seng mekae. Lokiselitse theknoloji ena rantipole tee ho fumana tatso e ntle le Hoa makatsa hore ebe e monko o monate.

Sephiri 4. Etsoe sena seno ritela metsoako lokela ho nkoa ka tsela e latelang: 5 tsp .. ya omisitsoeng bobatsi, lihoete, rosehips le hora 1. k. omisitsoeng monokotsoai le currants. Kopanya ka botlalo. The ketlele porcelain beha thispone ea motsoako sephetho oa metsoako ommeng 'me le tšollele 200 di ml metsi a phehile. Dumella ho tincture bakeng sa lihora tse 4. Ka mor'a khatello 'me o ile a sebelisa ka mokgwa wa e hloekileng ka ntle ho sweeteners.

litlhōrō kopo

Ka thepa le molemo tsa rantipole tsebang botsoa feela, empa meroho li kamehla romeloa ho lithōle le. Le oa lefeela! batho ba seng bakae tseba hore tee rantipole pheha metso e seng feela, empa hape tse Ntle Toropong ea. Lehlabula ke tse lakatsehang ho sebelisa eona ka boemong ba ho a hloekileng, ka ea mariha - ka e omme.

Tee ho tloha omisitsoeng bakoa ho sila litlhōrō 'me le tšollele khalase ea metsi a phehile. A re ke ema bakeng sa metsotso e leshome le metso e mehlano 'me re noeng.

Bakeng sa makhasi a hloekileng, ho na le risepe e 'ngoe. A teaspoon ea mahlaka sithabetseng tšela 200 di ml tse metsi a 'me a apare mollo lieha. Ka mor'a metsotso e 15, ho tlosa ho tloha mocheso, mathata le ho noa tee.

"Carrot creme brulee": recipe servings 6 of meroho le go tlaleletsa ka tjheseletsa

Lijo tse theolelang, pheha ka tsela ena, e tla ba le qetello le leholo la matsatsi a batang haholo la mariha ha u batla ho thatela u le kobo, 'me ba thabela ntho e monate, nkhang hamonate le bophelo bo botle.

Lethathamo la metsoako:

• Article 2,5. boima tranelate;
• Article 0.5. sootho tsoekere;
• Article 0.5. lebese;
• 4 lehe yolk;
• Article 0.5. rantipole tee;
• 8 carnations;
• 0.5 H. L. ginger ka;
• sinamone thupa;
• 1 H. L. cardamom.

ho lokisetsa:

1. Preheat ontong ho likhato 160 Celsius.
2. Lebese, ginger ka, cardamom, rantipole tee, tranelate, sinamone, cloves, kopanya ka 'pan' me sebaka ka poleiti.
3. Tlisa motsoako ho a phehile le ho tsoela pele ho pheha bakeng sa metsotso e seng 5.
4. Tlosa ho tloha mocheso, sekoahelo le tlohela bakeng sa metsotso e 15 ho tincture ea.
5. Mathata motsoako ka sefe e. Beha ka ho baka 6 hlobo e khethehileng bakeng sa lijo tse theolelang creme brulee.
6. Beat yolks le lehe le tsoekere 'me a eketsa ho remix, e leng se a ntse a rantipole tee.
7. Creme brulee Remix le ho aba ka mefuta e.
8. Tšela 'pan e nyenyane ea metsi a chesang le koahela le foil, lona pele ho hlajoa ka libakeng tse ngata.
9. Apeha e ka bang ka halofo ea hora lijo tse theolelang.
10. Ebe tlosa foil le dopekat mong metsotso e 20.
11. Loketse lijo tse theolelang pholile ka tlhaho, sekoahelo sa eona pampiri (ka boka) le beha ka sehatsetsing bakeng sa 2 lebelo.

Khabisa lijo tse theolelang le shapuoa tranelate le fafatsa le ginger ka haeba a lakatsa.

Lekgotla la a qetella a

Dry bophelo bo botle motso le litlhōrō tsa ea mariha. Ho na le thuso haholo bakeng sa leihlo bophelo bo botle le ho ntlafatsa Pono e le hōle-bonang ka mokhoa o le nako e bonang ka mokhoa. Ka kakaretso, le thuso seno teas le bophelo bo botle!