Monate salate le rantipole Korean le li-mushroom

Mong le e mong mosali aspires ho khabisa letsatsi la phomolo tafoleng monate le e ntle lijo. A ikhethang tabeng ena, kamehla nka Salads. Recipes ho tloha sehlopha sena haholo. O ka khetha lijo mong le o mong le tatso. Motho ea tšoanang le o tsoang pelong, 'me motho e mong khanya e tsoileng culinary. Batho ba bangata ba fihla le lirisepe tsa tsona, khetha metsoako loketseng. hangata haholo ka lijo tse joalo ho sebedisa lihoete Korean. E ho kopantswe le lihlahisoa tse ngata, le phello e seneke monate. Salate le rantipole Korean le li-mushroom ka ba mokhabiso bakeng sa tafole efe kapa efe.

Salate "hedgehog fan"

Boemo bohlokoa ka ho fetisisa bakeng sa ba lokisetsa ho ea lijo leha e le efe ke hore ho latsoa. E lokela ho ba ruileng le ba tletseng. Empa e nkoa e le ea bohlokoa, 'me ponahalo ea. Ho lokisa salate le rantipole Korean le li-mushroom, u lokela ho nka dikgerama 200 ea letsoele khoho (phehiloeng), dikgerama 400 tsa lihoete, dikgerama 200 ea li-mushroom (halikiloeng), hlooho ea eiee, 3 mahe phehiloeng, dikgerama 250 ea chisi, mohloaare, mayonnaise le meroho. Hona joale e se ke ho hlokahala hore ho rala tsoa metsoako tsohle ho tseo tse eaba ba etsa sehlopha sa klonoa ka. Pele ho na le ea li-mushroom 'me khoho. Se ke la lebala ho dikarolo tsohle promazyvat mayonnaise. Ebe jala eiee halikiloeng. Ka mor'a hae tla sa mahe hasesaane. Top sekoahelo sa eona hedgehog fan mayonnaise. Khetha thiba molomo le chisi grated, 'me mahlo a hae a le nko etsa sebedisa mehloaare. Top e koahetsoe le salate ea lihoete, le hasesaane mehloaare ho etsa nale. E ntle le e monate le sejana ke loketse. Recipe salate le rantipole Korean le li-mushroom ka sebelisoa bakeng sa ea matsatsi a phomolo e le bana.

Salate le linaoa

sejana Sena se ka e ka lokisoa bakeng sa ketsahalo efe kapa efe. Nka dikgerama 100 tsa linaoa tse tšoeu le soaked bakeng lihora 8-12. Ka mor'a moo, metsi a ka e e minyelelitse le pheha le linaoa e ka bang ka hora ea metsi le e 'ngoe e ncha khaba letsoai nyenyane. E le mefuta e meng e, o ka sebelisa sehlahisoa makotikoting. Ho boetse ho hlokahala hore ba lokisetse 100 dikgerama lihoete Korean, dikgerama 100 ea li-mushroom, dikgerama 170 a lipelo tsa khoho, linoko, letsoai le dilae tse peli tsa bohobe bo bosoeu, oli ea limela le mayonnaise. Joale hlatsoa lipelo, 'me hloekisa ea mafura feteletseng, le pheha bakeng sa metsotso e 40. Li-mushroom khaola ka halofo (haeba ba tse nyenyane) kapa nomoro e khōloanyane ea likoto 'me Fry ho' pan e. Bohobe khaola ka dikotwana tse, eketsa ea linoko hlokahala le Fry ka oli ea limela ho fihlela khauta sootho. Khoho lipelo tsa khaola ka a na le dilae. Korean lettuce le lihoete li-mushroom hoo e ka bang lokile. metsoako kaofela ba setseng ho hokahanya. Beha linaoa ka setshelo loketse, li-mushroom, lihoete le lipelo khoho. Go tlatsa gape salate mayonnaise (optionally ka nkeloa sebaka ke oli ea mohloaare). All hlohlelletsa le eketsa ho croutons. Korean salate le lihoete le li-mushroom halikiloeng lokela hang-hang tlisa ho tafoleng.

Salate le a tsuba khoho letsoele

Bakeng sa ba lokisetsa ho seo u batlang ho nka karolelano e mong a tsuba khoho letsoele, dikgerama 200 Korean lihoete, dikgerama 100 ea li-mushroom tse sa tsoa khuoa, mayonnaise le tse peli tse kholo pepere monate. Fillet ya a tsuba khoho khaola ka dikotwana tse le kenya sekotlolo salate. Ka ekelletsa ho seo e lihoete Korean. pepere monate khaola ka a sehiloeng tšesaane le e romella metsoako tse ling. Li-mushroom sehiloeng hase khabeloa haholo le Fry ka pane e. Eketsa a ba isa ho sekotlolo salate hammoho le mayonnaise le kopanya tsohle. Reserve Korean lettuce le lihoete li-mushroom ua inela metsotso 30-40, 'me joale o re fa ho tafoleng.

Salate le sebete khoho

Ke ka mokhoa o khotsofatsang 'me ka nako tiea le sejana. Bakeng sa ba lokisetsa ho lona e tla hloka 500 a mob mobile ea khoho sebete, dikgerama 500 Korean lihoete, likomkomere asene dikgerama 200, dikgerama 300 ea li-mushroom, eiee le e 'ngoe hloohong 100 dikgerama walnuts. Mayonnaise tla mayonnaise, le khabisa - tala. Lieiee le likomkomere khaola ka dikotwana tse nyane. Nuts e sithabetseng, empa ha ngata. Sebete hlatsoa le Fry ka ho hadika 'pan ho fihlela pheha. Ebe khaola e ka dikotwana tse moqotetsane. Li-mushroom khaola ka poleiti bohareng le Fry le eiee ho fihlela bonolo. Se ke la lebala ho eketsa letsoai. Joale kopanya metsoako bohle ka sekotlolo salate, letsoai le mayonnaise. Bakeng sa botle le tatso eketsa le parsley khabeloa hasesaane.

mekhahlelo salate

risepe ena haholo bonolo, empa ba sejana fellang kateng le e bonolo ka ho fetisisa. Nka dikgerama 400 ea khoho pheha, dikgerama 100 tsa lihoete Korean, 5 mahe phehiloeng, mayonnaise, dikgerama 100 ea chisi durum, makotikoting poone, litlama le linoko. Khoho khaola ka dikotwana tse nyane. Mahe arola ka makhooa le yolks le tse tharo tsa tsona ka thoko ka grater ya. E tšoanang tsoela bakeng sa chisi. Beha salate le li-mushroom le dikarolo Korean lihoete. Pele tabeng ea kana, e leng letsoai le pepere. Next lera - ke halofo Korean lihoete. Ka mor'a moo, jala yolks lehe, chisi, le halofo ea bobeli ea lihoete le. E fella ka salate lera liprotheine. Se ke la lebala promazyvat sejana mayonnaise. Khabisa meroho salate le tlohela bakeng sa lihora tse 3-4 bakeng sa impregnation.

Le bonolo le le monate

risepe ho qetela ka bitsoa e bonolo ka ho fetisisa. Leha ho le joalo, sena ha se ame tatso, e leng ena e babatsehang salate. Bakeng sa ba lokisetsa ho seo u batlang ho nka tsohle tse tharo metsoako bohlokwa le letsoai. Kahoo hlatsoa mong khoho fillet le pheha ho fihlela pheha ka metsi a letsoai. Ho ba atlehang ka ho fetisisa o ka beha ka pitsa koung lekhasi le onion hlooho hleka. Sena se tla fana ka nama e le tatso ba ruileng le monko. dikgerama 200 ea li-mushroom asene khaola likoto bohareng-boholo bo lekaneng 'me a beha ka sekotlolo salate. Ebe eketsa ho bona rantipole ka Korean. Chilled khoho khaola ka dikotwana tse nyane. Eketsa ho metsoako setseng. Hona joale lintho tsohle e tsoakiloeng hantle le nako le letsoai le haeba ho hlokahala. Korean lettuce le lihoete asene li-mushroom loketse. Re jala eona ka sejana e le ho thabela le bonolo le hanyenyane dinoko tatso.