Lijo le linoKe 'nete hore ka sehloohong

Buckwheat le zucchini: lokisetsa monate le bophelo bo botle lijo

Buckwheat le squash - monate le bo khotsofatsang e le sejana, eo ke e loketseng ka nako efe kapa efe ea selemo. Ho pheha e u hloka lihlahisoa tse sa rarahanang ka ho fetisisa le bonyane oa nako. Re fana ka maikutlo a hore o tlwaelanya le uena ka risepe, ebe u tsoele pele ho isa karolong e sebetsang.

Buckwheat le squash ka multivarka

Hlokahala metsoako:

  • eggplant mahareng - 1 PC;.
  • Hloekisitsoeng oli;
  • buckwheat - 1 multistakan;
  • Konofolo - maloa cloves;
  • e mong zucchini mahareng;
  • Hloekisitsoeng Metsi - 2 multistakana.

tshebetso ya ho lokisetsa

  1. Ke hokae moo re qala? Eggplant le zucchini ne hlatsoa ka metsi a macha. Hona joale u na le ho sila bona. Zucchini khaola ka halofo mehele (Optimum botenya ba cm, 2-3). Hona ho thoe'ng ka eggplant joang? Ntlha ea pele, ratha e ka masale, ka nako eo e mong le e ba bona ba khaola ka likarolo tse 4.
  2. Multichashi tlase a tlotsitsoeng ka oli. Beha meroho hasesaane.
  3. Hlatsoa chelete tokelo ea buckwheat. Kopane metsi. Croup namela le eggplant le zucchini. Aa tšela metsi. Meroho lokela ho koahetsoeng ka mokelikeli. Re etsa bonnete ba hore ba se ke ba hlaha ho fihlela.
  4. Koala sekwahelo. Ka menu, fumana le pepesa "Pilaf" mokgwa wa kapa "motoho". Ema ho fihlela u utloa molumo khethehileng. O tla re bolella hore buckwheat le eggplant le zucchini loketse. Bula sekoahelo. Kopanya dikahare multichashi. Bola motoho ka likotlolo le elata le meroho. Thabela lijo tsohle!

Ka lekarecheng zucchini le buckwheat ka ontong ho

List of lihlahisoa:

  • e mong eo e sosobaneng tsa dille le eiee tala;
  • 0,3 kg ya nama ea khomo minced;
  • nyane zucchini - 3-4 likhomphutha;.
  • 1 khalase buckwheat le tranelate (tranelate);
  • hloekisitsoeng oli - 1 tbsp lekana. k.;
  • ratang linoko.

E leng karolo e sebetsang

  1. Ka saucepan le oela buckwheat robetse. Ho boetse ho tšela ka linoelo 2 tsa metsi. Nako ka letsoai. Cook, beha mollo ho fokotsa. Tshebetso ena hangata o metsotso e 20.
  2. meroho li hlatsoa ka metsi, e fetisitswe ka ho itšeha boto, thipa shred.
  3. Magazinny minced amahanya le phehiloeng (folisoa) buckwheat. Nako ka letsoai. Fafatsa le meroho hasesaane pele le linoko ratang ka ho fetisisa. Hlohlelletsa.
  4. Litholoana tsa zucchini ka metsi, tlosa "esele". Empa e ke ho sa hlokahale ho tlosa matlalo. E mong le e zucchini khaola ka didikadikwe ea 2-3 cm, teteaneng. Nka letsoho teaspoon. Le eona Picks tsoa bohareng. Phello ke squash "likotlolo". Re lokela ho tlatsa nama ea bona, hammoho le ho buckwheat le metsoako e meng.
  5. Baking le sejana a tlotsitsoeng ka oli. Beha zucchini ka lekarecheng, ba siea sebaka hanyane pakeng tsa bona. E mong le e le selika-likoe tlala tšela bolila tranelate (tranelate). Le ka tlase ea hlobo e lokela ho tšela metsi hanyane. lijo tsa rona nakong e tlang sekoahelo ka e lakane tsa foil (benyang lehlakoreng lokela ho ba tobaneng le kantle).
  6. Foromo ya le dikahare e kenngoa ka ontong batang. Ebe kenyeletsa lelakabe ka 180 ° C. Pheha nako - metsotso e 60. Ka hloko tlosa foil. Fereko lokela ho punctured mong oa zucchini le. Haeba a sa bonolo, joale siea ba sejana ka ontong ka metsotso e 'ngoe 10-15. Sebeletsa tafoleng ka mokgwa wa mocheso.

Buckwheat risepe le zucchini le khoho

metsoako:

  • mahareng onion;
  • buckwheat - ha ho ho feta kopi e 'ngoe;
  • hloekisitsoeng oli - 4 tbsp. k.;
  • Khoho halofo;
  • e mong rantipole;
  • zucchini mahareng - 1 PC;.
  • linoko - ho latsoa.

litaelo tse hlakileng

Mohato palo 1. Chicken setopo hlatsoa ka metsi a macha. Re hloka halofo feela. Khaola ho likoto tse nyenyane, ho tlosa masapong. Sekepe ka chesang ho hadika 'pan. Fry ho sebedisa botoro. Hakaalo kamoo ho hlokahalang ho letsoai nama le fafatsa ka ho eona le linoko.

Mohato palo 2. Ka saucepan le tšela ea buckwheat hlatsuoe. Tlatsa ka ho eona le metsi a (2 linoelo). Nako ka letsoai. Pheha ho fihlela e bonolo.

Mohato palo 3. The zucchini hlatsoa peeled (haeba e le litholoana tsa e bohareng-ea lilemo li). Sile dilae (tšesaane).

Mohato palo 4. Shredded zucchini romela ho 'pan bakeng sa khoho e. Ka ekelletsa ho seo shredded lihoete le eiee, diced. Fafatsa le linoko. Foqola fihlela khoho pheha. Likotoana tsa nama lokela ho nolofatsa.

Mohato palo 5. The buckwheat phehiloe aba ka lipoleiti. E mong le e sebeletsa khabisa likotoana kana, zucchini ka setimi le sprigs ea litlama a hloekileng. Re nile ka ile ka fumana lijo monko o monate - buckwheat le squash. risepe e etselitsoeng 6 servings. Malapa tla ananela tsebo ea hao ea culinary.

Cooking buckwheat le zucchini ka lipitsa

Lijo sete:

  • Tamati peista - 250 g,;
  • maoto a khoho - 3 likhomphutha;.
  • tse peli tse kholo eiee;
  • 300 g ya buckwheat;
  • halofo ea zucchini mocha;
  • Konofolo - 5-6 cloves;
  • litlama (parsley, Basil);
  • tse peli tse lihoete mahareng;
  • ratang linoko.

ho lokisetsa

  1. Larileng ka tsoa tafoleng tseo kaofela ha tsona li tla itokisetsa ka zucchini buckwheat ka lipitsa. Re hloka lipane tse peli.
  2. Hloekisa lieiee, sila semicircles. Hlatsoa lihoete khaola ka e hlobolisa. Konofolo lokela ho ratha, empa e se haholo khabeloa. Zucchini khaola ka dikotwana tse (lekhapetleng thunyana ha hlokahala). The meroho lokela ho ratha feela. Buckwheat hlatsoa metsi. Drumsticks ratha ka likarolo tse 3-4 ka masapo.
  3. Preheat e hadika 'pan. Beha onion le ¼ tsa konofolo. Eketsa ea rantipole melamu. Fry ho sebedisa botoro. Ka hona ha ho ke tavern. Nako ka letsoai. Fafatsa e nang le litlama foreshe le linoko u li ratang. Hlohlelletsa. Ha zucchini nolofatsa, tlosa le sejana ho tloha mollo.
  4. Ka 'pan' ngoe ho hadika habobebe Fry likarolo kana.
  5. Re ntša lipitsa bakeng sa ho baka. Qetellong ea mong le e ba bona ba ile likotoana tse seng kae tsa khoho, le konofolo setseng. Ka holim 'a nama re na le meroho motsoako. Le lera qetela tla hlatsoa buckwheat.
  6. Ka sekotlolo larileng ka tsoa tamati ho peista. Hanyenyane hlapolotsoe ka metsi. Tlatsa ba le ho honyenyane e mong le senoelo. The ntho e ka sehloohong ke hore ba se ke molomo oa ka.
  7. Preheat ontong (150 ° C). Re beha hammoho le dikahare tsa lipitsa le. Pheha ho fihlela etsoa ka butle-butle eketseha mocheso ho 200 ° C. Motoho lokela tsamaea crispy le monko o monate, tse kang hore rata ho latsoa kapele.

Qetellong

Re ile ra bolella u mabapi le hore na ho pheha buckwheat le zucchini ka 'pan ka ontong le multivarka. Re lakatsa u atleha ho tšimong culinary!

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