Motoho "Nestle": ulasan pelanggan moreki. Mefuta le mefuta e fapaneng ya motoho "Nestle"

Motoho "Nestle" - ke e 'ngoe ea lihlahisoa tsa tummeng Switzerland khampani Nestle, e leng lilemo tse fetang lekholo ae phethang boemong bo lebisang libakeng tse fapaneng tsa kgwebisano (lesea dijo, tsokolate, kofi, phoofolo ea lapeng lijo, litlolo le ho ba bang.). Boikutlo ba hore batsoali ba sehlahisoa ena e ikhethang, kahoo hlahlobisiseng menyetla le go tlhoka mesola ea lijo lesea.

Kakaretso litšobotsi tsa lijo-thollo

Bakeng sa kgolo le ntshetsopele ya masea bahlahisi "Nestle" cha qapa motoho khethehileng ka phofo omileng, tse hlahileng ka lebese kapa metsi. Buella ba, eseng feela ka ho lokisetsa ka potlako, empa e le ho hlophisoa e leka-lekaneng ea liminerale, mosaletsa likarolo, divithamini le faeba le motsoako.

Ho phaella moo, ba bangata ba motoho "Nestle" na u phele Bifidobacterium, eo na le le phello e ntle ka mala ngwana. Tšebeliso ea microorganisms tsena ke hore e matlafatsa boitshireletso ba mmele, ho ntlafatsa ba microflora mala le ho fokotsa kotsi ea ho kulisoa.

Ka mefuta e meng, ho na le ba ntse ba 'moho le bifidobacteria le micronutrients hlokahalang bakeng sa ntshetsopele le feletseng le kgolo ya bana. Ke haholo-holo a loketse bakeng sa bana ba bang bao e leng khetha ho ja, lithuto tsa ho fepa maiketsetso, u se ke ua fumana fapaneng feletseng tsa livithamine le liminerale.

Motoho cha ena etsoa ka ho toba bakeng sa litšobotsi tsa e mong le e lilemo. Ka hona, le ele hloko ambalaji, moo ho ngoliloeng bakeng sa motho e mong hloka lijo (kulisoa, lilemo tse itseng, bana ba nang le nahanela ho gluten kapa lactose, 'me batho ba bang.).

Motoho "Nestle": mefuta e fapaneng

cha ena e rekiswa mefuta e latelang lijo lesea:

• Lebese ntle. Mohato oa pele oa motho e moholo tloaetseng lesea lijo. Kashi na le divithamini bohlokwa, liminerale, le motsoako faeba mme bifidobacteria. Buckwheat le raese lihlahisoa se na gluten le lactose. Eo hona joale e mekhoa lesea oat dimela protheine le tse nyenyane tsa gluten.
• Lebese. sehlahisoa sena ka hlapolotsoe ka lebese. Letotong lena teng buckwheat, raese, koro, oat foromo e hloekileng 'me le go tlaleletsa ka litholoana.
• "Pomogayka" lebese ntle letoto lena. Sena "metsi" ka ba lokisetsa ho ea motoho "Nestle". Lebese ntle ka sebopeho lona na prebiotics le bifidobacteria, e ke haholo-holo a loketse bakeng sa bana ba kamehla puchit tummy. letotong lena e reretsoe ya pokello ea lijo kulisoa bana.
• "Pomogayka» lebese letoto lena. sehlahisoa sena e fanoa ka tse peli yoghurt breakable motoho le ba banana fragola le apole-pere flavors. Ka sebopeho sa bona ho na le immunonutrienty le probiotics hlokahala hore normalize tsamaiso tshilong ya dijo le ho matlafatsa boitshireletso ba mmele.
• "Shagayka" li. lihlahisoa tsena li etselitsoe bakeng sa bana ba nka mehato ea bona ea pele le ho ithuta ho hlafuna. Kashi emeloang ke mefuta e meraro ea lijo-thollo tse hlano le fragola-ciliegia, apole le melee le litholoana fragola flavors.

Types of motoho bana "Nestle"

Ka sephutheloana seo u bona litšoantšo tsa ngoana letšoao kapa mekhahlelo, eo bonts'a lilemo homolog ya weaning.

• mohato 1. Sena ke letoto la lebese le lebese ntle lijo-thollo ne a rerile hore ho fepa ka lekhetlo la pele ha pele hlahiswa ka ja lijo tsa buckwheat lesea 4-5 likhoeli li le raese. Sebopeho sa lijo lesea bakeng sa sehlopha sena lilemo na le botenya bobebe, e ne e le e bonolo ea ho koenya.
• Sethaleng 2 - likhoeli tse 6-7. Motoho "Nestle" tsa mehleng ena ba le litholoana le mokopu a tlatsana le motenya tumellano le ho ruta ngoana hore a je le khaba ka. sehlahisoa sena le sona se na le lebese le tsa lebese dihlopha.
• 3 sethaleng - ho tloha likhoeli tse 8-11. Ena lebese multicomponent le lebese ntle lijo-thollo le dilae litholoana. mofuta ona wa ea lijo lesea e khethehileng etselitsoeng e le hore ngoana a ithuta ho hlafuna lijo.
• Sethaleng 4 12-18 likhoeli. E Leka-lekaneng tsa lebese le lijo le likotoana tsa litholoana le monokotsoai.

Motoho "Nestle": lebese

A re hlahlobeng sebōpeho sa lebese ntle porridges: oatmeal, hypoallergenic raese le buckwheat, buckwheat le faolang.

Oatmeal ka sebopeho lona o na le metsoako e latelang: 9 divithamini (A, E, V1,2,6, D, C, maq, folic acid), tsoekere, lecithin (e emulsifier), 7 liminerale (potasiamo, sodium, a iodine litareng e, tšepe, k'halsiamo, zinki, phosphorus), le motsoako le litlheferetsi, bifidobacteria la bl, phofo oat. The lebaka la oats ke ho ba sieo ha lidae, flavors, o bolokang le GMI. ulasan pelanggan e mengata ea motoho "Nestle" abelwang karolo ya drawback mong - ho ba teng ha tsoekere.

Hypoallergenic raese motoho bakeng sa bana ba nang le lactose le gluten se mamellane. Sebopeho sa le divithamini, diminerale, bifidobacteria ho tšoana le ho ka oats. Feela palo e fapaneng, 'me e phaella ka ho re ho phofo raese.

Buckwheat hypoallergenic hape tšoauoa ke boteng ba phofo buckwheat ka sebopeho. Leha ho le joalo, mofuta ona wa motoho sa rateheng le bana ba ba neng ba khetha raese le oats. Lesea lijo faolang na le sebopeho tšoana le hore a buckwheat bonolo, feela eketsa faolang.

The mefuta e fapaneng ya porridges tsa lebese

Haeba lebese le lijo etselitsoeng bana ba nang le hypersensitivity ho lactose le gluten, hammoho le masea a phetseng hantle, ho tloha likhoeli tse 'nè, "Nestle" lebese motoho a loketse bakeng sa mekhahlelo e' ohle a mararo ea lilemo:

• Bakeng sa sethaleng pele ba memeloa motoho le apole le apricot tatso, buckwheat feela le le go tlaleletsa ka apricots omisitsoeng, koro mefuta e 'meli (ka mokopu, apole), raese le apole.
• Le halofo ea ngoana e ka reka koro ka banana, raese le libanana, ra tatso motoho tse hlano (apole le ba banana) le tse tharo (apole le pere), lijo-thollo, motoho le pere 'me ba banana.
• Bakeng sa bana ba robeli-khoeli li memeloa motoho le dilae pere, koro ka mefuta e 'meli: le apole le fragola le apricot tatso.

Ha o etsa qeto ea ho kena leraba, joale lefa a lebisa tlhokomelo ho bana lebese ntle motoho "Nestle". mefuta e fapaneng a bona ha aa ka tse fapa-fapaneng e le ho lihlahisoa tsa lebese, empa felisa kotsi ea allergy. Ho sa tsotellehe 'nete ea hore lijo-thollo tsa cha ena u se ke ua ba le mehloli e liphatsa tsa lefutso fetotsoeng, o bolokang, flavors, ba bang ba bana ba bang ba ka' na idiosyncrasy ka lesea dikarolo lijo.

Sebopeho lijo-thollo tsa lebese sethaleng 1

• Malic raese gluten ntle lijo-thollo kenyelletsa ditokiseletso phofo raese, tsoekere, skimmed lebese phofo, 10 divithamini (phaella ka ho re pantothenic acid), bifidobacteria, 7 liminerale (tšoanang), meroho oli, apole faeba.
• Gluten ntle buckwheat phaella ka ho re ho sebopeho lona buckwheat phofo, maltodextrin, lecithin. dikarolo tse ding tsohle li tšoana le ho motoho ka holimo. Ka mothofatso le apricots eketsa apricot le apricots.
• Oats le apole le apricot latsoa barui ka ho fetisisa vithamine B le a iodine litareng e. Ho akarelletsa ho dikarolo tse kang phofo oat, 10 divithamini (phaella ka ho re acid e pantothenic), faeba le motsoako, tsoekere, bifidobacteria, lebese skimmed, matsoai 7 (e tšoanang), meroho oli, apole le apricots.
• Koro lijo-thollo o phaella ka ho sebopeho lona ea phofo ea koro le additives - mokopu kapa apole. metsoako tse ling tsohle e neng e le 'ngoe le ka oats kapa raese.

Ka kopo ela hloko hore bana motoho "Nestle" e na le e nyenyane ea gluten, kahoo kena mess ena e ka ba ha ho pele ho moo ho feta 4 le se fete 7 months ho felisa kotsi ya lefu celiac.

Seo bopilwe motoho sethaleng 2

• Gluten ntle raese motoho le tatso ba banana e na le phofo raese, tsoekere, oli ea limela, faeba le motsoako, banana, bifidobacteria, skimmed lebese, divithamini 10 (e tšoanang e le hore ka ho ba sethaleng pele) le 7 liminerale.
• Pyatizlakovaya motoho le apole le ba banana e ruileng phosphorus, k'halsiamo le vithamine D. Hape, ho e entsoe ka koro, raese, oats, harese, phofo poone, tekanyetso vithamine le matsoai rarahaneng, bifidobacteria, apole, banana, tsoekere, le litlheferetsi, lebese phofo, meroho oli.
• Trehzlakovaya motoho o na le sebopeho tšoana le e 'ngoe pejana, empa e na le habore, koro, phofo harese, phofo, apole le pere.
• Oat sehlahisoa e ba phelelang ho a iodine litareng e le vithamine C. Sebopeho e phaella ka ho re ho phofo oat, ba banana le pere, tse setseng dikarolo e tloaelehileng.
• Koro lijo-thollo fapane feela ka go tlaleletsa ka, banana le koro phofo.

"Nestle" bana ba oa ka ho fetisisa ratoa tholoana motoho. Reviews bo-mme re bana ba thabela ho ja raese le multizlakovuyu, empa buckwheat le oats - ka kopo.

Dikarolo lijo-thollo 3 mehato. batsoali Reviews

• Oatmeal blower kenyelletsa ditokiseletso lebese skimmed, phofo oat, meroho oli, tekanyetso sete ya divithamini le liminerale, le litlheferetsi le motsoako, bifidobacteria, tsoekere, pere dilae.
• Koro motoho le apole le mora, fragola, ntle le phofo, likotoana tsa fragola le apole, ea ho hlophisoa ho tšoana le ho ka tlhahiso ea pele.
• Koro le apricot bapisoa le mothofatso fetileng o apricot tseloe.

Joale ele hloko maikutlo a bareki ba 'nile ba leka motoho "Nestle". Reviews ba tse fapa-fapaneng haholo. Maemong a mangata, bo-'mè ba khotsofatsoa le dihlahiswa, re ka takatso ea lijo tse molemo ka le bana, ho nona, metlae e ntle le mafolofolo.

Leha ho le joalo, batsoali ba eo bana ba hae ba na le tšekamelo ea ho kulisoa, mafu tshilong ya dijo tsamaiso, ba sa khotsofala ka lihlahisoa tsa "Nestle" ka lebaka la tatso tsoekere-monate le ho ba teng ha lebese ka sebopeho. bana ba joalo ba le lekhopho letlalong, ho, pipitlelano, regurgitation.

Ka lebaka leo, batsoali ba le lingaka, le moetsi ea sehlahiswa nkhothaletsa qalang lijo tse tiileng le lebese ntle motoho: 1 khaba ntle kenyelletsa lihlahisoa tse ling tse ncha, ho bona ba itšoara joang ha ngoana ho ka lesea dikarolo lijo.

Metsoako lijo-thollo "Pomogayka"

Lebese breakable sethaleng pele hlahisa hypoallergenic raese gruel le tsie linaoa marenene le tlase allergenic raese-poone sehlahisoa. Ka mothofatso pele, ea ho hlophisoa beheletse ka thoko thepa metsoako alejiki: khomo le lebese protheine, soya le koro, le gluten. Pele e na le motoho ea phofo raese, phofo la tsie linaoa chepisi, sucrose, acid e citric, divithamini, dimela oli, iodide potassium, sodium phosphate, khalsiamo carbonate, zinki sulfate, tšepe lactate. Ka mothofatso bobeli sehlahiswa na le raese le phofo poone, Vanilla flavoring, metsoako e setseng ea tekanyetso.

Lebese breakable "Nestle" Mokhahlelo oa bobeli e boetse e emetsoe ke mefuta e 'meli: 5-thollo ka kalaka mmala le koro-oat faola. Sehlahisoa pele ntle le tsoekere e na le koro, poone, harese, phofo, oat le ba rye phofo, probiotics, divithamini, le liminerale, oligofructose, kalaka thunthung omileng tlhotla, inulin, Vanilla tatso, maltodextrin. Ka liphetoho motoho bobeli feela ka phofo oat le koro, faolang eketsa ho ena le kalaka, metsoako e meng ba lule ba e tšoanang.

lihlahisoa tsa lebese ba sethaleng boraro e emeloang ke 8-thollo yoghurt le feela 8-thollo motoho. Ba na le raese, poone, koro, ba rye, oats, nyalothe, 'me phofo mabele; lactobacilli, Vanilla flavoring, thermophilic setso, phofshoana e monate ka yogurt. Vithamine-diminerale rarahaneng sa ntse e le 'ngoe.

Lebese 3-thollo porridges mekhahlelo 3 na fragola-ba banana le apole-pere tatso. Ba na le phofo entseng ho tloha harese, oats le raese, bifidobacteria, livithamine le liminerale, tatso Vanilla, nonfat phofshoana e monate ka yogurt, lebese phofshoana, oli ea limela (kokonate, palema, rapeseed, sonobolomo), likotoana tsa litholoana le monokotsoai, tsoekere, beet lero, gluten, libaktheria lactic acid e.

Clover "Shagayka"

Letotong la lihlahisoa tse hlahisoang mekhahlelo ea boraro le ea bone. Tabeng ea pele e 5-thollo gluten breakable le tatso ciliegia fragola, e bopilweng ka koro, poone, harese, phofo, raese, phofo oat, oli (ho hlophisoa ke tšoanang), lebese phofo, a na le dilae fragola, liapole, lihoete, omisitsoeng lamunu le Pears, Vanilla tatso, takatso e matla tholoana lero le beet, lecithin, tsoekere, le liminerale le divithamini, bifidobacteria, maltodextrin, starch poone.

Tabeng ea bobeli, mefuta e fapaneng ya motoho bana "Nestle". The mefuta e fapaneng ya-5 e na le lijo-thollo sehlahisoa le apole-melee le litholoana fragola flavors. Sebopeho sa tšoanang, ho fetola feela le additives litholoana.

Joalokaha u ka bona, le mefuta e fapaneng ya lijo-thollo ke sa tšoaneng haholo le a loketse bakeng sa lihlopha tse sa tšoaneng tsa bana. Haeba ngoana oa hao o na le allergy, joale lefa a lebisa tlhokomelo ho, lihlahisoa tsa lebese ntle allergen-ntle ho tefo. The moetsi o lemosa hore e ka hlaha ka idiosyncrasy ea likarolo breakable, kahoo shebella ba itšoara joang ea ngoana.