Lijo le linoDiresepe

Khoho kheri - Recipe Oriental culinary

Hangata ho ke takatso ea ho leka seo ba bang ba lijo majabajaba le e bohale seasoning hanyane, ke batla ho fetola tatso le tlwaetsego le le flavors. Ho pholoso ba boemong bo joalo, ka ho hlakileng, e fihla ho cuisine ea linaheng tse sa tšoaneng, ka ho khetheha lijo tsa Bochabela tse kang kana kheri. The risepe hore re tla kenya ka ntho ea sebele.

Indian cuisine ke ruileng lineano tsa lona le hase kamehla ho hlakile hore batho ba Europe. Empa ho na le bohlale ba Bochabela, e hase kamehla ho hlakile hore baahi ba motse-moholo ba. Neano le bolumeli ba se ke lumella Maindia ho chesa nama ea phoofolo e halalelang, 'me ho tloha nakong ea puso ea Buddhist ba morena oa Ashoka, lijana nama le bohle ba e fokolang haholo. E ne e feela ka lefatše la kajeno, India ba ile ba khutlela lideskeng bona lijana tse kang kana kheri. Recipe ea eona e thahasellisang haholo bakeng sa libaka tsa rona bulehileng, a fuoa sete ea linoko le seasonings. kheri A ke sete ea likarolo tseo fapana haholo ho itšetlehile ka sebakeng sa India, o hlola ka ho sa fetohe go utlwala tatso le dinoko monko tselaneng.

Spaghetti hakaalo e kenyeletsa turmeric motso, ke karolo e ka sehloohong ea monko dinoko, ho se nke lehlakore tatso, eo dumella hore ha e kopana le katoloso e fapaneng (linoko le litlama) ho fapana le tatso acuity, ho ea ka dikgethollo tsa bona. Le kheri spaghetti e fana ka e ntle khauta sootho mmala hohle sejana. Turmeric na le e tšoanang le mafolo-folo ntho, e leng nako e telele se nkoa matla a ho folisa, mohlomong, e le ho thibela lefu lena tšabehang, joaloka lefu la Alzheimer. E le baahi ba ena e khethehileng, ka lipalo-palo tsa naha le bothata ba ho bona ka makhetlo a mangata ka tlaase ho moo ho feta ba linaha tse ling tsa lefatše. Ka kakaretso, Indian cuisine sa mamella mokhoa jeng nama, ba nka hore ho be le bonngoe le tlhaho ka e na le liphello tse molemo ka 'mele le moea. Le litlama le lijo tse dimela fanoeng ratang haholoanyane.

Ho lokisa khoho lijana lokela ho khetha e monono karolelano le defrost pele ho pheha, ho molemo ka ho fetisisa kgetho - ho phetha defrosting ka sehatsetsing le ho 4-6 ° C, empa ho molemo ho nka nama chilled. Ho molemo ho feta ho nka fillets kapa khoho selakheng, lokolla ho tswa ho masapo. Khoho kheri risepe eo re kenya kenyelletsa ditokiseletso le likarolo tse ngata ea lijo khoho - dikgerama 1200 (kapa fillets 800), dikgerama 150 tsa ka yogurt kapa bolila tranelate, lero la lemone dikgerama -50, coriander, paprika, pepere e khubelu, letsoai - dikgerama 5 konofolo - dikgerama 30, dikgerama 15 of ginger ka a hloekileng.

Spaghetti au naturel, joalokaha le sebelisitsoe ka India, ho ke ho le thata ho pheha ka maemo a rona e loketseng ho linoko hore re ee ka seoelo, kahoo sebelisa spaghetti phofo. khoho kheri, e akarelletsang le risepe le ba lokisetsa ho ea ka disouse, ho hloka metsoako e latelang: 70 g, botoro, 200 g, ya lero la tamati, tablespoons 2 kheri akarelletsang likhaba le, 1 thispone tsoekere, dikgerama 100 tsa ho noa tranelate, dikgerama 50 ya lialmonde halikiloeng. Fillets khaola ka likarolo tse ling, ho hlatsoa tlas'a metsi le hlakola omileng. Grate ka motsoako oa coriander, letsoai le pepere ba batšo. Lokisa marinade ho tloha bolila tranelate, konofolo hasesaane, ginger ka, grated ka grater mahoashe, lero la lemon, paprika le metsoako litlhaka kahare. Hlohlelletsa ho fihlela le boreleli, qoelisa ka ho sona fillets 'me u bosiu bo le bong sehatsetsi ho. Fry ho fihlela fillets halofo ka pane kapa ka ontong ka ho apeha ka metsotso e 15.

Curry le diresepe khoho e sa tšoaneng haholo, empa re tla lokisa spaghetti tjena: qhibiliha le botoro fetang mocheso tlaase ka 'pan ea marako a phahameng, eketsa omileng kheri phofo le luba ka oli. Qhalana e ka lero tamati le tlisa ho e boima lethopa, eketsa tsoekere le qhala e, susumetsang maikutlo kamehla e le hore e se chesa. Tšela e tranelate le hasa likarolo tse itseng ka pane. Ka lijana tlaase mocheso re tlisa litaba tse ka hare ho a phehile le foqola bakeng sa metsotso e 12-15 koahetsoeng ka sekwahelo e. Eketsa e lialmonde hasesaane le tima mollo. Dae sejana metsotso 4-6 ebe ua inela linoko. Ha namela libakeng tse ka la la la la lijana saa'ne. Curry e ka tloaelo a sebeletsa le raese le Indian Pita.

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